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Author

Khabat Noori Hussein

Observed names: K.N. Hussein, Khabat Hussein, Khabat N. Hussein, Noori Khabat
Institution: University of Duhok
ORCID: 0000-0003-1163-3201
Observed ORCID: 0000-0003-1163-3201
OpenAlex ID: A5002798176
Comparison Among Three Lines of Quail for Egg Quality Characters
2017 · Asia M. Hassan, Dejeen A. Mohammed, et al. · Science Journal of University of Zakho · 19
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Use of allyl-isothiocyanate and carvacrol to preserve fresh chicken meat during chilling storage
2019 · Khabat Noori Hussein, László Friedrich, et al. · Czech Journal of Food Sciences · 18
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Effect of α-Terpineol on Chicken Meat Quality during Refrigerated Conditions
2021 · Khabat Noori Hussein, Barbara Csehi, et al. · Foods · 15
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Herbal medicinal uses and their practices in human health care and livestock from district Haripur, Khyber Pakhtunkhwa, Pakistan
2022 · Zeeshan Siddique, Hiwa M. Ahmed, et al. · Veterinary Medicine and Science · 13
In vitro antimicrobial activity of plant active components against Pseudomonas lundensis and Listeria monocytogenes
2020 · Khabat Noori Hussein, Tímea Molnár, et al. · Progress in Agricultural Engineering Sciences · 11
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Evaluation of In Vitro Antimicrobial Activity of Bioactive Compounds and the Effect of Allyl-Isothiocyanate on Chicken Meat Quality under Refrigerated Conditions
2023 · Khabat Noori Hussein, László Friedrich, et al. · Applied Sciences · 10
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Effect of Thyme Leaves Extract on Quality of Lamb and Chicken Meat during Storage
2015 · Ibrahim Baker, Khalil Oray, et al. · Science Journal of University of Zakho · 6
Effect of refrigerated storage on the technological characteristics of meat stick made of insect and pork •: Alternative burger meat
2020 · Richard Pinter, Evelin Molnar, et al. · Progress in Agricultural Engineering Sciences · 5
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Effect of linalool and piperine on chicken meat quality during refrigerated conditions
2019 · K.N. Hussein, L. Friedrich, et al. · Acta Alimentaria · 4
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Estimation of Minor and Trace Elements Concentration and Investigation of Chemical Composition of Kidney Stones in Kurdistan Region
2023 · Rebaz M. Mustafa, Bashdar I. Meenaa, et al. · Oriental Journal Of Chemistry · 3
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Combined effect of carvacrol and high hydrostatic pressure on quality attributes of chicken meat during refrigerated conditions
2023 · Khabat Noori Hussein, Bashdar I. Meena, et al. · Emirates Journal of Food and Agriculture · 2
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Structural Characterization of Salts Using X-ray Fluorescence Technique: Experiments on Samples Collected from Kurdistan Region of Iraq
2024 · Bashdar I. Meena, Hawbash H. Karim, et al. · ARO-The Scientific Journal of Koya University · 1
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Evaluation of Physicochemical, Microbiological, and Sensorial Changes of Ground Beef Preserved with Eugenol and Linalool During Frozen Storage.
2025 · Shange Dilshad Khaleel, Khabat Noori Hussein · Zanin Journal of Science and Engineering
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The use of bioactive compounds and high hydrostatic pressure in chicken meat preservation
2021 · Khabat Noori Hussein
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Microbiological status and oxidation properties of minced chicken breast meat treated with different concentrations of Allyl-isothiocyanate
2019 · Khabat Noori Hussein, Laszlo Friedrich, et al. · Review on Agriculture and Rural Development
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Uht treatment of liquid egg yolk
2019 · Emna Ayari, Csaba Németh, et al. · Review on Agriculture and Rural Development
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Impact of citric acid and heat treatment on rheological proprieties of whole liquid egg.
2019 · Emna Ayari, Csaba Németh, et al. · Journal of Hygienic Engineering and Design
Works count: 17
Citation count: 107
H-index: 6
I10-index: 6
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