Author

Gbè Aya Jacqueline Konan

Institution: Université Nangui Abrogoua

Observed institution: Université Nangui Abrogoua

ORCID: 0009-0000-9233-4195

Observed ORCID: 0009-0000-9233-4195

OpenAlex ID: A5007656206

Effect of warehouse storage on the alteration, cooking and organoleptic characteristics of Kponan yam (Dioscorea cayenensis-rotundata) of Côte d'Ivoire

2024 · Yapo Hypolithe Kouadio, Kouakou Nestor Kouassi, et al. · Heliyon · 5

Nutritional and food potential of cornmeal cakes enriched with wild fruit pulps (Tamarindus indica, Adansonia digitata, Parkia biglobosa) consumed during the lean season in Côte d'Ivoire

2025 · Kouame Aristide Kouakou, Kouakou Nestor Kouassi, et al. · Applied Food Research · 2

Nutritional and Metabolic Profiles of Three Traditional Functional Dishes Based on Maize Flour and Wild Fruit Pulp of “Tomi” ( Tamarindus indica ), “Baobab” ( Adansonia digitata ), and “Néré” ( Parkia biglobosa ) Consumed in Côte d’Ivoire

2025 · Kouakou Nestor Kouassi, Kouame Aristide Kouakou, et al. · Journal of Food Biochemistry · 2

Impact of Warehouse Storage on the Physical, Culinary and Sensory Characteristics of Kponan Yam (Dioscorea Cayenensis-Rotundata) of Côte D'Ivoire

2023 · Kouakou Nestor Kouassi, Yapo Hypolithe Kouadio, et al. · SSRN Electronic Journal · 1

Traditional Uses and Ethnobotanical Survey of the Fermented Fruit of Coelocaryon oxycarpum in Southern Côte d’Ivoire

2025 · Amon Reine Angelina Yapi, Gnangui Sophie Nadège, et al. · World Journal of Advanced Research and Reviews

Influence of Cultivation Practices on Yield and Spoilage of Kponan Yam (Dioscorea cayenensis-rotundata) During Storage

2025 · Yapo Hypolithe Kouadio, Kouakou Nestor Kouassi, et al.

Works count: 6

Citation count: 10

H-index: 2

I10-index: