Author

Anna Lamberty

Institution: Hochschule Geisenheim University

Observed institution: Hochschule Geisenheim University

ORCID: 0000-0001-8715-9943

Observed ORCID: 0000-0001-8715-9943

OpenAlex ID: A5001315478

Ambient Parameter Monitoring in Fresh Fruit and Vegetable Supply Chains Using Internet of Things-Enabled Sensor and Communication Technology

2022 · Anna Lamberty, Judith Kreyenschmidt · Foods · 99

Technical, process-related and sustainability requirements for IoT-based temperature monitoring in fruit and vegetable supply chains

2025 · Anna Lamberty, Judith Kreyenschmidt · Discover Food · 21

Assessment of monetary implications of IoT-based temperature monitoring in supply chains of fresh plant-based produce

2025 · Anna Lamberty, Judith Kreyenschmidt · Agricultural and Food Economics · 7

Development of a generic implementation concept for autonomous IoT-based temperature monitoring in multi-stakeholder food supply networks

2026 · Anna Lamberty, Harald Sundmaeker, et al. · Sustainable Futures · 1

Works count: 4

Citation count: 128

H-index: 3

I10-index: 2