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Towkir Ahmed Ove
Observed name:
T.A. Ove
Institution:
Hajee Mohammad Danesh Science and Technology University
Observed institution:
Hajee Mohammad Danesh Science and Technology University
ORCID:
0000-0002-7132-3611
Observed ORCID:
0000-0002-7132-3611
OpenAlex ID:
A5001249308
Phytochemicals and antioxidant properties of bael (Aegle marmelos L.) pulp powder and its products
2024
·
Md. Tajminur Rahman
, Md. Abdul Halim
, et al.
·
Journal of Agriculture and Food Research
·
22
Production and Evaluation of Quality Characteristics of Edible Fish Powder from Tilapia (Oreochromis mossambicus) and Silver Carp (Hypophthalmichthys molitrix)
2022
·
Md. Iftekhar Kabir
, Towkir Ahmed Ove
, et al.
·
Journal of Food Quality
·
18
PDF
Exploring bioactive compounds and antioxidant potentials in cake, biscuits, and papad innovations with wheatgrass powder (Triticum aestivum L.)
2024
·
Md.Abdul Halim
, Rabiul Islam Chowdhury
, et al.
·
Food Chemistry Advances
·
12
Effects of Citric Acid and Potassium Metabisulphite Pre-Treatment on the Physical and Biochemical Properties of Dehydrated Amritsagar Banana Powder
2022
·
Md. Murtuza Kamal
, Towkir Ahmed Ove
, et al.
·
Trends in Sciences
·
11
PDF
Extraction and Quantification of Anthocyanin from Banana Bracts Using Different pH and Solvent Concentration
2019
·
Md. Murtuza Kamal
, Towkir Ahmed Ove
, et al.
·
10
Production and evaluation of quality characteristics of ready-to-drink Aloe vera juice incorporation with ginger and lemon
2024
·
Anika Tahosin
, Md. Abdul Halim
, et al.
·
Food and Humanity
·
9
Formulation and characterization of bael pulp powder from locally grown bael fruit (Aegle marmelos L.) in Dinajpur, Bangladesh
2023
·
Md. Tajminur Rahman
, Towkir Ahmed Ove
, et al.
·
Food and Humanity
·
7
Effectiveness of Solvent Extraction on Phytochemicals and Antioxidant Activities from Fresh and Dried Wheatgrass
2021
·
Towkir Ahmed Ove
, Anwara Akter Khatun
, et al.
·
European Journal of Nutrition & Food Safety
·
7
PDF
Effect of fenugreek seed supplementation on fasting and postprandial blood glucose level in type 2 diabetic subjects
2023
·
A.A. Khatun
, S.B. Saifullah
, et al.
·
Food Research
·
1
PDF
Antioxidant Capacity Alterations in Bangladeshi Underutilized Fruits: InsightsFrom In Vitro Gastrointestinal Digestion Studies
2026
·
Majbaul Alam
, Shreef Mahmood
, et al.
·
International Journal of Food Science
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Works count:
10
Citation count:
97
H-index:
7
I10-index:
5
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