Get started
Author

Ginka Antova

Observed names: Antova, Antova , G., Antova, G., Antova, Ginka, G ANTOVA, G. A. Antova, G. Antova, Ginka A Antova, Ginka A. Antova, Ginka At. Antova, Ginka Atanasova Antova, Антова, Гинка
Institution: Plovdiv University
Observed institution: Plovdiv University
ORCID: 0000-0002-6660-4531
Observed ORCID: 0000-0002-6660-4531
OpenAlex ID: A5002919649
Proximate and lipid composition of cowpea (Vigna unguiculata L.) cultivated in Bulgaria
2014 · Ginka A. Antova, Tsvetelina D. Stoilova, et al. · Journal of Food Composition and Analysis · 87
Proximate composition of seeds and seed oils from melon ( Cucumis melo L.) cultivated in Bulgaria
2015 · Zhana Petkova, Ginka Antova · Cogent Food & Agriculture · 73
Chemical Composition and Antimicrobial Activity of Essential Oil of Fruits from Vitex agnus-castus L., Growing in Two Regions in Bulgaria
2022 · Iliya Zhelev, Zhana Petkova, et al. · Plants · 33
PDF
Studies upon the synthesis of cellulose stearate under microwave heating
2004 · G ANTOVA · Carbohydrate Polymers · 31
Changes in the composition of pumpkin seeds (Cucurbita moschata) during development and maturation
2015 · Zh. Y. Petkova, G. A. Antova · Grasas y Aceites · 30
Lipid Structure of Lallemantia Seed Oil: A Potential Source of Omega‐3 and Omega‐6 Fatty Acids for Nutritional Supplements
2012 · Magdalen Zlatanov, Ginka Antova, et al. · Journal of the American Oil Chemists Society · 25
Comparative analysis of nutrient content and energy of eggs from different chicken genotypes
2019 · Ginka A Antova, Vasko T Gerzilov, et al. · Journal of the Science of Food and Agriculture · 22
Lipid Composition of Tobacco Seeds
2007 · М. Zlatanov, M Angelova, et al. · 21
A comparative study on quality parameters of pumpkin, melon and sunflower oils during thermal treatment
2019 · Zhana Petkova, Ginka Antova · OCL · 20
PDF
Biomass Production by Antarctic Yeast Strains: An investigation on the Lipid Composition
2010 · M. Zlatanov, K. Pavlova, et al. · Biotechnology & Biotechnological Equipment · 20
Lipid composition of Castanea sativa Mill. and Aesculus hippocastanum fruit oils
2012 · Magdalen D Zlatanov, Ginka A Antova, et al. · Journal of the Science of Food and Agriculture · 18
Fluoresence Spectra From Vegetable Oils Using Violet And Blue Ld/Led Exitation And An Optical Fiber Spectrometer
2013 · K. Nikolova, M. Zlatanov, et al. · International Journal of Food Properties · 17
PDF
Variations in Fatty Acids, Phospholipids and Sterols During the Seed Development of a High Oleic Sunflower Variety
2009 · M. D. Zlatanov, M. J. Angelova‐Romova, et al. · Journal of the American Oil Chemists Society · 17
Chemical Composition, Lipid-Soluble Bioactive Compounds and Potential Health Benefits of the Moss Hypnum cupressiforme Hedw
2023 · Zhana Petkova, Olga Teneva, et al. · Plants · 16
PDF
Biologically active components and health benefits of nettle seed oil
2020 · Zh. Y. Petkova, G. A. Antova, et al. · Grasas y Aceites · 14
PDF
Phytochemical Investigations of Laurel Fruits ( Laurus nobilis)
2019 · Zhana Petkova, Galina Stefanova, et al. · Natural Product Communications · 11
Lipid Composition of Carduus thoermeri Weinm., o nopordum aCanthium L. and s ilybum marianum L., gro Wing in Bu Lgaria
2014 · Iliya Zhelev, Pavel Merdzhanov, et al. · Bulgarian Portal for Open Science · 11
PDF
Koelreuteria paniculata Seed Oil—A Rich Natural Source of Unsaturated Fatty Acids and Phytocompounds with DNA Protective Potential
2023 · Tsvetelina Andonova, Yordan Muhovski, et al. · Foods · 10
PDF
Proximate Composition of Wild Edible Mushrooms From the Batak Mountain, Bulgaria
2023 · Lilko Dospatliev, Zhana Petkova, et al. · Journal of Microbiology Biotechnology and Food Sciences · 9
PDF
Investigation of fatty acid thermal transitions and stability in poultry pates enriched with vegetable components
2017 · Maria Marudova, Maria Momchilova, et al. · Journal of Thermal Analysis and Calorimetry · 9
Physico-Chemical Characterization of Sesame/Rapeseed Oil Mixtures
2025 · Maria Marudova, Asya Viraneva, et al. · Applied Sciences · 8
PDF
Lipid Composition of Paulownia Seeds Grown in Bulgaria
2016 · Maria Angelova‐Romova, Anna Koleva, et al. · Trakya Üniversitesi Fen Bilimleri Dergisi · 8
PDF
Ailanthus altissima Seed Oil—A Valuable Source of Lipid-Soluble Components with DNA Protective and Antiproliferative Activities
2024 · Tsvetelina Andonova, Zhana Petkova, et al. · Foods · 7
PDF
Comparative characteristics of sunflower oil with supplement of traditional Bulgarian herbs
2014 · Dragomira Buhalova, Krastena Nikolova, et al. · 7
Lupinus angustifolius L. cultivar “Boregine” from South of Bulgaria: a source of nutrients and natural biologically active components
2022 · Zhana Petkova, Ginka Antova, et al. · OCL · 6
PDF
Works count: 78
Citation count: 620
H-index: 14
I10-index: 18
Year
Topic
Type