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Lisa Kolden Midtbø

Observed names: Kolden Midtbø, Lisa, L. K. Midtbø, L.K. Midtbø, Lisa K. Midtbø, Lisa Kolden Midtbo, Lisa Midtbø, Midtbø, Lisa, Midtbø, Lisa Kolden
ORCID: 0009-0008-4303-5488
Observed ORCID: 0009-0008-4303-5488
OpenAlex ID: A5004018041
High-fat feeding rather than obesity drives taxonomical and functional changes in the gut microbiota in mice
2017 · Liang Xiao, Si Brask Sonne, et al. · Microbiome · 154
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Iodine content of six fish species, Norwegian dairy products and hen’s egg
2018 · Ive Nerhus, Maria Wik Markhus, et al. · Food & Nutrition Research · 87
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Fatty fish intake and cognitive function: FINS-KIDS, a randomized controlled trial in preschool children
2018 · Jannike Øyen, Ingrid Kvestad, et al. · BMC Medicine · 68
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Weight cycling promotes fat gain and altered clock gene expression in adipose tissue in C57BL/6J mice
2013 · S. N. Dankel, E. M. Degerud, et al. · American Journal of Physiology-Endocrinology and Metabolism · 44
Intake of Farmed Atlantic Salmon Fed Soybean Oil Increases Insulin Resistance and Hepatic Lipid Accumulation in Mice
2013 · Lisa Kolden Midtbø, Mohammad Madani Ibrahim, et al. · PLoS ONE · 41
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High-glycemic index carbohydrates abrogate the antiobesity effect of fish oil in mice
2012 · Qin Hao, Haldis H. Lillefosse, et al. · American Journal of Physiology-Endocrinology and Metabolism · 40
Fatty Fish Intake and the Effect on Mental Health and Sleep in Preschool Children in FINS-KIDS, a Randomized Controlled Trial
2018 · Mari Hysing, Ingrid Kvestad, et al. · Nutrients · 35
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Intake of farmed Atlantic salmon fed soybean oil increases hepatic levels of arachidonic acid-derived oxylipins and ceramides in mice
2015 · Lisa Kolden Midtbø, Alison G. Borkowska, et al. · The Journal of Nutritional Biochemistry · 35
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Effects of seafood consumption on mercury exposure in Norwegian pregnant women: A randomized controlled trial
2020 · Synnøve Næss, Marian Kjellevold, et al. · Environment International · 24
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Validation and reproducibility of a new iodine specific food frequency questionnaire for assessing iodine intake in Norwegian pregnant women
2019 · Synnøve Næss, Inger Aakre, et al. · Nutrition Journal · 24
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Iodine status in Norwegian preschool children and associations with dietary iodine sources: the FINS-KIDS study
2018 · Ive Nerhus, Mathilde Odland, et al. · European Journal of Nutrition · 23
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Effects of Two Weekly Servings of Cod for 16 Weeks in Pregnancy on Maternal Iodine Status and Infant Neurodevelopment: Mommy's Food, a Randomized-Controlled Trial
2020 · Maria Wik Markhus, Mari Hysing, et al. · Thyroid · 21
Fatty fish, hair mercury and cognitive function in Norwegian preschool children: Results from the randomized controlled trial FINS-KIDS
2018 · Ingrid Kvestad, Silje Vabø, et al. · Environment International · 21
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Iodine and Mercury Content in Raw, Boiled, Pan-Fried, and Oven-Baked Atlantic Cod (Gadus morhua)
2020 · Lisbeth Dahl, Arne Duinker, et al. · Foods · 17
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Effects of cod intake in pregnancy on iodine nutrition and infant development: study protocol for Mommy’s Food - a randomized controlled trial
2018 · Maria Wik Markhus, Ingrid Kvestad, et al. · BMC Nutrition · 15
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Macronutrient composition determines accumulation of persistent organic pollutants from dietary exposure in adipose tissue of mice
2015 · Lene Secher Myrmel, Even Fjære, et al. · The Journal of Nutritional Biochemistry · 15
Vitamin D status in preschool children and its relations to vitamin D sources and body mass index—Fish Intervention Studies-KIDS (FINS-KIDS)
2019 · Lisa K. Midtbø, Lena B. Nygaard, et al. · Nutrition · 13
The effect of fish oil rich in cetoleic acid on the omega-3 index and skin quality
2024 · D. Tobin, L.K. Midtbø, et al. · Prostaglandins Leukotrienes and Essential Fatty Acids · 5
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Novel biomaterials and biotechnological applications derived from North Atlantic sea cucumbers: A systematic review
2023 · Miroslava R. Atanassova, Lisa Kolden Midtbo, et al. · Elsevier eBooks · 4
Belly flap from Norwegian spring-spawning herring (Clupea harengus L.): A potentially new product with high content of vitamin D, EPA and DHA
2020 · Margareth Kjerstad, Wenche Emblem Larssen, et al. · Heliyon · 4
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An LC–MS-based lipidomics approach for studying the impact of dietary eicosapentaenoic acid on modulating methylmercury toxicity in mice
2016 · Ying-Xu Zeng, Svein Are Mjøs, et al. · Metabolomics · 4
Methylmercury Increases and Eicosapentaenoic Acid Decreases the Relative Amounts of Arachidonic Acid‐Containing Phospholipids in Mouse Brain
2015 · Ying‐Xu Zeng, Zhen‐Yu Du, et al. · Lipids · 4
Mapping determinants of alternative protein food intake across 13 European countries: food system stakeholders’ perspectives
2026 · Hanna Zaleskiewicz, Ewa Kulis, et al. · International Journal of Behavioral Nutrition and Physical Activity
Additional file 1 of Mapping determinants of alternative protein food intake across 13 European countries: food system stakeholders’ perspectives
2026 · Zaleskiewicz, Hanna, Kulis, Ewa, et al. · Figshare
Additional file 2 of Mapping determinants of alternative protein food intake across 13 European countries: food system stakeholders’ perspectives
2026 · Zaleskiewicz, Hanna, Kulis, Ewa, et al. · Figshare
Works count: 37
Citation count: 697
H-index: 15
I10-index: 17
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