Get started
Author

Nasuha Bunyameen

Observed name: Nasuha BUNYAMEEN
Institution: Fatoni University
ORCID: 0009-0008-1351-6416
Observed ORCID: 0009-0008-1351-6416
OpenAlex ID: A5008907688
Recent insights into functional, structural, and digestibility modifications of starch through complexation with polyphenols: A review
2025 · Zimo Zou, Xiaoe Chen, et al. · Food Chemistry · 38
Potentials of Ulva spp.-derived sulfated polysaccharides as gelling agents with promising therapeutic effects
2024 · Supaluck Kraithong, Nasuha Bunyameen, et al. · International Journal of Biological Macromolecules · 35
PDF
Utilization of young jackfruit (Artocarpus heterophyllus Lam.) as a plant-based food ingredient: Influence of maturity on chemical attributes and changes during in vitro digestion
2023 · Nattaya Konsue, Nasuha Bunyameen, et al. · LWT · 28
A comprehensive review of the impact of anthocyanins from purple/black Rice on starch and protein digestibility, gut microbiota modulation, and their applications in food products
2025 · Supaluck Kraithong, Yonghong Liu, et al. · Food Chemistry · 25
Gelling, thickening, and biological properties of marine algal polysaccharides: Implications for food applications
2025 · Supaluck Kraithong, Nasuha Bunyameen, et al. · Carbohydrate Polymers · 19
The multifunctional role of hydrocolloids in modulating retrogradation, starch hydrolysis, and the gut microbiota
2025 · Xikun Lu, Supaluck Kraithong, et al. · Food Chemistry · 17
Mechanisms and key factors influencing ulvan gelation
2025 · Supaluck Kraithong, Yonghong Liu, et al. · Food Chemistry · 14
Structural and rheological properties of ulvan polysaccharides and their potential for food packaging applications
2025 · Jingrong Gao, Zhiang Chen, et al. · Food Chemistry · 13
Impact of conventional extraction methods on the nutritional, functional, and structural properties of alfalfa sprout protein as an alternative protein source
2025 · Loraine C. Bainto-Ancheta, Nasuha Bunyameen, et al. · Food Bioscience · 12
Characterization of ulvan polysaccharide extracted from Ulva pertusa and its effect on thermal, rheological, and gelling properties of rice flour
2024 · Supaluck Kraithong, Xu Ke, et al. · Food Chemistry · 12
Advancements in understanding low starch hydrolysis in pigmented rice: A comprehensive overview of mechanisms
2023 · Supaluck Kraithong, Atiruj Theppawong, et al. · Food Chemistry · 11
Young seedlings as potential protein sources: Changes during germination and in vitro digestion
2025 · Loraine C. Bainto-Ancheta, Nasuha Bunyameen, et al. · LWT · 7
Recent Advances in the Extraction, Structural Characterization, Mechanisms and Food Applications of Plant-Derived Peptides
2025 · Jingrong Gao, Yixin Wang, et al. · Food and Bioprocess Technology · 6
Recent progress in understanding the structural characteristics of fucoidan and its effects on food matrix functionality and starch digestibility
2025 · Supaluck Kraithong, Nasuha Bunyameen, et al. · Food Chemistry · 6
The influence of pretreatments on the quality characteristics and in vitro biological activity of freeze-dried Thai Tom-Yum ingredients
2024 · Natthawuddhi Donlao, Saranchanok Wonglek, et al. · Journal of Stored Products Research · 6
Utilization of Banana Agricultural Waste
2020 · Nasuha BUNYAMEEN, Asia PERIN, et al. · Engineering in Agriculture Environment and Food · 4
PDF
Modulation of cassava starch digestibility and functional properties by alginate and fucoidan: Digestive enzyme–polysaccharide docking, antioxidant activity, and gel–structural characteristics
2026 · Supaluck Kraithong, Xiang Shi, et al. · Food Bioscience · 2
Impacts of pulsed electric field treatment on protein structure and functionality
2025 · Nasuha Bunyameen, Navneet, et al. · Elsevier eBooks · 1
Phyto-nutritional components and health-promoting aspects of pigmented sorghum
2024 · Supaluck Kraithong, Jingrong Gao, et al. · Elsevier eBooks · 1
Contributors
2025 · B.S. Agarkar, Fahad Al-Asmari, et al. · Elsevier eBooks
List of contributors
2025 · Abhilasha Abhilasha, Noranizan Mohd Adzahan, et al. · Elsevier eBooks
List of contributors
2024 · Janet Adeyinka Adebo, Oluwafemi Ayodeji Adebo, et al. · Elsevier eBooks
Works count: 23
Citation count: 257
H-index: 11
I10-index: 11
Year
Topic
Type