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Julie A. Y. Cichero

Observed names: A Y Cichero Julie, A. Y. Cichero, Julie, Cichero J.A.Y., Cichero JA, Cichero Julie Ay, Cichero, Julie, J. A. Y. Cichero, J. Cichero, J.A.Y. Cichero, Julie (Julie Ann Yvette) Cichero, Julie A. Cichero, Julie A.Y. Cichero, Julie AY Cichero, Julie AY. Cichero, Julie Ann Yvette Cichero, Julie Cichero
Observed institutions: Queensland University of Technology, The University of Queensland, University of Canterbury, Royal Brisbane and Women's Hospital, Toronto Rehabilitation Institute, Wesley Hospital, Queensland Rail, Mater Research, Icahn School of Medicine at Mount Sinai
ORCID: 0000-0001-7641-0485
Observed ORCID: 0000-0001-7641-0485
OpenAlex ID: A5001320457
Development of International Terminology and Definitions for Texture-Modified Foods and Thickened Fluids Used in Dysphagia Management: The IDDSI Framework
2016 · Julie A. Y. Cichero, Peter Lam, et al. · Dysphagia · 1,276
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The Influence of Food Texture and Liquid Consistency Modification on Swallowing Physiology and Function: A Systematic Review
2014 · Catriona M. Steele, Woroud Abdulrahman Alsanei, et al. · Dysphagia · 670
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The Need for International Terminology and Definitions for Texture-Modified Foods and Thickened Liquids Used in Dysphagia Management: Foundations of a Global Initiative
2013 · Julie A. Y. Cichero, Catriona Steele, et al. · Current Physical Medicine and Rehabilitation Reports · 399
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Thickening agents used for dysphagia management: effect on bioavailability of water, medication and feelings of satiety
2013 · Julie AY Cichero · Nutrition Journal · 296
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Age-Related Changes to Eating and Swallowing Impact Frailty: Aspiration, Choking Risk, Modified Food Texture and Autonomy of Choice
2018 · Julie A. Y. Cichero · Geriatrics · 199
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Dysphagia: Foundation, theory and practice
2006 · Julie A. Y. Cichero, B. E. Murdoch · 175
Adjustment of Food Textural Properties for Elderly Patients
2016 · J.A.Y. Cichero · Journal of Texture Studies · 170
Gastrointestinal digestion of dairy and soy proteins in infant formulas: An in vitro study
2015 · Thao T.P. Nguyen, Bhesh Bhandari, et al. · Food Research International · 169
Physiological Factors Related to Aspiration Risk: A Systematic Review
2014 · Catriona M. Steele, Julie A. Y. Cichero · Dysphagia · 165
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Release of updated International Dysphagia Diet Standardisation Initiative Framework (IDDSI 2.0)
2019 · Julie A. Y. Cichero, Peter T. L. Lam, et al. · Journal of Texture Studies · 161
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Creation and Initial Validation of the International Dysphagia Diet Standardisation Initiative Functional Diet Scale
2018 · Catriona M. Steele, Ashwini M. Namasivayam-MacDonald, et al. · Archives of Physical Medicine and Rehabilitation · 153
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A comprehensive review on in vitro digestion of infant formula
2015 · Thao T.P. Nguyen, Bhesh Bhandari, et al. · Food Research International · 136
Triaging dysphagia: nurse screening for dysphagia in an acute hospital
2009 · Julie AY Cichero, Sarah Heaton, et al. · Journal of Clinical Nursing · 126
Dosage form modification and oral drug delivery in older people
2018 · Esther T.L. Lau, Kathryn J. Steadman, et al. · Advanced Drug Delivery Reviews · 117
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Definition, Prevalence and Burden of Oropharyngeal Dysphagia: A Serious Problem among Older Adults Worldwide and the Impact on Prognosis and Hospital Resources
2012 · Julie A.Y. Cichero, Kenneth W. Altman · Nestlé Nutrition Institute Workshop series · 116
Acoustic Signature of the Normal Swallow: Characterization by Age, Gender, and Bolus Volume
2002 · Julie A. Y. Cichero, Bruce E. Murdoch · Annals of Otology Rhinology & Laryngology · 114
How Thick Is Thick? Multicenter Study of the Rheological and Material Property Characteristics of Mealtime Fluids and Videofluoroscopy Fluids
2000 · Julie A.Y. Cichero, Oliver Jackson, et al. · Dysphagia · 113
Clinical guidelines for acute stroke management
2007 · Julie A. Y. Cichero, Petrea Cornwell, et al. · 105
Rheological characterisation of food thickeners marketed in Australia in various media for the management of dysphagia. I: Water and cordial
2006 · P.A. Sopade, P.J. Halley, et al. · Journal of Food Engineering · 97
Detection of Swallowing Sounds: Methodology Revisited
2002 · Julie A.Y. Cichero, Bruce E. Murdoch · Dysphagia · 97
Rheological characterization of food thickeners marketed in Australia in various media for the management of dysphagia. III. Fruit juice as a dispersing medium
2007 · P.A. Sopade, P.J. Halley, et al. · Journal of Food Engineering · 87
The International Dysphagia Diet Standardisation Initiative (IDDSI) framework: the Kempen pilot
2017 · Peter Lam, Soenke Stanschus, et al. · British Journal of Neuroscience Nursing · 84
Crushed Tablets: Does the Administration of Food Vehicles and Thickened Fluids to Aid Medication Swallowing Alter Drug Release?
2014 · Yady Juliana Manrique-Torres, Danielle J Lee, et al. · Journal of Pharmacy & Pharmaceutical Sciences · 78
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The Importance of Extensional Rheology in Bolus Control during Swallowing
2019 · Enrico Karsten Hadde, Julie Ann Yvette Cichero, et al. · Scientific Reports · 77
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The Physiologic Cause of Swallowing Sounds: Answers from Heart Sounds and Vocal Tract Acoustics
1998 · Julie A.Y. Cichero, Bruce E. Murdoch · Dysphagia · 77
Works count: 132
Citation count: 6,587
H-index: 38
I10-index: 63
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