Author

Temilade Ozabor

Observed names: Ozabor P .T, Ozabor Praise Temilade, Ozabor Praise Tmiladee, P. T. Ozabor, PT Ozabor, Praise T. Ozabor, Praise Temilade Ozabor, T. Ozabor, Temilade Praise Ozabor, Temilade OZABOR

Institutions: University of Ibadan, Osun State University

Observed institutions: University of Ibadan, Osun State University

ORCID: 0000-0003-0047-8242

Observed ORCID: 0000-0003-0047-8242

OpenAlex ID: A5011100733

Antibacterial and Antioxidant Activity of Bacillus Species Isolated from Fermented Parkia biglobosa (IRU) and Ricinus communis (OGIRI)- African Traditionally Fermented Food Condiments

2020 · Ozabor P .T, Olaitan J. O, et al. · The Asia Journal of Applied Microbiology · 5

Effect of Different Extraction Solvents on the Antimicrobial Activity of Psidium Guajava (Guava) Leaves against Multi-Drug Resistant Bacteria Implicated in Nosocomial Infections

2020 · Fadahunsi Ilesanmi Festus, Oyeniran Opeyemi Goodness, et al. · The International Journal of Biotechnology · 4

Isolation and Characterization of Resistant Bacterial Species Isolated From Shallow Well Water Situated Close to Graves as a Public Health Menace in Osogbo, Osun State

2022 · PT Ozabor, OO Oluwajide, et al. · Stamford Journal of Microbiology · 3

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Physicochemical, Microbiologically Nutritional and Sensory Evaluation of Ogi (A Traditonal Cereal Based Beverage in Nigeria) Produced from Two Varieties of Sorghum

2020 · Ozabor Praise Tmiladee, Fadahunsi Ilesanmi Festus, et al. · The International Journal of Biotechnology · 3

Biochemical and molecular identification of lactic acid bacteria and yeasts with technological qualities from ogi (a cereal-based fermented food in Nigeria)

2026 · Praise Temilade Ozabor, Taiwo Samson Olumakinde, et al. · Biotechnologia · 2

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Bacteriological Assessment of Fried-ready-to Eat (rte) Vended Foods Sold in Osogbo, Osun State, Nigeria

2023 · Temilade OZABOR, Odunola OLUWAJIDE, et al. · Food and Environment Safety Journal · 2

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Antibacterial Sensitivity Profile of Lactobacillus Species and Characterization of Aflatoxin Producing Fungi Isolated from Yam and Plantain Flour

2020 · Ozabor Praise Temilade, Olaitan Janet Olubukola, et al. · The International Journal of Biotechnology · 2

Improvement of physicochemical properties and in vitro anti-inflammatory potentials of fermented cereals through synergistic fermentation and formulations

2026 · Praise Temilade Ozabor, Johnson Olaleye Oladele, et al. · Food Bioscience · 1

Comprehensive genotypic report of carbapenem-resistant Klebsiella pneumoniae (CRKP) harboring carbapenemase-resistant genes, porin loss and efflux pump genes in Osun State, Nigeria

2025 · Odunola O. Oluwajide, Janet O. Olaitan, et al. · Molecular Biology Reports · 1

Occurrence of Carbapenem-Resistant Enterobacteriaceae (Cre) Abhorring Bla Imp, Bla Kpc And Bla Oxa-48 Genes Recovered From Ready -To- Dispose Poultry Wastes In Osogbo, Osun State

2023 · OO Oluwajide, GM Ademeso, et al. · Stamford Journal of Microbiology · 1

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Microbial succession and potential cyanide-degrading starter culture isolated from retted cassava

2026 · S. Kayode-Oni, P. T. Ozabor, et al. · JMTR.

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Optimization of Cellulase Production by Aspergillus Niger Isolated From Soil Samples in Ibadan, Nigeria

2026 · Ilesanmi Festus Fadahunsi, Praise Temilade Ozabor, et al. · Science World Journal

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Bacteriological Assessment of Sliced Pineapple (Ananas comosus) Hawked in Ibadan North Local Government Area of Oyo State, Nigeria

2026 · Praise Temilade Ozabor, Inioluwa Ademola, et al. · Trends in Biological Sciences

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Optimization of cellulase production by Aspergillus niger isolated from soil samples in Ibadan, Nigeria

2026 · Ilesanmi Festus Fadahunsi, Praise Temilade Ozabor, et al. · Science World Journal

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Effects of Fermentation on Proximate, Mineral Elements and Total Antioxidant Activity of Cloves-Cinnamon Formulated Cereal Gruels

2025 · T. Ozabor, M. Makanjuola, et al. · Journal of Food Quality and Hazards Control

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In vitro screening of angiotensin converting enzyme and hydroxymethylglutaryl-coenzyme A reductase inhibitory activities in lactic acid bacteria and yeasts isolated from fermented sorghum gruels

2025 · Praise Temilade Ozabor, Johnson Olaleye Oladele, et al. · Biotechnologia

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Improvement of physicochemical properties and in vitro anti-inflammatory potentials of fermented cereals through synergy and co-inoculation with yeasts and lactic acid bacteria

2025 · Temilade Praise Ozabor, Johnson Olaleye Oladele, et al. · SSRN Electronic Journal

Molecular screening of potential Bacillus species bacteriocin starter cultures isolated from Nigerian fermented condiments

2024 · Temilade Ozabor, Ilesanmi Fadahunsi, et al. · Proceedings of the Nigerian Academy of Science

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Antagonistic effects of Bacillus species against bacterial multi-drug resistant (MDR) food-borne pathogens and aflatoxigenic fungi

2024 · Temilade Ozabor, Deborah Falomo, et al. · UMYU Journal of Microbiology Research (UJMR)

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Survey and Fourier Transform Infrared Microscopy (ftir) Analysis of Yeasts Isolated From Dairy Products in Osogbo Metropolis

2021 · Janet OLAITAN, Temilade OZABOR, et al. · Food and Environment Safety Journal

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Works count: 20

Citation count: 24

H-index: 3

I10-index: