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Otobong Donald Akan

Observed names: Akan OD, Akan, O. D., Akan, Otobong, Akan, Otobong D., O Akan, O. Akan, O. D. Akan, Otobang Donald Akan, Otobong Akan, Otobong D Akan, Otobong D. Akan
Observed institutions: Central South University of Forestry and Technology, Akwa Ibom State University, University of Uyo, Anchor University Lagos, PAMO University of Medical Sciences, Federal University of Technology Minna
ORCID: 0000-0002-2758-1947
Observed ORCID: 0000-0002-2758-1947
OpenAlex ID: A5000344110
Microplastics in agroecosystems-impacts on ecosystem functions and food chain
2021 · Emmanuel Sunday Okeke, Charles Obinwanne Okoye, et al. · Resources Conservation and Recycling · 295
Integration of green economy concepts for sustainable biosurfactant production – A review
2022 · Chiamaka Linda Mgbechidinma, Otobong Donald Akan, et al. · Bioresource Technology · 92
Plastic waste: Status, degradation and microbial management options for Africa
2021 · Otobong Donald Akan, Godwin Evans Udofia, et al. · Journal of Environmental Management · 87
Dietary polysaccharides exert biological functions via epigenetic regulations: Advance and prospectives
2021 · Tianyi Guo, Otobong Donald Akan, et al. · Critical Reviews in Food Science and Nutrition · 38
Oryzanol Attenuates High Fat and Cholesterol Diet-Induced Hyperlipidemia by Regulating the Gut Microbiome and Amino Acid Metabolism
2022 · Sisi Yan, Jihong Chen, et al. · Journal of Agricultural and Food Chemistry · 33
Socio-economic impacts of emerging infectious diseases in Africa
2022 · Raphael Nyaruaba, Charles Obinwanne Okoye, et al. · Scandinavian Journal of Infectious Diseases · 31
Metaproteomics insights into fermented fish and vegetable products and associated microbes
2021 · Emmanuel Sunday Okeke, Richard Ekeng Ita, et al. · Food Chemistry Molecular Sciences · 28
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Targeting AMPK Signaling by Dietary Polyphenols in Cancer Prevention
2021 · Zuomin Hu, Mengyuan Li, et al. · Molecular Nutrition & Food Research · 27
Traditional Fermented Foods: Challenges, Sources, and Health Benefits of Fatty Acids
2023 · Yanxia Xing, Mengzhen Huang, et al. · Fermentation · 25
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Gastrodin ameliorates exercise-induced fatigue via modulating Nrf2 pathway and inhibiting inflammation in mice
2022 · Yaping Zhou, Qi Wu, et al. · Food Bioscience · 25
Sirtfoods: New Concept Foods, Functions, and Mechanisms
2022 · Otobong Donald Akan, Dandan Qin, et al. · Foods · 20
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Role of Blood-Brain barrier in bacterial translocation
2025 · Abdullahi Tunde Aborode, Ridwan Olamilekan Adesola, et al. · Neuroscience · 18
Ultrafine comminution-assisted ultrasonic-microwave synergistic extraction of Pueraria mirifica (Kudzu flower and root) flavonoids
2023 · He Zhu, Yanxia Xing, et al. · Heliyon · 18
Integrated transcriptomics and metabolomics revealed the mechanism of catechin biosynthesis in response to lead stress in tung tree (Vernicia fordii)
2024 · Xiang Dong, Wenying Li, et al. · The Science of The Total Environment · 16
Emerging trends in POME treatment and applications: chemical and biotechnological aspects
2024 · Utibe A. Ofon, Uduak U. Ndubuisi-Nnaji, et al. · Journal of Materials & Environmental Sustainability Research · 8
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Alcohol-Induced Headache with Neuroinflammation: Recent Progress
2023 · He Zhu, Yanxia Xing, et al. · Fermentation · 8
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Bioremediation of Crude Oil Contaminated Soils Using Surfactants and Hydrocarbonoclastic Bacteria
2015 · C. Etok, O. Akan, et al. · British Microbiology Research Journal · 8
Microbial ice-binding structures: A review of their applications
2024 · Mfoniso Peter Uko, Senyene Idorenyin Umana, et al. · International Journal of Biological Macromolecules · 7
Prevalence and Antimicrobial Resistance of Gram-Negative Bacteria Isolates in Shellfish Samples from Two River Estuaries in South-South Nigeria
2021 · Nsikan Samuel Udoekong, Bassey Enya Bassey, et al. · Advances in Microbiology · 6
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Multi-Drug Resistance Genes associated with some Gram-Negative Bacteria Isolates from Shellfish in Iko and Douglas River Estuaries, in Nigeria
2021 · Nsikan Samuel Udoekong, Bassey Enya Bassey, et al. · European Journal of Biology and Biotechnology · 5
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Proximate and Anti-nutrient Compositions of Cocoyam (Colocasia esculenta): The Effect of Cooking and Dietary Palm Oil Treatments
2017 · E Awak, O Udofia, et al. · International Journal of Biochemistry Research & Review · 5
Bioprospecting for sustainable and eco-friendly bioproducts: A case study of multi-enzyme production by soil microbes
2024 · Chiamaka Linda Mgbechidinma, Otobong D. Akan, et al. · Journal of environmental chemical engineering · 4
Unhealthy diets increase the likelihood of being overweight or obese among African migrant students in China, but not among African non-migrant students: a cross-sectional study
2024 · Doris Abra Awudi, Anita Nyarkoa Walker, et al. · Frontiers in Nutrition · 4
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Production, Characterization and Optimal Performance Studies of Glucose Isomerase by Achromobacter xylosoxidans mck-4 Isolated from Starch Milling Wastes
2018 · M. C. Mbagwu, E. J. Egong, et al. · Microbiology Research Journal International · 4
Influence of biological pretreatment of coconut husk lignocellulosic biomass for biogas production on archaeal community and volatile fatty acids
2026 · Senyene Umana, Mfoniso Iwatt, et al. · BMC Microbiology · 2
Works count: 54
Citation count: 830
H-index: 14
I10-index: 14
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