Author

Natalie R. Evans

Observed names: N.R. Evans, Natalie Evans, Natalie R Evans

Institution: University of Essex

Observed institutions: University of Essex, University of the West of England, University of Bristol

ORCID: 0009-0001-9732-1390

Observed ORCID: 0009-0001-9732-1390

OpenAlex ID: A5000419519

Obesity rise plateaus in developed nations and accelerates in developing nations

2026 · Bin Zhou, Nowell H. Phelps, et al. · Nature · 27

Large Portions Encourage the Selection of Palatable Rather Than Filling Foods

2016 · Jeffrey M Brunstrom, Andreas Jarvstad, et al. · Journal of Nutrition · 20

The Weight of Cardiovascular Diseases: Addressing the Global Cardiovascular Crisis Associated with Obesity

2025 · Francisco Lopez-Jimenez, Mariachiara Di Cesare, et al. · Global Heart · 10

Are the effects of eating slowly on satiation and satiety anticipated in meal planning?

2016 · D. Ferriday, M.L. Bosworth, et al. · Appetite · 3

Author Correction: Obesity rise plateaus in developed nations and accelerates in developing nations

2026 · Bin Zhou, Nowell H. Phelps, et al. · Nature

From Survival to Lifelong Care: The Global Burden of Congenital Heart Disease

2026 · Raman Krishna Kumar, Mariachiara Di Cesare, et al. · Global Heart

Does Device Matter? Inhibition training effects on food choice, liking and approach bias when delivered by smartphone or computer

2020 · Lucy Porter, Katherine S. Button, et al. · Appetite

Does device matter? Impacts of food-specific inhibition training on food choice, liking and approach bias when delivered by smartphone or computer.

2020 · Lucy Porter, Kate Button, et al. · Aston Publications Explorer (Aston University)

The effect of portion size reduction on energy intake, eating enjoyment and meal satisfaction: study protocol for a randomised controlled trial comparing a standard meal with reduced portion meals with and without greater flavour intensity, food variety, and hedonic labelling

2019 · Natalie Evans, Peter J. Rogers, et al. · BMC Public Health

Enhancing meal enjoyment: Evaluating the effects of flavour intensity and hedonic labelling

2018 · Natalie R. Evans, Roya O. Shahrokni, et al. · Appetite

Does dietary variability promote uncertainty about expected satiety?

2016 · N.R. Evans, R.L. Griggs, et al. · Appetite

Is flavour-nutrient learning disrupted by dietary variability?

2016 · A.A. Martin, N.R. Evans, et al. · Appetite

Works count: 12

Citation count: 59

H-index: 3

I10-index: 3