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John Wesley McWhorter

Observed names: John McWhorter, John W. McWhorter
ORCID: 0000-0002-5256-6124
Observed ORCID: 0000-0002-5256-6124
OpenAlex ID: A5002672478
Proposed Nutrition Competencies for Medical Students and Physician Trainees
2024 · David M. Eisenberg, Alexis Cole, et al. · JAMA Network Open · 77
Impact of a Virtual Culinary Medicine Curriculum on Biometric Outcomes, Dietary Habits, and Related Psychosocial Factors among Patients with Diabetes Participating in a Food Prescription Program
2021 · Shreela V. Sharma, John W. McWhorter, et al. · Nutrients · 71
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Multisite Culinary Medicine Curriculum Is Associated With Cardioprotective Dietary Patterns and Lifestyle Medicine Competencies Among Medical Trainees
2020 · Alexander C. Razavi, Dominique J. Monlezun, et al. · American Journal of Lifestyle Medicine · 59
Perspective: Teaching Kitchens: Conceptual Origins, Applications and Potential for Impact within Food Is Medicine Research
2023 · David M. Eisenberg, Lorena S. Pacheco, et al. · Nutrients · 51
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Barriers and Facilitators of Implementing a Clinic-Integrated Food Prescription Plus Culinary Medicine Program in a Low-Income Food Insecure Population: A Qualitative Study
2021 · John Wesley McWhorter, Melisa P. Danho, et al. · Journal of the Academy of Nutrition and Dietetics · 25
Training of Registered Dietitian Nutritionists to Improve Culinary Skills and Food Literacy
2022 · John Wesley McWhorter, Denise M. LaRue, et al. · Journal of Nutrition Education and Behavior · 22
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Culinary Medicine or Culinary Nutrition? Defining Terms for Use in Education and Practice
2024 · Sharon Croxford, Emma Stirling, et al. · Nutrients · 21
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Clinical outcomes of a large-scale, partnership-based regional food prescription program: results of a quasi-experimental study
2023 · Nalini Ranjit, Jennifer N. Aiyer, et al. · BMC Research Notes · 18
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Application of implementation mapping to develop strategies for integrating the National Diabetes Prevention Program into primary care clinics
2023 · William B. Perkison, Serena A. Rodriguez, et al. · Frontiers in Public Health · 16
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The Nourish Program: An Innovative Model for Cooking, Gardening, and Clinical Care Skill Enhancement for Dietetics Students
2018 · John Wesley McWhorter, Margaret Raber, et al. · Journal of the Academy of Nutrition and Dietetics · 16
Registered Dietitian Nutritionists Taking the Lead in Teaching Kitchens
2023 · Olivia W. Thomas, Catherine R. McManus, et al. · Journal of the Academy of Nutrition and Dietetics · 15
Perspectives of Health Care Staff on Predictors of Success in a Food Prescription Program: A Qualitative Study
2023 · John Wesley McWhorter, Jennifer N. Aiyer, et al. · Preventing Chronic Disease · 15
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Diabetes Detection and Prevention in Dermatology
2021 · Alexandra Ngo, Luise Froessl, et al. · Dermatology Practical & Conceptual · 14
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Preparing Registered Dietitian Nutritionists for Leadership in Culinary Medicine: Opportunities, Barriers, and Alternatives in Registered Dietitian Nutritionist Education and Training
2023 · Catherine R. McManus, Hope D. Barkoukis, et al. · Journal of the Academy of Nutrition and Dietetics · 12
Development of a Culinary Medicine Toolkit to Improve Implementation of Virtual Cooking Classes for Low-Income Adults with Type 2 Diabetes
2024 · David Ai, Natalia I. Heredia, et al. · Healthcare · 8
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A virtual culinary medicine intervention for ethnically diverse individuals with type 2 diabetes: development of the Nourishing the Community through Culinary Medicine
2024 · Lorena Macias-Navarro, John Wesley McWhorter, et al. · Frontiers in Nutrition · 7
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Testing of a Culinary Medicine Intervention for Racially/Ethnically Diverse Adults With Type 2 Diabetes
2025 · Natalia I. Heredia, Lorena Macias-Navarro, et al. · Journal of Nutrition Education and Behavior · 6
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Standard Patient History Can Be Augmented Using Ethnographic Foodlife Questions
2023 · June Jo Lee, John Wesley McWhorter, et al. · Nutrients · 6
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Regional variations in medical trainee diet and nutrition counseling competencies: Machine learning-augmented propensity score analysis of a prospective multi-site cohort study
2020 · Anish Patnaik, Justin Tran, et al. · Medical Science Educator · 5
Culinary Medicine in the Registered Dietitian Nutritionist Education Pathway
2024 · Stephanie R. Harris, Hope D. Barkoukis, et al. · Topics in Clinical Nutrition · 1
The Effect of Virtual Versus In-Person Delivery on Behavior Changes Among Adults Enrolled in the Diabetes Prevention Program in the Rio Grande Valley, Texas: A Secondary Analysis
2025 · Ghadir Helal Salsa, Andrew E. Springer, et al. · AJPM Focus
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Corrigendum: Application of implementation mapping to develop strategies for integrating the National Diabetes Prevention Program into primary care clinics
2023 · William B. Perkison, Serena A. Rodriguez, et al. · Frontiers in Public Health
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Development of a Culinary Nutrition-based Training for Dietitians and a Clinic-based Nutrition Intervention to Improve Health Outcomes Among Low-income Minority Patients
2020 · John Wesley McWhorter · Digital Commons-TMC (Texas Medical Center)
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Works count: 23
Citation count: 465
H-index: 13
I10-index: 14
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