Get started
Author

Danija Lazdiņa

Observed name: Danija Lazdina
ORCID: 0000-0002-8083-8676
Observed ORCID: 0000-0002-8083-8676
OpenAlex ID: A5009726745
Lignocellulose-Degrading Enzymes: A Biotechnology Platform for Ferulic Acid Production from Agro-Industrial Side Streams
2021 · Vitalijs Radenkovs, Karina Juhnevica-Radenkova, et al. · Foods · 30
PDF
Seven underutilized species of the Fabaceae family with high potential for industrial application as alternative sources of oil and lipophilic bioactive compounds
2022 · Anna Grygier, Suryakant Chakradhari, et al. · Industrial Crops and Products · 25
Cranberry (Vaccinium macrocarpon Aiton) seeds: An exceptional source of tocotrienols
2024 · Paweł Górnaś, Danija Lazdiņa, et al. · Scientia Horticulturae · 15
Tocochromanols in the Leaves of Plants in the Hypericum and Clusia Genera
2025 · Inga Mišina, Danija Lazdiņa, et al. · Molecules · 14
PDF
Tocopherol and tocotrienol homologue recovery from Hypericum perforatum L. and extraction residues after hydroethanolic extraction
2024 · Paweł Górnaś, Inga Mišina, et al. · Industrial Crops and Products · 14
Tocotrienols in Eleven Species of Hypericum Genus Leaves
2025 · Danija Lazdiņa, Inga Mišina, et al. · Molecules · 13
PDF
Seed tocochromanol-based chemotaxonomy of Euroasian grapevine (Vitaceae) species
2026 · Danija Lazdiņa, Inga Mišina, et al. · Journal of Food Composition and Analysis · 7
Effect of Defatting Method on Japanese Quince (Chaenomeles japonica) Fruit Seed Protein Isolate Technological Properties
2025 · Danija Lazdiņa, Dalija Segliņa, et al. · Foods · 7
PDF
Evaluation of Selected Medicinal, Timber and Ornamental Legume Species’ Seed Oils as Sources of Bioactive Lipophilic Compounds
2023 · Anna Grygier, Suryakant Chakradhari, et al. · Molecules · 6
PDF
Anthocyanins in the Berries of 123 Interspecific Black Currant Crosses: A Multi-Analytical Approach
2025 · Inga Mišina, Elvita Bondarenko, et al. · Applied Sciences · 5
PDF
Annatto (Bixa orellana) seeds, palm (Elaeis guineensis) oils, and St. John’s wort (Hypericum perforatum) aerial parts as sources of rare prenyllipids
2025 · Paweł Górnaś, Inga Mišina, et al. · European Food Research and Technology · 5
Species- and Age-Dependent Prenyllipid Accumulation in Hypericum Species’ Leaves
2025 · Danija Lazdiņa, Ieva Miķelsone, et al. · Plants · 4
PDF
Tocotrienol Dominance in Celastraceae Family Species’ Seeds: Phylogenetic Patterns
2026 · Danija Lazdiņa, Inga Mišina, et al. · Applied Sciences · 3
PDF
Screening of Tocopherol and Tocotrienol Diversity in Cornus Species Seeds Using a Sustainable Extraction Protocol
2026 · Danija Lazdiņa, Inga Mišina, et al. · Molecules · 3
PDF
Tocotrienol-Dominated Profiles in Ilex Genus (Aquifoliaceae) Seeds and Their Relationship to Plant Phylogeny
2026 · Danija Lazdiņa, Inga Mišina, et al. · Diversity · 3
PDF
Lipophilic profile of mature seeds of unconventional edible tree legumes
2023 · Anna Grygier, Suryakant Chakradhari, et al. · European Food Research and Technology · 3
Taxonomy—Dependent Seed Tocochromanol Composition in the Rutaceae Family: Application of Sustainable Approach for Their Extraction
2026 · Danija Lazdiņa, Inga Mišina, et al. · Plants · 2
PDF
Domination of Tocotrienols in Passifloraceae Species’ Seeds and Recovery Using Ethanolic Extraction
2026 · Danija Lazdiņa, Inga Mišina, et al. · Separations · 1
PDF
Tocotrienol-Dominated Berberidaceae Species’ Seed Tocochromanols: Screening via Ultrasound-Assisted Extraction in Ethanol
2026 · Danija Lazdiņa, Inga Mišina, et al. · Plants · 1
PDF
Genetic and Morphological Anthocyanin Variability in Black Currant Berries: Application of Cryogenic Processing and Rapid HPLC-DAD Analysis
2026 · Ieva Miķelsone, Inga Mišina, et al. · Agriculture · 1
PDF
A six-minute HPLC with near UPLC performance for the determination of anthocyanins in black currant: Screening of 415 genotypes
2026 · Paweł Górnaś, Krists Dukurs, et al. · Food Chemistry
Taxonomic Patterns in Euphorbiaceae Seed Tocopherol and Tocotrienol Profile: Contribution of Tocochromanols to Antioxidant Potential
2026 · Danija Lazdiņa, Inga Mišina, et al. · Horticulturae
Lipophilic bioactive compounds in minor and climate-resilient cereal oils
2026 · Khageshwar Singh Patel, Piyush Kant Pandey, et al. · European Food Research and Technology
Evaluation of phytochemical profile and oxidative stability of mechanically pressed seed oils from five aromatic plants
2026 · Danija Lazdiņa, Anna Grygier, et al. · European Food Research and Technology
Assessment of Quality Indices in Japanese Quince (Chaenomeles japonica L.) Juice and Concentrate: Evaluating the Impact of Hydrolytic Enzymes and Clarifiers
2025 · Dalija Segliņa, Inta Krasnova, et al. · Food Technology and Biotechnology
PDF
Works count: 25
Citation count: 162
H-index: 7
I10-index: 6
Year
Topic
Type