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Author

Guido Campana

Observed names: Campana, G, G. Campana, GUIDO CAMPANA
ORCID: 0000-0001-6973-1336
Observed ORCID: 0000-0001-6973-1336
OpenAlex ID: A5008973091
Determination of chloramphenicol in honey by liquid chromatography–tandem mass spectrometry
2004 · A.F. Forti, G. Campana, et al. · Analytica Chimica Acta · 97
Simultaneous determination of aflatoxins, T-2 and HT-2 toxins, and fumonisins in cereal-derived products by QuEChERS extraction coupled with LC-MS/MS
2017 · Loredana Annunziata, Arianna Stramenga, et al. · Analytical and Bioanalytical Chemistry · 41
Development and Validation of a Method for the Determination of Quinolones in Muscle and Eggs by Liquid Chromatography-Tandem Mass Spectrometry
2016 · Loredana Annunziata, Pierina Visciano, et al. · Food Analytical Methods · 27
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Effect of Storage Temperature on Histamine Formation in Sardina Pilchardus and Engraulis Encrasicolus After Catch
2007 · PIERINA VISCIANO, GUIDO CAMPANA, et al. · Journal of Food Biochemistry · 22
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Determination of aflatoxins, deoxynivalenol, ochratoxin A and zearalenone in organic wheat flour under different storage conditions
2021 · Loredana Annunziata, Maria Schirone, et al. · International Journal of Food Science & Technology · 19
Ochratoxin A in Foods and Beverages: Dietary Exposure and Risk Assessment
2024 · Loredana Annunziata, Guido Campana, et al. · Exposure and Health · 18
Histamine in fish and fish products: An 8-year survey. Follow up and official control activities in the Abruzzo region (Central Italy)
2021 · Loredana Annunziata, Maria Schirone, et al. · Food Control · 17
Emerging Alternaria toxins present in naturally contaminated dried tomatoes and their reduction using cold atmospheric plasma
2024 · Jessica Laika, Loredana Annunziata, et al. · Food Control · 12
Determination of regulatory ionophore coccidiostat residues in feedstuffs at carry-over levels by liquid chromatography-mass spectrometry
2017 · Loredana Annunziata, Pierina Visciano, et al. · PLoS ONE · 10
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Simultaneous Presence of Mycotoxins in Feed Intended for Food-Producing Animals
2025 · Loredana Annunziata, Guido Campana, et al. · Foods · 7
Occurrence of mycotoxins of the beauvericin and enniatin groups in infant foods and risk assessment study
2024 · Loredana Annunziata, Guido Campana, et al. · Food Control · 5
Investigation of Nonionophoric Coccidiostat Residues in Feed as a Consequence of Carryover
2018 · Loredana Annunziata, Pierina Visciano, et al. · Journal of Food Protection · 3
Investigation of phenylbutazone and its metabolite oxyphenbutazone in horse meat products during years 2013–2017
2018 · Loredana Annunziata, Pierina Visciano, et al. · Drug Testing and Analysis · 2
Ochratoxin a Presence in Feed and Animal Dietary Exposure
2026 · Loredana Annunziata, Guido Campana, et al. · Exposure and Health
Rover-Oli, Robotic System for Online Inspection of Pressure Equipment
2026 · Antonino Gattarello, Andrea Vignali, et al. · SPE Gulf Oil and Gas Technology Conference (GOTECH)
Detection of ethinyl estradiol and resorcylic acid lactones in poultry meat according to the national residue plan
2020 · Loredana Annunziata, Pierina Visciano, et al. · Drug Testing and Analysis
Validation of a confirmatory method for the determination of quinolones in eggs by liquid chromatography-tandem mass spectrometry.
2015 · Annunziata, L, VISCIANO, Pierina, et al. · UniTERAMO Research Catalog (University of Teramo)
Temperatura di conservazione e produzione di istamina in prodotti ittici freschi.
2004 · Pierina Visciano, Alberto Vergara, et al. · UniTERAMO Research Catalog (University of Teramo)
Storage temperature effects on histamine production in fresh fish
2004 · Pierina Visciano, Alberto Vergara, et al. · Industrie alimentari
Antibacterial agents determination in eggs by matrix solid-phase dispersion (MSPD) and HPLC/DAD.
2000 · A. Simonella, Giampiero Scortichini, et al.
Works count: 21
Citation count: 280
H-index: 9
I10-index: 9
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