Author

Meifeng Li

Institution: Guizhou University

Observed institutions: Guizhou University, Chengdu University of Traditional Chinese Medicine

ORCID: 0000-0001-8647-8790

Observed ORCID: 0000-0001-8647-8790

OpenAlex ID: A5009530805

The bioactivity and applications of pomegranate peel extract: A review

2022 · Qiwen Xiang, Meifeng Li, et al. · Journal of Food Biochemistry · 104

Exploration of the substances and key processing steps related to the sweetness of Niangniang tea

2025 · Qi Wei, Xiaobo Liu, et al. · Food Chemistry X · 11

Beauveria bassiana acts as a beneficial endophyte in tea crops, modulating microbial communities and metabolic pathways to enhance plant growth

2026 · Meiling Jiang, Jiaojiao Qu, et al. · BMC Plant Biology · 8

The impact of the unique two-stage bunch-drying on the formation of the floral aroma of Niangniang tea

2025 · Xinyi Sun, Ceyu Wang, et al. · Food Chemistry X · 6

Metabolomics and bioactivity of low-caffeine, high-theobromine, and high-polyphenol Camellia yungkianensis (RJC) tea

2025 · Herao Wu, Ying Chen, et al. · LWT · 6

Characterization of key aroma components of low-caffeine, high-theobromine, and high-polyphenol Camellia yungkiangensis ‘Rongjiangcha’ tea

2025 · Herao Wu, Ye Cui, et al. · LWT · 4

Research on the active ingredients and development and application of Zanthoxylum armatum DC.

2018 · Yan Chen, Rao ChaoLong, et al. · Zhongguo tiaoweipin · 1

Works count: 7

Citation count: 139

H-index: 5

I10-index: 2