Get started
Author

Lucius Moody Tolman

Observed names: L M Tolman, L. M. Tolman, L.M. Tolman, Lucius M. Tolman, Tolman, Lucius Moody, 1875- [from old catalog], Tolman, Lucius Moody.
OpenAlex ID: A5005748992
A Study of the Changes Taking Place in Whiskey Stored in Wood.
1908 · C. A. Crampton, L. M. Tolman · Journal of the American Chemical Society · 23
Report of the committee on analysis of commercial fats and oils October, 1944
1945 · E. W. Blank, E. W. Colt, et al. · Journal of the American Oil Chemists Society · 20
Estimation of Sugars by Means of the Refractometer.
1906 · L. M. Tolman, W. B. Smith · Journal of the American Chemical Society · 17
Report of Committee on Analysis of Commercial Fats and Oils
1945 · E.W. Blank, E.W. Colt, et al. · Industrial & Engineering Chemistry Analytical Edition · 14
Report of Committee on Analysis of Commercial Fats and Oils, American Chemical Society
1936 · W. H. Irwin, R. W. Bailey, et al. · Industrial & Engineering Chemistry Analytical Edition · 12
A Study of the Methods for the Determination of Esters, Aldehydes and Furfural in Whisky.
1906 · L. M. Tolman, T. C. Trescot · Journal of the American Chemical Society · 9
Olive Oils and Olive Oil Substitutes.
1903 · L. M. Tolman, L. S. Munson · Journal of the American Chemical Society · 6
Progress report of the committee on analysis of commercial fats and oils October, 1943
1944 · L. B. Parsons, E. W. Blank, et al. · Journal of the American Oil Chemists Society · 5
Report of the oil characteristics committee
1938 · R. C. Stillman, W. D. Hutchins, et al. · Journal of the American Oil Chemists Society · 5
Report of the oil characteristics committee for 1938–39
1939 · W. D. Hutchins, G. S. Jamieson, et al. · Journal of the American Oil Chemists Society · 3
Concord grape juice : manufacture and chemical composition /
1918 · B. G. Hartmann, L. M. Tolman · U.S. Dept. of Agriculture eBooks · 3
PDF
Iodine Absorption of Oils and Fats.
1903 · L. M. Tolman, L. S. Munson · Journal of the American Chemical Society · 3
Report of the committee on analysis of commercial fats and oils
1946 · M. L. Laing, E. W. Blank, et al. · Journal of the American Oil Chemists Society · 2
Report of the oil characteristics committee
1937 · M. F. Lauro, W. D. Hutchins, et al. · Journal of the American Oil Chemists Society · 2
Examination of Lard From Cottonseed-meal-fed Hogs, by Phytosterol Acetate Method of Bömer.
1905 · L. M. Tolman · Journal of the American Chemical Society · 2
Chemical composition of some tropical fruits and their products.
1904 · E. M. Chace, L. S. Munson, et al. · 2
Fruits and fruit products: Chemical and microscopical examination /
1902 · L. S. Munson, Burton J. Howard, et al. · Biodiversity Heritage Library (Smithsonian Institution) · 2
PDF
Report of the Committee on Analysis of Commercial Fats and Oils October 1946
1947 · E. W. Blank, E. W. Colt, et al. · Journal of the American Oil Chemists Society · 1
Report of the A.O.C.S. oil characteristics committee—1942–1943
1943 · M. F. Lauro, W. D. Hutchins, et al. · Journal of the American Oil Chemists Society · 1
Report of the oil characteristics committee 1941–42
1942 · W. D. Hutchins, Geo S. Jamieson, et al. · Journal of the American Oil Chemists Society · 1
Report of the Oil Characteristics Committee
1941 · W. D. Hutchins, Geo S. Jamieson, et al. · Journal of the American Oil Chemists Society · 1
Report of the oil characteristics committee-1939–40
1940 · W. D. Hutchins, G. S. Jamieson, et al. · Journal of the American Oil Chemists Society · 1
Report of the fat analysis committee
1937 · W. H. Irwin, R. W. Bailey, et al. · Journal of the American Oil Chemists Society · 1
Report of journal committee 1934
1935 · W. H. Irwin, E. R. Barrow, et al. · Journal of the American Oil Chemists Society · 1
Continuous distillation of fatty acids
1935 · L. M. Tolman, Stanley Goranflo · Journal of the American Oil Chemists Society · 1
Works count: 88
Citation count: 146
H-index: 6
I10-index: 5
Year
Topic
Type