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Jacob Tizhe Liberty

Observed names: J. T. Liberty, Jacob T Liberty, Jacob T. Liberty
ORCID: 0000-0001-7218-2921
Observed ORCID: 0000-0001-7218-2921
OpenAlex ID: A5010820128
Effective strategies for reduction of oil content in deep-fat fried foods: A review
2019 · Jacob Tizhe Liberty, Jalal Dehghannya, et al. · Trends in Food Science & Technology · 187
Potential application of hyperspectral imaging in food grain quality inspection, evaluation and control during bulk storage
2022 · Ndubisi A. Aviara, Jacob Tizhe Liberty, et al. · Journal of Agriculture and Food Research · 81
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Advancing food manufacturing: Leveraging robotic solutions for enhanced quality assurance and traceability across global supply networks
2024 · Jacob Tizhe Liberty, Ernest Habanabakize, et al. · Trends in Food Science & Technology · 68
Principles and Application of Evaporative Cooling Systems for Fruits and Vegetables Preservation
2013 · Jacob Tizhe Liberty, Boniface Obi Ugwuishiwu, et al. · 52
Augmented reality for food quality assessment: Bridging the physical and digital worlds
2023 · Jacob Tizhe Liberty, Shangpeng Sun, et al. · Journal of Food Engineering · 41
Evaporative Cooling: A Postharvest Technology for Fruits and Vegetables Preservation
2013 · Jacob Tizhe Liberty, W.I. Okonkwo, et al. · 30
Influence of hydrocolloids and flours on acoustic-mechanical and microstructural properties of battered deep-fat fried meat
2024 · Jacob Tizhe Liberty, Md. Hafizur Rahman Bhuiyan, et al. · International Journal of Food Science & Technology · 26
Harnessing the potential of nanostructured materials for sustainable development
2024 · Jacob Tizhe Liberty, Aiswarya Anil, et al. · Nano-Structures & Nano-Objects · 26
CRISPR revolution: Unleashing precision pathogen detection to safeguard public health and food safety
2025 · Jacob Tizhe Liberty, Sabri Bromage, et al. · Methods · 21
Smart technology for public health: reshaping the future of food safety
2025 · Jacob Tizhe Liberty, Sabri Bromage, et al. · Food Control · 19
Advancements in rapid and non-destructive approaches for quality assessment of fried foods and frying oil
2025 · Jacob Tizhe Liberty, Md. Hafizur Rahman Bhuiyan, et al. · Journal of Food Composition and Analysis · 17
Unravelling the nexus between structure, texture, and acoustic traits of fried chicken nuggets
2024 · Jacob Tizhe Liberty, Md. Hafizur Rahman Bhuiyan, et al. · International Journal of Food Science & Technology · 16
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Innovative approaches to food traceability with DNA barcoding: Beyond traditional labels and certifications
2024 · Jacob Tizhe Liberty, Haijiao Lin, et al. · Ecological Genetics and Genomics · 14
Gene editing technology: shaping international standards for health and food safety assurance
2024 · Jacob T. Liberty, Bikram Poudel, et al. · Trends in biotechnology · 10
An Overview of the Principles and Effects of Irradiation on Food Processing & Preservation
2013 · Jacob Tizhe Liberty, Darin Dickson, et al. · International Journal of Multidisciplinary and Current Research · 10
Genomic synergy in food traceability: Enhancing global food safety and security
2025 · Jacob Tizhe Liberty · Ecological Genetics and Genomics · 6
Predicting Storability of Fruits and Vegetables in Passive Evaporative Cooling Structures
2014 · Jacob Tizhe Liberty, Gbabo Agidi ., et al. · International Journal of Scientific Engineering and Technology · 6
Assessing textural changes of breaded deep-fat fried chicken nuggets during post-frying holdings under infrared heat-lamp using acoustic-mechanical techniques
2024 · Jacob Tizhe Liberty, Md. Hafizur Rahman Bhuiyan, et al. · International Journal of Food Science & Technology · 5
Design, Construction and Performance Evaluation of A Bush Mango Juice And Seed Extractor
2013 · Agidi Gbabo, Jacob Tizhe Liberty, et al. · 4
Effluents Characteristics of Some Selected Food Processing Industries in Enugu and Anambra States of Nigeria
2013 · Emmanuel Amagu Echiegu, Jacob Tizhe Liberty · Journals & Books Hosting (International Knowledge Sharing Platform) · 4
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Synergizing gene editing and cellular agriculture for a sustainable and healthy food future
2025 · Jacob T Liberty, Haijiao Lin, et al. · Current Opinion in Biotechnology · 2
Effects of Natural Resources Utilization on the Ecosystem and Its Remedies in Nigeria
2013 · Jacob Tizhe Liberty, B. O Ugwushiwu, et al. · 2
CRISPR-driven texture engineering: Redefining functional foods for precision nutrition and human health
2026 · Jacob Tizhe Liberty, Fatemah B. Alsalman, et al. · Journal of Functional Foods · 1
Reflective diagnostics: A self-learning CRISPR–biosensor–AI platform for adaptive food and health safety monitoring
2026 · Jacob Tizhe Liberty · Food and Humanity · 1
Effect of shelling speed, moisture content and number of beaters on the cleaning and recovery efficiency of a mechanized centrifugal Melon shelling machine
2021 · Oluwabukola Belinda Aturu, Joshua Olanrewaju Olaoye, et al. · World Journal of Advanced Research and Reviews · 1
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Works count: 38
Citation count: 652
H-index: 13
I10-index: 15
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