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Author

Hanqian Jiang

Observed institution: Shenyang Agricultural University
ORCID: 0000-0001-5039-216X
Observed ORCID: 0000-0001-5039-216X
OpenAlex ID: A5007087945
Comparative study on alleviating effect of kiwi berry (Actinidia arguta) polysaccharide and polyphenol extracts on constipated mice
2022 · Jiyue Zhang, Ningxuan Gao, et al. · Food Research International · 38
Effects of static magnetic field-prolonged supercooling preservation on blueberry quality
2024 · Hanqian Jiang, Wanqi Hong, et al. · Food Bioscience · 37
Polyphenol components in black chokeberry ( Aronia melanocarpa) as clinically proven diseases control factors—an overview
2023 · Ningxuan Gao, Chi Shu, et al. · Food Science and Human Wellness · 33
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Effect of pulsed electric field pre-treatment combined with static magnetic field freezing on strawberry quality
2025 · Hanqian Jiang, Dongnan Li, et al. · Innovative Food Science & Emerging Technologies · 13
Effect of magnetic field treatment on the softening of strawberries during cold storage
2025 · Yiming Zhang, Wanqi Hong, et al. · Postharvest Biology and Technology · 13
Preventive effect of kiwi berry ( Actinidia arguta ) on loperamide-induced constipation
2023 · Jiyue Zhang, Bin Li, et al. · Food Science and Human Wellness · 12
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The effect of kiwi berry (Actinidia arguta) on preventing and alleviating loperamide-induced constipation
2023 · Jiyue Zhang, Dongnan Li, et al. · Food Innovation and Advances · 6
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Comparative evaluation of emerging and traditional thawing technologies on quality attributes, water migration, microstructure, and volatile compounds of frozen strawberries
2026 · Hanqian Jiang, Dongnan Li, et al. · Food Chemistry · 2
Mechanism of Botrytis cinerea inhibition by ultrasound combined with natamycin and its application in strawberry preservation
2026 · Xu Si, Wanqi Hong, et al. · Food Control · 2
Potential mechanisms underlying the effect of freezing methods on the quality of strawberries during long-term frozen storage: focusing on water migration, ice crystal formation, cell morphology, and organizational structure
2025 · Hanqian Jiang, Xu Si, et al. · Journal of Food Measurement & Characterization · 1
Works count: 10
Citation count: 157
H-index: 6
I10-index: 6
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