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Н Н Лобачева

Observed names: N N Lobacheva, N. N. Lobacheva, N.N. Lobacheva, Natalia Lobacheva, Natalia Nikolaevna Lobacheva, Natalja N. Lobacheva, Н.Н. Лобачева
ORCID: 0000-0002-6561-7285
Observed ORCID: 0000-0002-6561-7285
OpenAlex ID: A5003518133
Development and research of new method for juice extracting from sugar beet with preliminary pressing
2021 · V Yu Ovsyannikov, V V Toroptsev, et al. · IOP Conference Series Earth and Environmental Science · 8
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Hydrodynamic methods for reducing concentration polarization during beer processing by membranes
2020 · A I Klyuchnikov, V Yu Ovsyannikov, et al. · IOP Conference Series Earth and Environmental Science · 6
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Development of toilet soap production technology for therapeutic and prophylactic purposes
2021 · A N Ostrikov, E YU Zheltoukhova, et al. · IOP Conference Series Earth and Environmental Science · 5
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Territory of sustainable development as a tool for investment in the region
2019 · A. Sh. Subhonberdiev, E. V. Titova, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 5
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Research of the process of vegetable oil extracting under the influence of a high frequency wave field
2020 · V Yu Ovsyannikov, A A Berestovoy, et al. · IOP Conference Series Materials Science and Engineering · 4
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Concentration of cattle blood by moisture freezing
2019 · V Yu Ovsyannikov, A I Klyuchnikov, et al. · IOP Conference Series Earth and Environmental Science · 4
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Automatic control system for ion-exchange sorption in industrial production of amino acids as bioprotective factors
2018 · Inna Pugacheva, Irina Glotova, et al. · International Conference "Actual Issues of Mechanical Engineering" (AIME) · 3
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From Traditional Recipes to Biologically Complete Food Products: Review on Snacks Extrusion
2017 · O.I. Aksenova, G.V. Alekseev, et al. · Russian Journal of Agricultural and Socio-Economic Sciences · 3
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Moisture Transfer During its Evaporation from Sugar Solutions
2023 · Dmitry S. Saiko, Sergey A. Titov, et al. · Eurasian Journal of Chemistry · 2
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The study of edible vegetable oils rheological properties
2023 · Alexander Nikolaevich Ostrikov, Natalia Leonidovna Kleymenova, et al. · BIO Web of Conferences · 2
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Development of the Basis of the Quality Management System of an Enterprise Financial Activity on the Principle of Lean Production
2020 · M. V. Kopylov, N. L. Kleymenova, et al. · Smart innovation, systems and technologies · 2
The choice of optimal parameters for bioactivated wheat grinding in grain bread technology
2024 · Nadezhda Alekhina, Tatyana Аndreanova, et al. · BIO Web of Conferences · 1
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Study of quality indicators of fermented dairy foods
2021 · D V Klyuchnikova, O I Dolmatova, et al. · IOP Conference Series Earth and Environmental Science · 1
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Beer microfiltration under conditions of hydrodynamic instability at the “membrane - product” interface
2021 · A I Klyuchnikov, V Yu Ovsyannikov, et al. · IOP Conference Series Earth and Environmental Science · 1
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Investigation of polymer interaction with nanoscale modifier and development of its identification algorithm
2018 · Maksim Gudkov, Irina Glotova, et al. · International Conference "Actual Issues of Mechanical Engineering" (AIME) · 1
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Research of color characteristics of sugar production intermediates
2017 · N. G. Kulneva, Gebre Biraro Egnet, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 1
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The research of moisture forms in the baking yeast by the thermogravimetric analysis method
2016 · S. V. Lavrov, D. S. Kononov, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 1
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Substantiation of Plant Enrichers Choice in the Technology of Yeast Wheat Flatbread
2024 · N.N. Alekhina, N.N. Lobacheva, et al. · Practice Oriented Science: UAE – Russia – India
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Identification of vegetable oils by gas chromatography
2024 · А.Н. Остриков, Н.Л. Клейменова, et al. · Food processing industry
Study of processing and concentration of the meat industry biotechnological raw materials
2024 · Vitaly Ovsyannikov, Andrev Klyuchnikov, et al. · BIO Web of Conferences
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Functional analysis of the technological complex for curd whey concentration by moisture freezing
2022 · V Yu Ovsyannikov, A I Klyuchnikov, et al. · IOP Conference Series Earth and Environmental Science
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Obtaining additional product from sugar beet
2022 · N G Kulneva, T V Sviridova, et al. · IOP Conference Series Earth and Environmental Science
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Investigation of thermo- and electrophysical properties of dried crushed sea buckthorn cake
2021 · V. Y. Ovsyannikov, N. N. Lobacheva, et al. · Proceedings of the Voronezh State University of Engineering Technologies
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Kinetics of sea buckthorn juice concentration by freezing
2021 · V Yu Ovsyannikov, A I Klyuchnikov, et al. · IOP Conference Series Earth and Environmental Science
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Multi-criteria optimization of beet juice obtaining process by press-diffusion method
2021 · V. Y. Ovsyannikov, V. V. Toroptsev, et al. · Proceedings of the Voronezh State University of Engineering Technologies
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Works count: 31
Citation count: 50
H-index: 4
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