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Gemala Hardinasinta

Observed names: G Hardinasinta, Gemala HARDINASINTA, Hardinasinta, Gemala
Observed institution: Hasanuddin University
ORCID: 0000-0002-5777-6454
Observed ORCID: 0000-0002-5777-6454
OpenAlex ID: A5004930352
Natural pigments: innovative extraction technologies and their potential application in health and food industries
2025 · Ayu Masyita, Gemala Hardinasinta, et al. · Frontiers in Pharmacology · 66
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Degradation kinetics of anthocyanin, flavonoid, and total phenol in bignay (Antidesma bunius) fruit juice during ohmic heating
2021 · Gemala HARDINASINTA, Mursalim MURSALIM, et al. · Food Science and Technology · 28
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Determination of some chemical compounds of bignay (Antidesma bunius) fruit juice
2020 · Gemala HARDINASINTA, Mursalim MURSALIM, et al. · Food Science and Technology · 28
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Ohmic heating characteristics and degradation kinetics of anthocyanin in mulberry juice
2019 · G Hardinasinta, S Salengke, et al. · IOP Conference Series Earth and Environmental Science · 9
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Effect of Ohmic Heating on the Rheological Characteristics and Electrical Conductivity of Mulberry (Morus nigra) Puree
2021 · Gemala Hardinasinta, Salengke Salengke, et al. · Polish Journal of Food and Nutrition Sciences · 7
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Evaluation of ohmic heating for sterilization of berry-like fruit juice of mulberry (Morus nigra), bignay (Antidesma bunius), and jambolana (Syzygium cumini)
2021 · Gemala Hardinasinta, S. Salengke, et al. · IOP Conference Series Materials Science and Engineering · 6
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Development of Power Supply System Solar Base for Coffee Pulper
2024 · Iqbal, Ferialdi, et al. · Acta Technologica Agriculturae · 2
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Pemanfaatan Limbah Kulit Kakao Sebagai Bahan Baku Pembuatan Briket
2026 · Salim, Iqbal, Mursalim, et al. · Abdi Techno. · 1
The Effect of Drying Air Velocity and Grain Mass on the Drying Rate of Inpari 42 Grain in a Fluidized Bed Dryer.
2024 · A. Muh. Farhan Qibran Ibrahim, Salengke Salengke, et al. · Salaga. · 1
The Crop Coefficient of Ginger ( Zingiber officinale var. rubrum ) during Vegetative Growth in Eastern Indonesia
2023 · Sitti Nur Faridah, Samsuar Samsuar, et al. · Acta Technologica Agriculturae · 1
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Assessing the potential of coffee fermentation by-products through color metrics in ohmic heating-based processing
2026 · Gemala Hardinasinta, Agung Mulya Mahaldi, et al. · IOP Conference Series Earth and Environmental Science
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Ohmic–assisted semi-carbonic maceration for coffee fermentation: Electrical characteristics and polyphenol profiling
2026 · Gemala Hardinasinta, Salengke Salengke, et al. · Innovative Food Science & Emerging Technologies
A Compound Cyclic Poisson Stochastic Model for Premium Determination in Weather Indexed Agricultural Insurance: Case Study in South Sulawesi, Indonesia
2026 · Ika Reskiana Adriani, Miftahulkhairah Miftahulkhairah, et al. · BAREKENG JURNAL ILMU MATEMATIKA DAN TERAPAN
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Pembuatan Briket Tongkol Jagung di desa Sapanang Kabupaten Jeneponto
2026 · Salim, Iqbal, Yurika Samma Todingan, et al. · Abdi Techno.
Penerapan Mesin Pemotong Padi (Power rice cutter) pada Kelompok Tani Padi Di Kelurahan Banyorang Kabupaten Bantaeng
2024 · Iqbal Salim, Muhammad Rizal, et al. · Abdi Techno.
Postharvest handling and processing of coffee beans at UKM Akarosta, Tana Toraja Regency
2023 · Pista, Diyah Yumeina, et al. · Salaga.
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Degradation kinetics of anthocyanin, flavonoid, and total phenol in bignay (Antidesma bunius) fruit juice during ohmic heating
2021 · Gemala HARDINASINTA, Mursalim MURSALIM, et al. · Figshare
Determination of some chemical compounds of bignay (Antidesma bunius) fruit juice
2021 · Gemala HARDINASINTA, Mursalim MURSALIM, et al. · Figshare
Penerapan Irigasi Tetes Dengan Sistem Kontrol Pada Budidaya Cabai Di Desa Bonto Bunga, Moncongloe, Kabupaten Maros
2018 · Muhammad Tahir Sapsal, Sitti Nurfaridah, et al. · Jurnal Dinamika Pengabdian (JDP)
Works count: 19
Citation count: 149
H-index: 6
I10-index: 3
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