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Dhiraj Kumar Yadav
Observed names:
D Yadav,
D. K. Yadav,
Dheeraj Kumar Yadav,
Dhiraj K. Yadav
Institutions:
North Eastern Regional Institute of Science and Technology,
National Institute of Food Technology Entrepreneurship and Management
Observed institutions:
North Eastern Regional Institute of Science and Technology,
Jamia Hamdard,
Indira Gandhi Agricultural University,
Govind Ballabh Pant University of Agriculture and Technology,
Sarguja University,
National Institute of Food Technology Entrepreneurship and Management
show all 6
ORCID:
0000-0003-1997-7295
Observed ORCID:
0000-0003-1997-7295
OpenAlex ID:
A5001068367
Leguminous Trees an Innovative Tool for Soil Sustainability
2018
·
M. K. Jhariya
, A. Banerjee
, et al.
·
Springer eBooks
·
157
Structure, diversity and ecological function of shrub species in an urban setup of Sarguja, Chhattisgarh, India
2019
·
Nahid Khan
, Manoj Kumar Jhariya
, et al.
·
Environmental Science and Pollution Research
·
119
Herbaceous dynamics and CO2 mitigation in an urban setup—a case study from Chhattisgarh, India
2019
·
Nahid Khan
, Manoj Kumar Jhariya
, et al.
·
Environmental Science and Pollution Research
·
116
Agroforestry: A Holistic Approach for Agricultural Sustainability
2019
·
Abhishek Raj
, Manoj Kumar Jhariya
, et al.
·
Springer eBooks
·
82
Drying characteristics and quality analysis of pre-treated turmeric (Curcuma longa) using evacuated tube solar dryer with and without thermal energy storage
2023
·
Chandranath Dutta
, Dhiraj Kumar Yadav
, et al.
·
Solar Energy
·
61
Application of ultrasound technology for extraction of color pigments from plant sources and their potential bio‐functional properties: A review
2022
·
Gaurav Kumar
, Srishti Upadhyay
, et al.
·
Journal of Food Process Engineering
·
50
Emerging trends of microbial technology for the production of oligosaccharides from biowaste and their potential application as prebiotic
2022
·
Mukesh Kumar Awasthi
, Ayon Tarafdar
, et al.
·
International Journal of Food Microbiology
·
49
Ecological Footprints in Agroecosystem: An Overview
2020
·
Arnab Banerjee
, Manoj Kumar Jhariya
, et al.
·
Springer eBooks
·
43
Development of infrared-assisted hybrid solar dryer for drying pineapple slices: Investigation of drying characteristics, mass transfer parameters, and quality attributes
2023
·
Santanu Malakar
, Vinkel Kumar Arora
, et al.
·
Innovative Food Science & Emerging Technologies
·
38
Vegetation dynamics in Bishrampur collieries of northern Chhattisgarh, India: eco-restoration and management perspectives
2017
·
A. Kumar
, M. K. Jhariya
, et al.
·
Environmental Monitoring and Assessment
·
38
Overview of Millet proteins: Quality characteristics, effect of thermal/ non-thermal processing and applications
2023
·
Shweta Suri
, Kokane Sanket Balasaheb
, et al.
·
Food Bioscience
·
37
Drying kinetics, mass transfer parameters, and specific energy consumption analysis of watermelon seeds dried using the convective dryer
2022
·
Priyanka Dhurve
, Vinkel Kumar Arora
, et al.
·
Materials Today Proceedings
·
35
Application of novel pretreatment technologies for intensification of drying performance and quality attributes of food commodities: a review
2023
·
Santanu Malakar
, Vinkel Kumar Arora
, et al.
·
Food Science and Biotechnology
·
32
PDF
Insect proteins – Production technologies, bio-functional, and food applications: A perspective
2024
·
Bhavya Sharma
, Dhiraj Kumar Yadav
, et al.
·
Food Bioscience
·
31
Evacuated tube collector based solar drying of pre-treated okra (Abelmoschus esculentus): Analysis of thermal performance, bioactive compounds, antioxidant activity, and functional properties
2023
·
Dhiraj Kumar Yadav
, Vinkel Kumar Arora
, et al.
·
Solar Energy
·
21
Phytosociological attributes and regeneration potential of riparian vegetation in Northern Chhattisgarh, India
2021
·
Eliyajrj Kujur
, Manoj Kumar Jhariya
, et al.
·
Environment Development and Sustainability
·
19
Effect of fermentation parameters on physicochemical and sensory properties of Burans wine
2022
·
Dhiraj Kumar Yadav
, Khan Chand
, et al.
·
Systems Microbiology and Biomanufacturing
·
16
Agriculture, Forestry and Environmental Sustainability: A Way Forward
2019
·
Manoj Kumar Jhariya
, Arnab Banerjee
, et al.
·
Springer eBooks
·
12
Influence of fermentation conditions on the polyphenols, total flavonoids, and antioxidant properties of wine produced from Burans petals
2021
·
Dhiraj Kumar Yadav
, Khan Chand
, et al.
·
Journal of Food Processing and Preservation
·
11
PDF
Evacuated Tube Solar Collector-Based Drying System: Analytical Modeling, Influencing Factors, and Recent Progress in Drying of Agri-Commodities
2024
·
Dhiraj Kumar Yadav
, Santanu Malakar
, et al.
·
Food Engineering Reviews
·
10
Assessment of Sal Seedlings and Herbaceous Flora in the Khairbar Plantation of Sarguja Forest Division, Chhattisgarh
2015
·
R Sinha
, M Jhariya
, et al.
·
Current World Environment
·
10
PDF
Experimental investigation on the thermal appraisal and sustainability indicator of heat pipe-based indirect solar dryer during Giloy (Tinospora cardifolia) drying
2023
·
Dhiraj Kumar Yadav
, Vinkel Kumar Arora
, et al.
·
Thermal Science and Engineering Progress
·
9
Effect of moisture content on engineering characteristics of apricot (Prunus armeniaca L .) kernel
2023
·
Krantidip R. Pawar
, Prabhat K. Nema
, et al.
·
Journal of Food Process Engineering
·
8
Socio-economic status of human-elephant conflict: Its assessment and solutions
2016
·
A. K. Thakur
, D. K. Yadav
, et al.
·
Journal of Applied and Natural Science
·
8
PDF
Investigation of thermal performance, drying characteristics and environomical analysis: direct flow evacuated tube solar drying of okra
2024
·
Dhiraj Kumar Yadav
, Vinkel Kumar Arora
, et al.
·
Environmental Science and Pollution Research
·
7
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Works count:
44
Citation count:
1,060
H-index:
16
I10-index:
21
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