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Dilaycan Çam

Observed names: Dilaycan Cam, Dilaycan ÇAM, Çam Dilaycan, Çam, Dilaycan
Institution: Muğla University
ORCID: 0000-0002-0503-2787
Observed ORCID: 0000-0002-0503-2787
OpenAlex ID: A5009878949
Assessment of physicochemical parameters, bioactive compounds, biological activities, and nutritional value of the most two commercialized pollen types of date palm ( Phoenix dactylifera L.) in Morocco
2023 · Saad Salhi, Mouad Chentouf, et al. · Food Science and Technology International · 36
Characterization of the Cytotoxic Compounds of Lactarius salmonicolor R. Heim and Leclair by Gas Chromatography-Mass Spectrometry and Chemometrics
2024 · Dilaycan Çam, Cansel Çakır, et al. · Analytical Letters · 8
Synthesis, Characterization and Biological Evaluation of Novel Thiourea Derivatives
2022 · Fatih TOK, Cansel ÇAKIR, et al. · Clinical and Experimental Health Sciences · 8
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Unveiling the Phytochemical Profiling by Chromatographic and Spectrometric Techniques and the Bioactive Potential of Rumex vesicarius L.
2025 · Nabila Adoui, Hamdi Bendif, et al. · Food Analytical Methods · 5
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In-Depth Chemical Profile by GC–MS, ICP-OES and HPLC–DAD, and In Vitro Antioxidant Properties of Lavandula multifida
2025 · Leila Soudani, Fahima Nabi, et al. · Food Analytical Methods · 5
Salvia lanigera Poiret Extracts: Study of the Phytochemical Profiling via GC–MS and HPLC–DAD and Bioactivity with ADME Analysis
2025 · Renda Chahna, Hamdi Bendif, et al. · Food Analytical Methods · 4
Bioactive Compounds From Argania spinosa (L.) Skeel: Extraction, Phytocomplex Characterization, and Biological Activities
2025 · Imane Haouame, Nadjim Semcheddine, et al. · Journal of Food Quality · 4
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From Floral By‐Product to Bioactive Resource: Phytochemical Profiling and Antioxidant Potential of Crocus sativus Stamens
2025 · Samira Mamri, Sanae Baddaoui, et al. · Food Science & Nutrition · 3
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Determination of Cytotoxic Compounds of Lepista personata (Fr.) Cooke by Gas Chromatography-Mass Spectrometry (GC-MS) and Chemometrics
2024 · Talshyn Berdesh, Cansel Çakir, et al. · Analytical Letters · 3
Chemical content profile and antioxidant activity of Rhododendron ponticum L. (Ericaceae) extracts
2024 · Yusuf Sıcak, İrfan Öztürk, et al. · International Journal of Secondary Metabolite · 2
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LC–ESI–MS/MS targeted phenolic profiling, antioxidant, anticholinesterase and cytotoxic activities of ethyl acetate and n -butanol fractions of Hypericum pubescens Boiss
2026 · Elbatoul Ahmed rais, Nousseiba Abed, et al. · Natural Product Research · 1
Phytochemical Analysis, Mineral Composition and GC-MS Profiling of Three Iris Species from the Southeastern Part of Kazakhstan
2026 · Madina Ramazanova, Zhanat Karzhaubekova, et al. · Molecules · 1
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Bioactive Phenolic Compounds from Thapsia garganica L. Different Parts: HPLC‐DAD Profiling,Cholinesterase Inhibition, and Antioxidant Potential
2026 · Rania Arabi, Meriem Chafaa, et al. · ChemistrySelect · 1
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Phenolic profile and biological activities of ultrasound-assisted aqueous-ethanolic extracts of Tamarix hispida Willd
2026 · Arailym Amanzholkyzy, Dilaycan Çam, et al. · Records of Natural Products
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Synthesis, Characterization, Biological Evaluation and In Silico Studies of Some New Thiazole Derivatives
2026 · Tuğçe Çaklılı, Yusuf Sıcak, et al. · Pharmaceuticals
Bioactive Phenolics of Lygeum spartum L.: Insights Into Antioxidant, Anticholinesterase, and Antityrosinase Activities
2026 · Zohra Arabi, Rania Arabi, et al. · Chemistry & Biodiversity
Innovative Production of Flavored Olive Oils: Physicochemical Profiling and Assessment of Anti-Inflammatory and Wound-Healing Potential
2026 · Mehmet Öztürk, Dilaycan Çam, et al. · Records of Agricultural and Food Chemistry
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LC–ESI–MS/MS targeted phenolic profiling, antioxidant, anticholinesterase and cytotoxic activities of ethyl acetate and n-butanol fractions of Hypericum pubescens Boiss
2026 · rais, Elbatoul Ahmed, Abed, Nousseiba, et al. · Figshare
Profiling of Lavandula angustifolia Mill. Essential Oils: GC-MS and Chemometric Insights Under Variable pH and Drying Conditions
2026 · Yasemin Mamuk, Bihter Şahin, et al. · Figshare
Profiling of Lavandula angustifolia Mill. Essential Oils: GC-MS and Chemometric Insights Under Variable pH and Drying Conditions
2026 · Yasemin Mamuk, Bihter Şahin, et al. · Analytical Letters
Thiamine (vitamin B1) levels and sensory properties of cooked rice: Exploring varietal differences
2025 · Suzan Tireki, Hazal Dagistan, et al. · Food Science and Technology International
Investigation of Polycyclic Aromatic Hydrocarbons (PAH) Levels in Trout Caught with Different Wood-Chips
2025 · Oğuz Akpolat, İlkay Deveci, et al. · Records of Agricultural and Food Chemistry
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Cytotoxic Activity of Lactarius salmonicolor R.Heim&Leclair Apolar Extract Against Most Common Cancers and Determination of Cytotoxic Compounds Using GC-MS and Chemometric Techniques
2024 · Dilaycan Çam, Cansel Çakır, et al. · Records of Agricultural and Food Chemistry
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Acetone Extract of Tricholoma scalpturatum (Fr.) Quél Induced Apoptosis in Colon (Caco-2) Cancer Cell Lines
2024 · Cansel Çakır, Dilaycan Çam, et al. · Records of Agricultural and Food Chemistry
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The Changes in Chemical Ingredients of Rosmarinus Officinalis Essential Oils Obtained Under Different Conditions and Chemometric Approach
2024 · Gülin Gümüşbulut Şener, Dilara İbrahİmzade, et al. · Records of Agricultural and Food Chemistry
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Works count: 27
Citation count: 81
H-index: 5
I10-index: 1
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