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Anita J. Grosvenor

Observed names: A. Grosvenor, A. J. Grosvenor, A.J. Grosvenor, Anita Grosvenor, Anita Grosvenor (4513660), Anita J Grosvenor, Grosvenor, Anita
Institution: AgResearch
ORCID: 0000-0002-4052-3880
Observed ORCID: 0000-0002-4052-3880
OpenAlex ID: A5010504600
The physical and chemical disruption of human hair after bleaching – studies by transmission electron microscopy and redox proteomics
2018 · A. J. Grosvenor, S. Deb‐Choudhury, et al. · International Journal of Cosmetic Science · 64
Profiling of residue-level photo-oxidative damage in peptides
2009 · Anita J. Grosvenor, James D. Morton, et al. · Amino Acids · 63
A review of wool fibre variation across the body of sheep and the effects on wool processing
2015 · D.R. Scobie, A.J. Grosvenor, et al. · Small Ruminant Research · 51
Protein oxidation: identification and utilisation of molecular markers to differentiate singlet oxygen and hydroxyl radical-mediated oxidative pathways
2013 · Jeffrey E. Plowman, Santanu Deb-Choudhury, et al. · Photochemical & Photobiological Sciences · 45
Proteomic tracking of hydrothermal Maillard and redox modification in lactoferrin and β-lactoglobulin: Location of lactosylation, carboxymethylation, and oxidation sites
2016 · Jolon M. Dyer, Stefan Clerens, et al. · Journal of Dairy Science · 37
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Changes in Milk Protein Interactions and Associated Molecular Modification Resulting from Thermal Treatments and Storage
2019 · Haiyan Liu, Anita J. Grosvenor, et al. · Journal of Food Science · 36
Intrinsic curvature in wool fibres is determined by the relative length of orthocortical and paracortical cells
2018 · Duane P. Harland, James A. Vernon, et al. · Journal of Experimental Biology · 35
Characterisation of low abundance wool proteins through novel differential extraction techniques
2010 · Jeffrey E. Plowman, Santanu Deb‐Choudhury, et al. · Electrophoresis · 27
The effects of blanching on composition and modification of proteins in navy beans (Phaseolus vulgaris)
2020 · Santanu Deb-Choudhury, Janine Cooney, et al. · Food Chemistry · 25
Improving the properties of chemically damaged wool fabrics with carbohydrate polymers
2013 · Arun Ghosh, Anita J. Grosvenor, et al. · Journal of Applied Polymer Science · 21
Oxidative Modification in Human Hair: The Effect of the Levels of Cu ( II ) Ions, UV Exposure and Hair Pigmentation
2015 · Anita J. Grosvenor, Jennifer Marsh, et al. · Photochemistry and Photobiology · 20
Proteomic characterisation of hydrothermal redox damage
2011 · Anita J Grosvenor, James D Morton, et al. · Journal of the Science of Food and Agriculture · 19
Proteomic and peptidomic differences and similarities between four muscle types from New Zealand raised Angus steers
2016 · Stefan Clerens, Ancy Thomas, et al. · Meat Science · 16
Digestion proteomics: tracking lactoferrin truncation and peptide release during simulated gastric digestion
2014 · Anita J. Grosvenor, Brendan J. Haigh, et al. · Food & Function · 14
Unlocking the bioactivity of meat proteins: Comparison of meat and meat hydrolysate via simulated gastrointestinal digestion
2022 · Jessica Gathercole, Evelyne Maes, et al. · Journal of Proteomics · 13
Wool fiber curvature is correlated with abundance of K38 and specific keratin‐associated proteins
2021 · Jeffrey E. Plowman, Duane P. Harland, et al. · Proteins Structure Function and Bioinformatics · 13
A detailed mapping of the readily accessible disulphide bonds in the cortex of wool fibres
2021 · Jeffrey E. Plowman, Rachel E. Miller, et al. · Proteins Structure Function and Bioinformatics · 13
In silico modeling of protein hydrolysis by endoproteases: a case study on pepsin digestion of bovine lactoferrin
2017 · Alberto Tonda, Anita Grosvenor, et al. · Food & Function · 13
ACE inhibitory peptides in standard and fermented deer velvet: an in silico and in vitro investigation
2019 · Stephen R. Haines, Mark J. McCann, et al. · BMC Complementary and Alternative Medicine · 12
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Isobaric Labeling Approach to the Tracking and Relative Quantitation of Peptide Damage at the Primary Structural Level
2010 · Anita J. Grosvenor, James D. Morton, et al. · Journal of Agricultural and Food Chemistry · 12
Determination and Validation of Markers for Heat-Induced Damage in Wool Proteins
2012 · Anita J. Grosvenor, James D. Morton, et al. · American Journal of Analytical Chemistry · 10
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Marine Spongia collagens: Protein characterization and evaluation of hydrogel films
2019 · Arun Ghosh, Anita J. Grosvenor, et al. · Journal of Applied Polymer Science · 8
Feather meal-based thermoplastics: Methyl vinyl ether/maleic anhydride copolymer improves material properties
2016 · Arun Ghosh, Richard S. Carran, et al. · Fibers and Polymers · 8
Analysis of Human Faecal Host Proteins: Responsiveness to 10-Week Dietary Intervention Modifying Dietary Protein Intake in Elderly Males
2021 · Jessica L. Gathercole, Anita J. Grosvenor, et al. · Frontiers in Nutrition · 7
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Novel Approaches to Tracking the Breakdown and Modification of Food Proteins through Digestion
2014 · Jolon M. Dyer, Anita Grosvenor · Elsevier eBooks · 7
Works count: 58
Citation count: 616
H-index: 14
I10-index: 21
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