Author

Slađana Savić

Observed names: S. SAVIĆ, S. Savic, S. Savić, SLAĐANA SAVIĆ, Savic, Sladjana, Savić Slađana, Savić, Sladjana, Savić, Slađana, Sladjana K. Savic, Sladjana K. Savić, Sladjana SAVIC, Sladjana Savic, Sladjana Savić

Institutions: Institute for Plant Protection and Environment, Institut za povrtarstvo Smederevska Palanka

Observed institutions: University of Nis, Megatrend University, University of Belgrade, Institute for Plant Protection and Environment, Institute of Economic Sciences, Institut za povrtarstvo Smederevska Palanka

ORCID: 0000-0003-2946-6624

Observed ORCID: 0000-0003-2946-6624

OpenAlex ID: A5002603690

Water relations and yield of lysimeter-grown strawberries under limited irrigation

2006 · F. Liu, S. Savić, et al. · Scientia Horticulturae · 99

Comparative effects of regulated deficit irrigation (RDI) and partial root-zone drying (PRD) on growth and cell wall peroxidase activity in tomato fruits

2008 · Sladjana Savić, Radmila Stikić, et al. · Scientia Horticulturae · 65

Effect of irrigation regime and application of kaolin on yield, quality and water use efficiency of tomato

2016 · Nevenka Djurović, Marija Ćosić, et al. · Scientia Horticulturae · 54

Polyphenolic profiles, antioxidant, and in vitro anticancer activities of the seeds of Puno and Titicaca quinoa cultivars

2020 · Radmila I. Stikić, Danijel D. Milinčić, et al. · Cereal Chemistry · 46

Raman and Fourier transform infrared spectroscopy application to the Puno and Titicaca cvs. of quinoa seed microstructure and perisperm characterization

2019 · Borisz Czekus, Ilinka Pećinar, et al. · Journal of Cereal Science · 35

Deficit Irrigation Technique for Reducing Water Use of Tomato Under Polytunnel Conditions

2011 · Sladjana SAVIC, Radmila STIKIC, et al. · Journal of Central European Agriculture · 30

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Fruit quality of cherry and large fruited tomato genotypes as influenced by water deficit

2019 · Ivana Petrović, Sladjana Savić, et al. · Zemdirbyste-Agriculture · 28

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Effect of long-term drought on tomato leaves: the impact on metabolic and antioxidative response

2021 · Ivana Petrović, Slađana Savić, et al. · Physiology and Molecular Biology of Plants · 27

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Growth and Proteomic Analysis of Tomato Fruit Under Partial Root-Zone Drying

2012 · Milena Marjanović, Radmila Stikić, et al. · OMICS A Journal of Integrative Biology · 27

Phenolics and Sesquiterpene Lactones Profile of Red and Green Lettuce: Combined Effect of Cultivar, Microbiological Fertiliser, and Season

2023 · Milica Stojanović, Slađana Savić, et al. · Plants · 18

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Comparative effects of partial rootzone drying and deficit irrigation on growth and physiology of tomato plants

2009 · Sladjana Savic, F. Liu, et al. · Archives of Biological Sciences · 18

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Comparison of light and fluorescence microscopy for xylem analysis in tomato pedicels during fruit development

2008 · D. RANČIĆ, S.PEKIĆ QUARRIE, et al. · Journal of Microscopy · 12

The productivity and quality of Lactuca sativa as influenced by microbiological fertilisers and seasonal conditions

2020 · Milica Stojanović, Ivana Petrović, et al. · Zemdirbyste-Agriculture · 11

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Deficit irrigation strategies for production of tomato in greenhouse conditions.

2011 · Slađana Savić, R. Stikić, et al. · 46th Croatian and 6th International Symposium on Agriculture, Opatija, Croatia, 14-18 February 2011. Proceedings · 8

Tomato Fruit Development in Response to Different Irrigation Practices: Developmental Study of Pericarp Cell Layers

2020 · Ilinka Pećinar, Sofija Pekić Quarrie, et al. · International Electronic Conference on Plant Science (IECPS) · 7

Climate change impacts on agricultural water management: Challenge for increasing crop productivity in Serbia

2016 · Sonja Djuricin, Sladjana Savic, et al. · Ekonomika poljoprivrede · 7

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Chemical Characterization of Different Colored Tomatoes: Application of Biochemical and Spectroscopic Tools

2022 · Ivana Petrović, Milena Marjanović, et al. · International Electronic Conference on Horticulturae (IECHo) · 6

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Characterization of gingerbread cookies enriched with quinoa and defatted apple seed flour: nutritional, antioxidant and sensory properties

2024 · Lazar D. Pejic, Danijel D. Milincic, et al. · Journal of Food Measurement & Characterization · 5

Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity

2024 · Sladjana Savic, Lela Belic, et al. · International Food Research Journal · 4