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Léopold Ngoune Tatsadjieu

Observed names: L. N. Tatsadjieu, L.N. Tatsadjieu, Leopold N. Tatsadjieu, Leopold Ngoune Tatsadjieu, Leopold Tatsadjieu Ngoune, Léopold N. Tatsadjieu, Léopold Tatsadjieu, Léopold Tatsadjieu Ngoune, Tatsadjieu Ngoune Leopold, Tatsadjieu, Léopold Ngoune, Tatsadjieu, N. L.
Observed institution: University of Ngaoundéré
ORCID: 0000-0001-8773-221X
Observed ORCID: 0000-0001-8773-221X
OpenAlex ID: A5007100952
Antibacterial and antifungal activity of Xylopia aethiopica, Monodora myristica, Zanthoxylum xanthoxyloı̈des and Zanthoxylum leprieurii from Cameroon
2003 · L.N. Tatsadjieu, J.J. Essia Ngang, et al. · Fitoterapia · 138
Antimicrobial study of essential oils of Ocimum gratissimum leaves and Zanthoxylum xanthoxyloides fruits from Cameroon
2003 · M.B. Ngassoum, J.J. Essia-Ngang, et al. · Fitoterapia · 84
Compositional, spectroscopic and rheological analyses of mucilage isolated from taro (Colocasia esculenta L. Schott) corms
2011 · Nicolas Yanou Njintang, Thaddee Boudjeko, et al. · Journal of Food Science and Technology · 78
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Characterization of volatile compounds of liquid smoke flavourings from some tropical hardwoods
2020 · Alphonse Sokamte tegang, Pierre Desire Mbougueng, et al. · Scientific African · 53
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Production, nutritional and biological value of bambara groundnut (Vigna subterranea) milk and yoghurt
2017 · Majeste Mbiada Pahane, Leopold Ngoune Tatsadjieu, et al. · Journal of Food Measurement & Characterization · 43
Correlation between chemical composition and antifungal properties of essential oils of callistemon rigidus and callistemon citrinus of Cameroon against Phaeoramularia angolensis
2009 · Jazet Dongmo, Pierre Michel, Tatsadjieu, N. L., et al. · HAL · 33
Essential oil of Xylopia aethiopica from Cameroon: Chemical composition, antiradical and in vitro antifungal activity against some mycotoxigenic fungi
2017 · Alphonse Sokamte Tegang, Thierry Marcel Ntsamo Beumo, et al. · Journal of King Saud University - Science · 32
Chemical Composition, Antiradical and Antifungal Activities of Essential Oil of the Leaves of Cinnamomum Zeylanicum Blume from Cameroon
2007 · Pierre M. Jazet Dongmo, Léopold N. Tatsadjieu, et al. · Natural Product Communications · 29
Identification of yeasts present in artisanal yoghurt and traditionally fermented milks consumed in the northern part of Cameroon
2019 · Justine Maïworé, Leopold Tatsadjieu Ngoune, et al. · Scientific African · 24
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Essential oils of Citrus aurantifolia from Cameroon and their antifungal activity against Phaeoramularia angolensis.
2009 · Pierre Michel Jazet Dongmo, Léopold Ngoune Tatsadjieu, et al. · African Journal of Agricultural Research · 24
Bacterial diversity of traditional fermented milks from Cameroon and safety and antifungal activity assessment for selected lactic acid bacteria
2020 · Francky Steve Nodem Sohanang, Monika Coton, et al. · LWT · 21
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Antagonistic effects of raffia sap with probiotics against pathogenic microorganisms
2020 · Manga Joseph Arsene Mbarga, Steve Carly Zangue Desobgo, et al. · Foods and raw materials · 15
Antibacterial activity of some lactic acid bacteria isolated from a local fermented milk product (pendidam) in Ngaoundere, Cameroon.
2013 · Augustin Mbawala, P. Y. Mahbou, et al. · The Journal of Animal and Plant Sciences · 15
Antifungal Activity of the Essential Oil ofCymbopogon citratus(Poaceae) AgainstPhaeoramularia angolensis
2009 · Eliane S. Tchinda, Pierre M.D Jazet, et al. · Journal of Essential Oil Bearing Plants · 14
Effect of Fermentation Using Lactobacillus plantarum A6 on the Physicochemical and Functional Properties of Precooked Sorghum bicolor and Voandzeia subterranea Blended Flour
2020 · Thierry Marcel Beumo Ntsamo, Bouba Adji Mohammadou, et al. · International Journal of Food Science · 13
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Development of low fat beef patty using Cucurbita maxima Duchesne defatted seeds flour paste
2016 · Thierry Ngangmou Noumo, Pierre Desire Mbougueng, et al. · Journal of Food Measurement & Characterization · 12
Fungal diversity and occurrence of Aflatoxin B1, Citrinine, and Ochratoxin A in rice of Cameroon
2022 · Nadège Nganou Donkeng, Alphonse Sokamte Tegang, et al. · Journal of Food Processing and Preservation · 11
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The Potential Application of Syzygium aromaticum and Cymbopogon citratus Essential Oils as Natural Preservatives of Beef Patties
2015 · Fabrice Bruno Siewe, Pierre Désiré Mbougueng, et al. · Food and Nutrition Sciences · 11
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Ipomea batatas Leaf Powder from Cameroon: Antioxidant Activity and Antihyperlipidemic Effect in Rats Fed with a High-Fat Diet
2021 · Marcéline Joëlle Mbouche Fanmoe, Léopold Tatsadjieu Ngoune, et al. · Journal of Lipids · 10
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Evaluation of Clausena anisata Essential Oil from Cameroon for Controlling Food Spoilage Fungi and its Potential Use as an Antiradical Agent
2011 · Aoudou Yaouba, Léopold Ngoune Tatsadjieu, et al. · Natural Product Communications · 9
Effect of spices formulations on the physicochemical and sensory properties ofNnam gon, a Cameroonian dish prepared with cucurbitaceae seeds
2016 · Josiane E. Manejo Djiogue, Richard M. Nguimbou, et al. · Food Science & Nutrition · 8
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Determination of bacterial population and the presence of pesticide residues from some Cameroonian smoked and dried fish
2021 · Justine Maïworé, Leopold Tatsadjieu Ngoune, et al. · Scientific African · 7
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Antifungal Activity of Lactic Acid Bacteria against Molds Isolated from Corn and Fermented Corn Paste
2016 · Léopold Ngoune Tatsadjieu, Tchikoua Roger, et al. · American journal of microbiological research · 7
Bioactive Compounds of Velvet Bean (Mucuna pruriens L.) Seeds
2021 · Markusse Deli, Richard Marcel Nguimbou, et al. · Reference series in phytochemistry · 6
Antioxidant and Antifungal Activities of Cocoa Butter (Theobroma cacao), Essential Oil of Syzygium aromaticum and a Combination of Both Extracts against Three Dermatophytes
2017 · Patience Mekemzeu Fankem, Sylvie Nguikwie Kwanga, et al. · American Scientific Research Journal for Engineering, Technology, and Sciences · 6
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Works count: 46
Citation count: 746
H-index: 14
I10-index: 19
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