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Gulmira Zhumadilova

Observed names: G. A. Zhumadilova, G. Zhumadilova, Г. А. Жумадилова, Г. Жумадилова, Г.А. Жумадилова
Institution: Shakarim University
Observed institution: Shakarim University
ORCID: 0000-0003-0722-8860
Observed ORCID: 0000-0003-0722-8860
OpenAlex ID: A5002299588
Effect of the Encapsulation Process on the Viability of Probiotics in a Simulated Gastrointestinal Tract Model Medium
2023 · Madina Jumazhanova, Zhaynagul Kakimova, et al. · Processes · 28
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Mathematical Modeling of Screw Press Configuration for Processing Safflower Oil
2023 · Maigul Mursalykova, Mukhtarbek Kakimov, et al. · Applied Sciences · 28
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Amino Acid Composition of Sour-milk Drink with Encapsulated Probiotics
2017 · Aitbek Kakimov, Zhaynagul Kakimova, et al. · Annual Research & Review in Biology · 14
Influence of Grinding Degree and Screw Rotation Speed on Sunflower Oil Pressing Process
2023 · Galiya Abdilova, Zhadra Sergibayeva, et al. · Applied Sciences · 13
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Effect of Rotational Speed and Gap between Rotating Knives of the Grinder on the Yield Stress and Water-Binding Capacity of Fine Ground Chicken Bone
2022 · Gulvira Bekeshova, Nadir Ibragimov, et al. · Applied Sciences · 13
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Optimization of encapsulation parameters for sodium alginate capsules: A study on the effect of temperature and gear pump rotation speed on capsule production and quality
2024 · Marzhan Tashybayeva, Aitbek Kakimov, et al. · Journal of Food Process Engineering · 9
Development of the Design of Plate with Variable Diameters of Holes and Its Impact on Meat-Grinding Quality and Efficiency
2024 · Anara Bakiyeva, Aman Yerengaliyev, et al. · Processes · 5
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Studying the Process of Enzyme Treatment on Beef Meat-Bone Paste Quality
2024 · Assemgul Baikadamova, Aitbek Kakimov, et al. · Applied Sciences · 4
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Development of a small‐size processing line for production of safflower oil
2023 · Maigul Mursalykova, Bauyrzhan Iskakov, et al. · Journal of Food Process Engineering · 4
Development of Alginate–Pullulan Capsules for Targeted Delivery of Herbal Dietary Supplements in Functional Fermented Milk Products
2025 · Alibek Muratbayev, Berik Idyryshev, et al. · Foods · 2
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Physical Modeling of the Process of Centrifugation of Crushed Bovine Bones to Separate Animal Fat and Meat–Bone Slurry
2023 · Madina Shayakhmetova, Amirzhan Kassenov, et al. · Applied Sciences · 2
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Developing haccp plan for a fermented milk drink with encapsulated biologically active supplements
2020 · Айтбек Какимов, Аlibek Muratbayev, et al. · Eurasian Journal of Biosciences · 2
Development, Optimization, and Evaluation of a Multicomponent Cereal-Based Food Mixture: Nutritional, Biological, and Microbiological Aspect
2026 · Arai Kambarova, Aidyn Igenbayev, et al. · Applied Sciences · 1
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Установка Для Капсулирования Пробиотиков
2024 · М.М. Ташыбаева, А.К. Какимов, et al. · КазУТБ · 1
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Prospects for the Use of Probiotic Encapsulation Process
2024 · G. A. Zhumadilova, A. M. Muratbayev, et al. · Bulletin of Shakarim University Technical Sciences · 1
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Development of a gel-forming mixture composition for probiotic encapsulation equipment
2023 · G. Zhumadilova, A. Kakimov, et al. · The Journal of Almaty Technological University · 1
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Food encapsulation plant
2023 · А. K. Kakimov, А. A. Mayorov, et al. · The Journal of Almaty Technological University · 1
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Enhancement of the meat grinder cutting mechanism design
2026 · A. B. Bakiyeva, M. M. Tashybayeva, et al. · The Journal of Almaty Technological University
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Extrusion Encapsulation of Probiotics: Key Geometric and Operational Parameters
2026 · Gulmira Zhumadilova, Anara Bakiyeva, et al. · Applied Sciences
Processing and Quality Evaluation of Cottage Cheese Spread Enriched with Alginate–Pullulan-Encapsulated Herbal Bioactives
2026 · Alibek Muratbayev, Sandugash Toleubekova, et al. · Processes
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Study of the effect of fluidized bed drying on changes in the chemical, mineral, and vitamin composition of cottage cheese
2026 · Nurlan Tussipov, Galiya Abdilova, et al. · Discover Food
Improved food encapsulation unit
2025 · M. M. Tashybayeva, A. K. Kakimov, et al. · The Journal of Almaty Technological University
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Assessment of Quality and Food Safety of Medicinal Plants for Enrichment of Fermented Milk Products
2025 · A. M. Muratbayev, G. A. Zhumadilova, et al. · Bulletin of Shakarim University Technical Sciences
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Research of composite cutter knives for meat grinding
2025 · B. B. Kabulov, G. B. Abdilova, et al. · The Journal of Almaty Technological University
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Equipment for the Production of Soft Seamless Gelatin Capsules in the Food Industry: a Comparative Analysis of Droplet and Spray-drying Methods
2025 · G. Zhumadilova, A. Kakimov, et al. · Bulletin of Shakarim University Technical Sciences
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Works count: 34
Citation count: 129
H-index: 6
I10-index: 5
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