Author

Ebenezer Siaw Mante

Observed name: M.E. Siaw

Institution: University of Ghana

Observed institution: University of Ghana

OpenAlex ID: A5002889602

Antimicrobial interactions of microbial species involved in the fermentation of cassava dough into agbelima with particular reference to the inhibitory effect of lactic acid bacteria on enteric pathogens

2003 · Ebenezer Siaw Mante, Esther Sakyi-Dawson, et al. · International Journal of Food Microbiology · 54

Antimicrobial Interactions during the Fermentation of Cassava Dough into Agbelima

2000 · M.E. Siaw · 1

Works count: 2

Citation count: 55

H-index: 1

I10-index: 1