Author

Julie Haeck

Observed name: Haeck, Julie

Observed institution: Ghent University

OpenAlex ID: A5003014677

Applicability of the melanger for chocolate refining and Stephan mixer for conching as small-scale alternative chocolate production techniques

2019 · Michael Hinneh, Davy Van de Walle, et al. · Journal of Food Engineering · 35

Comparing flavor profiles of dark chocolates refined with melanger and conched with Stephan mixer in various alternative chocolate production techniques

2019 · Michael Hinneh, Davy Van de Walle, et al. · European Food Research and Technology · 20

Works count: 4

Citation count: 55

H-index: 2

I10-index: 2