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Adelina Lazarova Vasileva

Observed names: A L Vasileva, Adelina Bogoeva, Adelina L. Bogoeva, Adelina Vasileva, Vasileva, Adelina, Василева, Аделина
ORCID: 0000-0002-1967-6460
Observed ORCID: 0000-0002-1967-6460
OpenAlex ID: A5002792757
Sorption characteristics of full-fatted grape seeds flour of Bulgarian origin
2020 · Adelina L. Bogoeva, Albena G. Durakova · Journal of Agriculture and Food Research · 17
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Nectarine powder of Bulgarian origin: Physicochemical composition, antioxidant activity, microbiological and sorption characteristics
2024 · Adelina Vasileva, Albena Durakova, et al. · Heliyon · 6
Whole wheat flour enriched with nectarine powder - antioxidant activity, microbiological and moisture sorption characteristics
2023 · Adelina Lazarova Vasileva, Albena Durakova, et al. · Food Science and Applied Biotechnology · 6
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Sorption characteristics of flour mixtures enriched with grape seeds flour of Bulgarian and French raw materials
2020 · Adelina Bogoeva · Journal of Central European Agriculture · 6
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Antioxidant activity and storage regime of grape seeds flakes – a waste product in wine elaboration
2018 · Albena Durakova, Adelina Vasileva, et al. · Bulgarian Portal for Open Science · 5
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Einkorn (Triticum monococcum L.) and nectarine flour mixture - antioxidant activity, microbiological and sorption characteristics
2023 · Adelina Vasileva, Albena Durakova, et al. · BIO Web of Conferences · 2
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New ready-made mixture for biscuits enriched with subtropical fruit powder lucuma
2021 · A G Durakova, A L Vasileva, et al. · IOP Conference Series Materials Science and Engineering · 2
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Sorption characteristics of ready-made mixtures containing oatflakes, apples, and cinnamon
2021 · Albena Durakova, Adelina Vasileva, et al. · E3S Web of Conferences · 2
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Desorption of the Exotic Fruit Jujube (Ziziphus Jujube Mill) of Bulgarian Origin
2020 · Albena Durakova, Adelina Bogoeva, et al. · E3S Web of Conferences · 2
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Sorption comparative study of nectarine powder and flour mixtures with its participation
2023 · A L Vasileva, A G Durakova · IOP Conference Series Earth and Environmental Science · 1
Moisture Sorption Characteristics and Storage Study of Grape Seeds Flakes
2019 · Adelina Bogoeva, Albena Durakova, et al. · Food Science and Applied Biotechnology · 1
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Moisture sorption characteristics and storage regime of defatted grape seeds flour – enological by-product
2017 · Albena Durakova, Adelina Vasileva, et al. · 1
Elderberry oil-cake “Sambucus Ebulus” – natural immune stimulant
2025 · Albena Durakova, Adelina Vasileva, et al. · Springer Link (Chiba Institute of Technology)
Elderberry oil-cake “Sambucus Ebulus” – natural immune stimulant
2025 · Albena Durakova, Adelina Vasileva, et al. · BIO Web of Conferences
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The Potential of Regional Food Product Quince in Powdered Form as a Good Source of Bioactive Compounds
2024 · Adelina Lazarova Vasileva, Albena Georgieva Durakova, et al. · Preprints.org
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Experimental sorption isotherms of new flour mixture with nectarine powder
2024 · Adelina Lazarova Vasileva, Albena Georgieva Durakova, et al. · AIP conference proceedings
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Comparative Study of Physicochemical Composition, Antioxidant Activity and Microbiological Characteristics of Nectarine Powder of Bulgarian Origin and Flour Mixtures With Its Participation
2024 · Димитрова-Дичева, Милена, Vasileva, Adelina, et al. · Bulgarian Portal for Open Science
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Design and Production of a Device for Basing and Fixing Conic Details in Sine Bar Measurements
2023 · Pavlinka Katsarova, Kliment Georgiev, et al. · Environment Technology Resources Proceedings of the International Scientific and Practical Conference
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Oat Flour Enriched with Nectarine Powder of Bulgarian Origin Antioxidant Activity, Microbiological and Moisture Sorption Characteristics
2022 · Vasileva, Adelina, Durakova, Albena, et al. · Bulgarian Portal for Open Science
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Десорбционни характеристики на сурови бонбони с хинап
2022 · Дуракова, Албена, Василева, Аделина · Bulgarian Portal for Open Science
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Adsorption characteristics of a ready-made mixture of linseed and dried fruit
2022 · Albena Durakova, Adelina Vasileva, et al. · BIO Web of Conferences
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Modelling of the desorption characteristics of a mixture of linseed and fruit granules
2022 · Albena Georgieva Durakova, Adelina Lazarova Vasileva, et al. · AIP conference proceedings
Sorption isotherms and characteristics of a mixture of brown linseed and white mulberry
2022 · Albena Georgieva Durakova, Adelina Lazarova Vasileva, et al. · AIP conference proceedings
Moisture sorption charasteristics of white mulberry (morus alba) as a natural alternative to sugar
2022 · Дуракова, Албена, Vasileva, Adelina, et al. · Bulgarian Portal for Open Science
Oat Flour Enriched with Nectarine Powder of Bulgarian Origin - Antioxidant Activity, Microbiological and Moisture Sorption Characteristics
2022 · Kliment Georgiev, Zhivka Goranova, et al. · Bulgarian Portal for Open Science
Works count: 31
Citation count: 51
H-index: 5
I10-index: 1
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