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Sumit Kumar Verma

Effects of different microwave power on the drying kinetics and physicochemical quality of brown shrimp ( Metapenaeus dobsoni )
2023 · Sumit Kumar Verma, Remya Sasikala, et al. · Sustainable Food Technology · 19
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Heavy metals and trace minerals in commonly available shark species from North East Arabian Sea: A human health risk perspective
2024 · Ashish Kumar Jha, Pankaj Kishore, et al. · Environmental Research · 13
Effects of different cooking methods on the proximate composition and physical properties of Brown shrimp ( Metapenaeus dobsonii) during cooking and freezing cycle
2023 · Sumit Kumar Verma, P Ganesan, et al. · Food Science and Technology International · 8
Influence of microwave thawing technique on the quality of brown shrimp, Metapenaeus Dobsonii in comparison to conventional thawing methods
2025 · Sumit Kumar Verma, Remya Sasikala, et al. · Scientific Reports · 3
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Effect of microwave and conventional drying process on the drying kinetics and physico-chemical quality of brown shrimp (Metapenaeus dobsonii)
2024 · Sumit Kumar Verma, P. Ganesan, et al. · Indian Journal of Fisheries · 3
Marine Derived Edible Films from Seaweed–Fish Protein Composites for Next-Generation Active Packaging
2025 · Sarika Kunnath, Bindu Jaganath, et al. · Journal of Aquatic Food Product Technology · 1
Author response for "Effects of different microwave power on the drying kinetics and physicochemical quality of brown shrimp (Metapenaeus dobsonii)"
2023 · Sumit Kumar Verma, S Remya, et al. · Publons reviews and discussion
Author response for "Effects of different microwave power on the drying kinetics and physicochemical quality of brown shrimp (Metapenaeus dobsonii)"
2023 · Sumit Kumar Verma, S Remya, et al. · Publons reviews and discussion
Author response for "Effects of different microwave power on the drying kinetics and physicochemical quality of brown shrimp (Metapenaeus dobsonii)"
2023 · Sumit Kumar Verma, S Remya, et al. · Publons reviews and discussion
Author response for "Effects of different microwave power on the drying kinetics and physicochemical quality of brown shrimp (Metapenaeus dobsonii)"
2023 · Sumit Kumar Verma, S Remya, et al. · Publons reviews and discussion
Author response for "Effects of different microwave power on the drying kinetics and physicochemical quality of brown shrimp (Metapenaeus dobsonii)"
2023 · Sumit Kumar Verma, S Remya, et al. · Publons reviews and discussion
Works count: 11
Citation count: 47
H-index: 3
I10-index: 2
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