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Eresh Kumar Kuruba

Observed name: K K Eresh
ORCID: 0000-0003-1071-216X
Observed ORCID: 0000-0003-1071-216X
OpenAlex ID: A5003312668
Technologies for Preparation of Solid and Granular Jaggery: A Review
2020 · Eresh Kumar Kuruba, P. V. K. Jagannadha Rao, et al. · Current Journal of Applied Science and Technology · 10
Advances in Multi-Fruit and Vegetable Grading: A Comprehensive Review
2023 · Mahendra Daheriya, D. K. Verma, et al. · International Journal of Environment and Climate Change · 8
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Effect of Time and Steam Pressure on Gelatinization of Starch and Antioxidant Properties of Curcumin of Turmeric (Curcuma Longa) Rhizomes
2018 · Wasiya Farzana, Ashitha G. N., et al. · International Journal of Economic Plants · 2
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Development and quality evaluation of minor millet-based pasta
2026 · S M Swati, D Mahendra, et al. · Plant Science Today
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Advances in Puffing Technologies for Ready-to-Eat Cereal Snacks: A Comprehensive Review
2025 · Mahendra Daheriya, Mohan Singh, et al. · Journal of Scientific Research and Reports
Effect of Moisture Content on Different Engineering Properties of Pigeon Pea
2025 · Mahendra Daheriya, Mohan Singh, et al. · Journal of Advances in Biology & Biotechnology
Influence of process variables on quality attributes of jaggery prepared by vacuum pan evaporation technology
2020 · Eresh Kumar Kuruba, P.V.K. Jagannadha Rao, et al. · INTERNATIONAL JOURNAL OF AGRICULTURAL ENGINEERING
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Technology For Preparation of Jamun Products And Quality Evaluation
2018 · Eresh Kumar Kuruba, Vamsi Krishna Vema, et al. · LAP LAMBERT Academic Publishing eBooks
Techno-economic feasibility analysis of tomato processing pilot plant
2016 · Eresh Kumar Kuruba
Works count: 9
Citation count: 20
H-index: 2
I10-index: 1
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