Author

Oluwaseun Olayanju

Institution: University of Ibadan

Observed institution: University of Ibadan

OpenAlex ID: A5009720860

Physico-chemical Attributes of Meat from Broiler Chickens Fed Pelletised Cassava Chips-Based Diets Supplemented with Graded Levels of Crystalline DL-Methionine

2016 · A Ologhobo, Samuel Etop, et al. · British Biotechnology Journal

Works count: 1

Citation count:

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