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Juan Alberto Julcahuanga Dominguez

Observed names: J. A. J. Dominguez, J. A. J. Domínguez, J. A. Julcahuanga Dominguez, J.A. JULCAHUANGA-DOMINGUEZ, Juan Alberto Julcahuanga Domínguez
ORCID: 0000-0002-7183-1173
Observed ORCID: 0000-0002-7183-1173
OpenAlex ID: A5010538607
Maximizing the Potential of Marine Resources: A Sustainable Approach to High-Value Product Development from Seafood By-Products and Waste
2024 · Franklin Ore Areche, Juan Alberto Julcahuanga Dominguez, et al. · Current Research in Nutrition and Food Science Journal · 12
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Role of Biotechnology in Food Security: a Review
2023 · F.O. ARECHE, A.H. GONDAL, et al. · SABRAO Journal of Breeding and Genetics · 8
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Sustainable Seafood Processing: Reducing Waste and Environmental Impact in Aquatic Ecosystems
2024 · Franklin Ore Areche, Armando Antonio Salinas Del Carpio, et al. · Journal of Experimental Biology and Agricultural Sciences · 6
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Possible effects of different types of agricultural wastes on food security and mushroom (Pleurotus ostreatus) production
2023 · R. N. De La Cruz-Marcos, F. O. Areche, et al. · Brazilian Journal of Biology · 6
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Antifungal chemicals promising function in disease prevention, method of action and mechanism
2023 · J. A. J. Dominguez, O. M. Luque-Vilca, et al. · Brazilian Journal of Biology · 5
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Use of organic fertilizers with microbes for improving maize growth, physiology and soil properties
2023 · D. D. Corilla Flores, J. M. More López, et al. · Brazilian Journal of Biology · 3
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Functional Foods and Nutraceuticals Enhancing Nutrition with Precision
2026 · Franklin O. Areche, Flor Beatriz Lizarraga Gamarra, et al. · CRC Press eBooks
Strategic Characterization of Functional and Nutritional Traits in Yellow, Pink, and Black Oxalis tuberosa for Next-Generation Agricultural and Industrial Applications
2026 · Franklin Oré Areche, Olivia Magaly Luque Vilca, et al. · Foods
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Capítulo 18: Evaluación del efecto de un fermento simbiótico en la dieta sobre el crecimiento de alevines de tilapia nilótica: un estudio cuasiexperimental
2025 · Juan Alberto Julcahuanga Domínguez, Oscar Armando Vásquez Ramos, et al.
Most recent and emerging technologies for enhancing the nutritional characteristics of food, challenges and future directions: A Review
2025 · Franklin Ore Areche, Juan Alberto Julcahuanga Dominguez, et al. · Journal of Experimental Biology and Agricultural Sciences
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Works count: 10
Citation count: 40
H-index: 5
I10-index: 1
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