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Engin Aydın
Observed name:
Aydın, Engin
Institution:
Giresun University
Observed institution:
Giresun University
ORCID:
0000-0003-4288-5911
Observed ORCID:
0000-0003-4288-5911
OpenAlex ID:
A5004428883
Effects of different types of herbs on colour and texture properties of Kashar cheese
2021
·
Engin Aydın
, Zekai Tarakçı
·
Food and Health
·
12
PDF
Germination as a Pre-isolation Modification Method for Common Buckwheat Protein Isolate
2026
·
Esma Gülbahar
, Merve Tuğçe Tunç
, et al.
·
Plant Foods for Human Nutrition
·
1
The Effects of Different Herb Species on Ripening and Sensory Properties of Kashar Cheese
2026
·
Engin Aydın
, Zekai Tarakçı
·
Tekirdağ Ziraat Fakültesi Dergisi
·
1
PDF
Farklı Ot Türlerinin Kaşar Peynirinin Olgunlaştırma ve Duyusal Özellikleri Üzerine Etkileri
2025
·
Aydın, Engin
, Tarakçı, Zekai
·
Tekirdağ Ziraat Fakültesi Dergisi
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Works count:
4
Citation count:
14
H-index:
1
I10-index:
1
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