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Inna Zabrodina
Observed name:
І.В. Забродіна
Institution:
State Biotechnological University
Observed institution:
State Biotechnological University
ORCID:
0000-0001-8122-9250
Observed ORCID:
0000-0001-8122-9250
OpenAlex ID:
A5009059260
Determination of the influence of hemp oil-based emulsion systems composition on the oxidation products content during storage
2024
·
Ekaterina Kunitsia
, Mykola Popov
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
11
PDF
Determining the effect of plasmochemically activated aqueous solutions on the bioactivation process of sea buckthorn seeds
2023
·
Olena Kovalova
, Natalia Vasylieva
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
10
PDF
Determination of fat-soluble dyes influence on the oxidation induction period of their oil solutions
2023
·
Pavlo Petik
, Serhii Stankevych
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
9
Development of a technology for the production of germinated flaxseed using plasma-chemically activated aqueous solutions
2023
·
Olena Kovaliova
, Natalia Vasylieva
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
8
PDF
Development of biotechnologically transesterified three-component fat systems stable to oxidation
2023
·
Anna Belinska
, Olga Bliznjuk
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
7
Development of soapstock processing technology to ensure waste-free and safe production
2021
·
Viktoriia Kalyna
, Vitalii Koshulko
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
6
PDF
Determination of the cellulose- and lipid-containing components influence on the extrudate technological indicators
2024
·
Ihor Petik
, Olena Litvinenko
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
5
Development of the composition of anoxidation-stable dressing with high nutritional value
2024
·
Viktoriia Kalyna
, Serhii Stankevych
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
5
Identification of the oxidation and hydrolysis products content influence on the rapeseed oil oxidation induction period
2024
·
Serhii Stankevych
, Kostiantyn Gorbunov
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
4
PDF
Development of an extruded system with enhanced content of alpha-linolenic polyunsaturated fatty acid
2024
·
Sergiy Bochkarev
, Tetiana Chaika
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
2
PDF
Development of a complex antioxidant for stabilization of dressing enriched with omega-3 fatty acids
2024
·
Serhii Stankevych
, Nataliia Yakymenko-Tereshchenko
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
2
PDF
Use of thistle seeds of modified composition in chocolate mass technology
2023
·
Serhii Stankevych
, Inna Zabrodina
, et al.
·
Eastern-European Journal of Enterprise Technologies
·
1
Development of technology for the production of corn malt using plasmochemically activated aqueous solutions
2026
·
Olena Kovalova
, Natalia Vasylieva
, et al.
·
Eastern-European Journal of Enterprise Technologies
PDF
Шкідники плодів яблуні в Україні
2025
·
О.В. Дикань
, І.В. Забродіна
, et al.
·
Аграрні інновації
PDF
Development of the composition and modeling of the properties of the biopolymer system for gel cosmetic products with long-lasting action
2025
·
Bogdan Putyatin
, Olga Bliznjuk
, et al.
·
Eastern-European Journal of Enterprise Technologies
PDF
Шкідники гірчиці в Україні та cвіті: розширений огляд
2025
·
Є.В. Ратушний
, С.В. Станкевич
, et al.
·
Аграрні інновації
PDF
Bioengineering research on sesame anti-alimentary factors inactivation for confectionery industry
2023
·
Mykhailo Tytarenko
, Lidiia Krychkovska
, et al.
·
ScienceRise
PDF
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Works count:
17
Citation count:
70
H-index:
6
I10-index:
2
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