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Heber Peleg Cornelio-Santiago

Observed names: H.P. Cornelio-Santiago, Heber P. Cornelio- Santiago, Heber P. Cornelio-Santiago, Heber P. Cornelio‐Santiago, Heber Peleg, Heber Peleg Cornelio Santiago
ORCID: 0000-0003-2261-7004
Observed ORCID: 0000-0003-2261-7004
OpenAlex ID: A5000033200
Supercritical CO2 extraction of oil from green coffee beans: Solubility, triacylglycerol composition, thermophysical properties and thermodynamic modelling
2017 · Heber P. Cornelio-Santiago, Cintia Bernardo Gonçalves, et al. · The Journal of Supercritical Fluids · 88
Green coffee extracts rich in diterpenes – Process optimization of pressurized liquid extraction using ethanol as solvent
2017 · Naila Albertina de Oliveira, Heber P. Cornelio-Santiago, et al. · Journal of Food Engineering · 55
Oil extraction from black soldier fly (Hermetia illucens L.) larvae meal by dynamic and intermittent processes of supercritical CO2 – Global yield, oil characterization, and solvent consumption
2023 · V.A. Cruz, N.J. Ferreira, et al. · The Journal of Supercritical Fluids · 51
Extraction of Brazil nut kernel oil using green solvents: Effects of the process variables in the oil yield and composition
2019 · Heber P. Cornelio‐Santiago, Mônica R. Mazalli, et al. · Journal of Food Process Engineering · 36
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A Review of Slaughterhouse Blood and its Compounds, Processing and Application in the Formulation of Novel Non-Meat Products
2023 · Renato Gustavo Silva Chiroque, Heber P. Cornelio- Santiago, et al. · Current Research in Nutrition and Food Science Journal · 33
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Acute and subacute (28 days) toxicity of green coffee oil enriched with diterpenes cafestol and kahweol in rats
2019 · Naila Albertina de Oliveira, Thaisa Meira Sandini, et al. · Regulatory Toxicology and Pharmacology · 29
Oil extraction from pequi (Caryocar brasiliensis Camb.) and sacha inchi (Plukenetia huayllabambana sp. Nov.) almonds by pressurized liquid with intermittent purge: The effects of variables on oil yield and composition
2022 · Heber P. Cornelio-Santiago, Renata B. Bodini, et al. · The Journal of Supercritical Fluids · 28
Avocado Hass peel from industrial by-product: effect of extraction process variables on yield, phenolic compounds and antioxidant capacity
2023 · Fernando García-Ramón, Miguel Malnati-Ramos, et al. · Frontiers in Sustainable Food Systems · 21
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Antimicrobial and production of hydrolytic enzymes potentials of bacteria and fungi associated with macroalgae and their applications: a review
2023 · Edwin Jorge Vega-Portalatino, Miriam Marleni Rosales-Cuentas, et al. · Frontiers in Marine Science · 20
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Potential of Oilseeds Native to Amazon and Brazilian Cerrado Biomes: Benefits, Chemical and Functional Properties, and Extraction Methods
2020 · Heber P. Cornelio‐Santiago, Renata Barbosa Bodini, et al. · Journal of the American Oil Chemists Society · 17
Influence of Peruvian Andean grain flours on the nutritional, rheological, physical, and sensory properties of sliced bread
2023 · Fernando García-Ramón, Alejandrina Sotelo-Méndez, et al. · Frontiers in Sustainable Food Systems · 16
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Influence of the pulp of Mangifera indica and Myrciaria dubia on the bioactive and sensory properties of ice cream
2023 · Enrique Alonso Mauricio-Sandoval, Luis Alfredo Espinoza-Espinoza, et al. · Frontiers in Sustainable Food Systems · 9
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Antimicrobial potential of camu camu (Myrciaria dubia) against bacteria, yeasts, and parasitic protozoa: a review
2022 · Juan Carlos Barrios Renteria, Enrique Alonso Mauricio-Sandoval, et al. · Revista Facultad Nacional de Agronomía Medellín · 9
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Effective novel and conventional technologies for decontamination of aflatoxin B1 in foods: a review
2025 · Diego Fernando García-Ramón, Heber P. Cornelio-Santiago, et al. · Mycotoxin Research · 6
Marine macroalgae-associated fungi from Yacila and Los Cangrejos beaches (Northern Peru) and previously selected marine bacteria evaluated as plant growth promoters in maize under saline stress
2026 · Liset Milagros Arcela-Castro, Danay Betsabe Morales-Medina, et al. · Frontiers in Fungal Biology · 3
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Lactiplantibacillus from Peruvian Criollo Blanco Cocoa and Cadmium Removal via a Bacterial Consortium During Cocoa Fermentation
2025 · Yoisy Fabiola Agurto-Hidalgo, Karen Eliana Valdiviezo-Rumiche, et al. · Current Microbiology · 2
Efecto del secado con aire caliente en el contenido de fenólicos totales y capacidad antioxidante de la cáscara de pitahaya roja (Hylocereus guatemalensis)
2024 · Katerin C. Castillo-Zapata, Jorge D. Reyes-Diaz, et al. · Revista de Investigaciones de la Universidad Le Cordon Bleu · 2
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Vaccinium meridionale Swartz (Agraz): A systematic review of phytochemical composition, extraction technologies, and biological effects
2026 · Jaime Valdiviezo-Marcelo, Nancy Maribel Arana-Torres, et al. · Food Research International · 1
Extração de óleos ricos em omega-3, -6 ou -9 da amêndoa de castanha do Brasil (Bertholletia excelsa), pequi (Caryocar brasiliensis) e sasha inchi (Plukenetia huayllabambana sp. nov.) usando fluidos pressurizados
2019 · Heber Peleg Cornelio-Santiago · Digital Library of Theses and Dissertations (Universidade de São Paulo) · 1
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Ñuqanchik en la Práctica Investigativa Cualitativa
2026 · Lilia María Nieva Villegas, Sônia Cristina Soares Dias Vermelho, et al.
Antimicrobial potential of bacteria isolated from sediment and Avicennia germinans collected from the mangroves of Vichayal (Northern Peru, Piura) and their application in the preservation of Scomber japonicus peruanus
2026 · Edwin Jorge Vega-Portalatino, Miriam Marleni Rosales-Cuentas, et al. · Frontiers in Microbiology
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Efecto del secado con aire caliente en la humedad libre y el contenido de fenólicos totales de tres morfotipos de mashua (Tropaelum tuberosum Ruíz y Pav.)
2025 · Raquel N. Veliz-Sagarvinaga, Nelssi G. Chamorro-Diaz, et al. · Revista de Investigaciones de la Universidad Le Cordon Bleu
Impacto del secado y la extracción asistida por ultrasonidos en el contenido fenólico total de pulpa de nopal (Opuntia ficus)
2025 · Ariana Metis Isla Cárdenas, Brayand Yean Pierre Juárez Crisanto, et al. · Revista de Investigación Científica de la UNF – Aypate
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Compuestos fenólicos totales en hojas de Neem (Azadirachta indica) del Norte Peruano: Efectos del secado y extracción asistida por ultrasonidos
2024 · Luis Alfredo Espinoza Espinoza, Henry Daniel Muñoz More, et al. · Revista de Investigación Científica de la UNF – Aypate
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Evaluación en almacenamiento de la actividad antioxidante en pulpa de Camu Camu (Myrciaria dubia McVaugh HBK) de Tingo María en dos estados de madurez
2011 · Cornelio Santiago, Heber Peleg · renati
Works count: 25
Citation count: 427
H-index: 11
I10-index: 11
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