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Paula Pinto

Understanding the gastrointestinal tract of the elderly to develop dietary solutions that prevent malnutrition
2015 · Didier Rémond, Danit R. Shahar, et al. · Oncotarget · 351
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Polyphenols journey through blood-brain barrier towards neuronal protection
2017 · I. Figueira, G. Garcia, et al. · Scientific Reports · 312
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Exploring the Validity of the 14-Item Mediterranean Diet Adherence Screener (MEDAS): A Cross-National Study in Seven European Countries around the Mediterranean Region
2020 · María-Teresa García-Conesa, Elena Philippou, et al. · Nutrients · 254
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Dairy products and inflammation: A review of the clinical evidence
2015 · Alessandra Bordoni, Francesca Danesi, et al. · Critical Reviews in Food Science and Nutrition · 253
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Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses
2018 · María-Teresa García-Conesa, Karen Chambers, et al. · International Journal of Molecular Sciences · 149
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Impact of Flavonols on Cardiometabolic Biomarkers: A Meta‐Analysis of Randomized Controlled Human Trials to Explore the Role of Inter‐Individual Variability
2017 · Regina Menezes, Ana Rodriguez‐Mateos, et al. · Nutrients · 134
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Worldwide (poly)phenol intake: assessment methods and identified gaps
2017 · Paula Pinto, Cláudia N. Santos · European Journal of Nutrition · 74
A Systematic Review and Meta-Analysis of the Effects of Flavanol-Containing Tea, Cocoa and Apple Products on Body Composition and Blood Lipids: Exploring the Factors Responsible for Variability in Their Efficacy
2017 · Antonio González-Sarrías, Emilie Combet, et al. · Nutrients · 64
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Bioaccessible (poly)phenol metabolites from raspberry protect neural cells from oxidative stress and attenuate microglia activation
2016 · Gonçalo Garcia, Sara Nanni, et al. · Food Chemistry · 64
Combined effect of interventions with pure or enriched mixtures of (poly)phenols and anti-diabetic medication in type 2 diabetes management: a meta-analysis of randomized controlled human trials
2020 · Ana F. Raimundo, Filipa Félix, et al. · European Journal of Nutrition · 58
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Persistent Moderate-to-Weak Mediterranean Diet Adherence and Low Scoring for Plant-Based Foods across Several Southern European Countries: Are We Overlooking the Mediterranean Diet Recommendations?
2021 · Stefano Quarta, Marika Massaro, et al. · Nutrients · 57
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Effects of Insect Consumption on Human Health: A Systematic Review of Human Studies
2023 · Nair Cunha, Vanda Andrade, et al. · Nutrients · 47
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Mediterranean Diet Adherence and Subjective Well-Being in a Sample of Portuguese Adults
2020 · Vanda Andrade, Rui Jorge, et al. · Nutrients · 46
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Sanitation of chicken eggs by ionizing radiation: functional and nutritional assessment
2004 · P Pinto, R Ribeiro, et al. · Radiation Physics and Chemistry · 43
Assessment of Subjective Well-Being in a Cohort of University Students and Staff Members: Association with Physical Activity and Outdoor Leisure Time during the COVID-19 Pandemic
2022 · Stefano Quarta, Annalisa Levante, et al. · International Journal of Environmental Research and Public Health · 39
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Dominance of vaccine serotypes in pediatric invasive pneumococcal infections in Portugal (2012–2015)
2019 · Catarina Silva-Costa, Maria J. Brito, et al. · Scientific Reports · 39
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Bioaccessible Raspberry Extracts Enriched in Ellagitannins and Ellagic Acid Derivatives Have Anti-Neuroinflammatory Properties
2020 · Gonçalo Garcia, Teresa Faria Pais, et al. · Antioxidants · 34
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Outdoor STEAM Education: Opportunities and Challenges
2024 · Marisa Correia, Teresa Ribeirinha, et al. · Education Sciences · 27
Changes in emm types and superantigen gene content of Streptococcus pyogenes causing invasive infections in Portugal
2019 · A. Friães, J. Melo-Cristino, et al. · Scientific Reports · 22
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Association between Mediterranean lifestyle and perception of well-being and distress in a sample population of university Italian students
2023 · Stefano Quarta, Luisa Siculella, et al. · International Journal of Food Sciences and Nutrition · 20
Exploring the Relationship between Mediterranean Diet Adherence and Subjective Well-Being among Greek and Cypriot Adults
2024 · Georgia-Eirini Deligiannidou, Elena Philippou, et al. · Nutrients · 18
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Daily polyphenol intake from fresh fruits in Portugal: contribution from berry fruits
2013 · Paula Pinto, Susana Cardoso, et al. · International Journal of Food Sciences and Nutrition · 14
Lycopene content and antioxidant capacity of portuguese watermelon fruits
2011 · Paula Pinto, Cláudia N. Santos, et al. · Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT) · 14
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Exploring Hedonic and Eudaimonic Items of Well-Being in Mediterranean and Non-Mediterranean Countries: Influence of Sociodemographic and Lifestyle Factors
2022 · Vanda Andrade, Stefano Quarta, et al. · International Journal of Environmental Research and Public Health · 13
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The Effects of Pre-Season and Relationships with Physical, Physiological, Body Composition, and Load Markers: A Case Study Comparing Starters versus Non-Starters from an Elite Female Professional Soccer Team
2023 · Rafael Oliveira, João Paulo Brito, et al. · Medicina · 12
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Works count: 54
Citation count: 2,215
H-index: 20
I10-index: 27
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