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Batuhan Aktepe

Observed names: Aktepe, Batuhan, Batuhan AKTEPE
ORCID: 0000-0003-3246-7265
Observed ORCID: 0000-0003-3246-7265
OpenAlex ID: A5002511771
Emerging technologies in the event industry
2024 · Batuhan Aktepe, Barış Demirci · Worldwide Hospitality and Tourism Themes · 13
Türki̇ye Ve Yunani̇stan Daki̇ Mi̇cheli̇n Yildizli Restoranlarin İnternet Si̇teleri̇ni̇n İncelenmesi̇ (analysis of the Websites of Michelin-starred Restaurants in Turkey and Greece )
2023 · Saadet Pınar TEMİZKAN, Batuhan AKTEPE · Journal of Gastronomy Hospitality and Travel (joghat) · 7
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Meal sharing economy: evaluation with SWOT analysis from host and local food tourists perspectives
2024 · Duran Cankül, Işıl Cankül, et al. · Journal of Foodservice Business Research · 6
Gastronomi̇ Ve Mutfak Sanatlari Öğrenci̇leri̇ni̇n Mi̇cheli̇n Yildizli Restoranlardaki̇ Çalişma Deneyi̇mi̇ (working Experience of Gastronomy and Culinary Arts Students in Michelin Starred Restaurants
2023 · Saadet Pınar TEMİZKAN, Batuhan AKTEPE · Journal of Gastronomy Hospitality and Travel (joghat) · 4
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Türkiye de Yenilebilir Bitkilerle İlgili Yapılan Araştırmaların Bibliyometrik Analizi
2021 · Barış Demirci, Batuhan Aktepe · Journal of Business Management and Economic Research · 4
“Gastrovandalism” as digital excess: When food becomes a spectacle
2025 · Barış Demirci, Nafiz Yurtman, et al. · International Journal of Gastronomy and Food Science · 2
Adoption of AI-Supported gastronomy education in higher education: A mixed methods study based on the UTAUT model
2026 · Batuhan Aktepe, Burak Çıtak, et al. · Journal of Hospitality Leisure Sport & Tourism Education · 1
Creating plate images with artificial intelligence; examples of molecular gastronomy products
2026 · Batuhan Aktepe, Barış Demirci · Creative Industries Journal · 1
The digital lords of taste: Gastronomy under techno-feudal rule
2025 · Batuhan Aktepe, Doğu Can Güler · International Journal of Gastronomy and Food Science · 1
Restoranlarda Kriz Liderliğinin Nitel Bir Analizi: Mutfak Şefleri Örneği
2025 · Batuhan Aktepe, Rahman Temizkan · Journal of Global Tourism and Technology Research · 1
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Mi̇cheli̇n Rehberi̇ İle İlgi̇li̇ Yapilmiş Çalişmalarin Bi̇bli̇yometri̇k Anali̇zi̇ (bibliometric Analysis of Studies Related to the Michelin Guide)
2024 · Saadet Pınar Temizkan, Batuhan Aktepe · Annals of gastronomy and tourism studies. · 1
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Fine Dining Research in Gastronomy: A Bibliometric Review of Intellectual Structure and Emerging Themes
2026 · Batuhan Aktepe, Saadet Pınar Temizkan · Journal of Culinary Science & Technology
A Systematic Literature Review on Sustainability in Fine-Dining Restaurants
2026 · Batuhan Aktepe, Özer Özaydın · Journal of Tourismology
Hatay Mutfağında Unutulmaya Yüz Tutmuş Bir Gastronomik Ürün Olarak Cercerun
2026 · Aktepe, Batuhan, Temizkan, Rahman, et al. · Zenodo (CERN European Organization for Nuclear Research)
From overtourism to over-gastronomy: a study of grounded theory
2026 · Doğu Can Güler, Batuhan Aktepe, et al. · Anatolia
Hybrid game theory and multi-criteria decision-making in fine dining: a conceptual synthesis
2026 · Batuhan Aktepe · Research in Hospitality Management
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Chefs on the Digital Stage: an Analysis of Culinary Persona Construction Among Michelin-starred Chefs
2026 · Batuhan AKTEPE · Annals of gastronomy and tourism studies.
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Tencere Kaynıyor, Sözler Taşıyor: Türk Atasözlerinde Gastronominin Kültürel ve Anlamsal İzleri
2026 · Doğu Can Güler, Batuhan Aktepe · Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
Two Paths, One Bite: A Conceptual Bridge Between Mindful Eating and Sufi Nutrition
2026 · Ali Şahin, Batuhan Aktepe, et al. · SSRN Electronic Journal
Yerelden Küresele Gastronomi ve Mutfak Kültürü
2026 · Adem Arman, Şehriban Gül Bağırsakcı, et al.
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Works count: 20
Citation count: 41
H-index: 4
I10-index: 1
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