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Dimitris Sarris
Observed names:
D. Sarris,
Dimitrios Sarris
Institutions:
Hellenic Agricultural Organization - DIMITRA,
University of the Aegean
Observed institutions:
Agricultural University of Athens,
University of Ljubljana,
Hellenic Agricultural Organization - DIMITRA,
University of the Aegean
ORCID:
0000-0002-2302-1416
Observed ORCID:
0000-0002-2302-1416
OpenAlex ID:
A5011493178
Lipids from yeasts and fungi: physiology, production and analytical considerations
2017
·
M. Athenaki
, C. Gardeli
, et al.
·
Journal of Applied Microbiology
·
204
Biotechnological production of ethanol: Biochemistry, processes and technologies
2015
·
Dimitris Sarris
, Seraphim Papanikolaou
·
Engineering in Life Sciences
·
177
Biotechnological conversions of bio-diesel derived waste glycerol into added-value compounds by higher fungi: production of biomass, single cell oil and oxalic acid
2010
·
Axel André
, Panagiota Diamantopoulou
, et al.
·
Industrial Crops and Products
·
169
Biotechnological conversions of bio‐diesel‐derived crude glycerol by Yarrowia lipolytica strains
2009
·
Axel André
, Afroditi Chatzifragkou
, et al.
·
Engineering in Life Sciences
·
153
PDF
Recent advances in the production of single cell protein from renewable resources and applications
2023
·
Danai Ioanna Koukoumaki
, Erminta Tsouko
, et al.
·
Carbon Resources Conversion
·
132
Bioconversion of olive mill wastewater into high-added value products
2016
·
Marianna Dourou
, Anna Kancelista
, et al.
·
Journal of Cleaner Production
·
119
Citric acid, biomass and cellular lipid production by Yarrowia lipolytica strains cultivated on olive mill wastewater‐based media
2011
·
Dimitris Sarris
, Maria Galiotou‐Panayotou
, et al.
·
Journal of Chemical Technology & Biotechnology
·
103
Production of added‐value metabolites by Yarrowia lipolytica growing in olive mill wastewater‐based media under aseptic and non‐aseptic conditions
2017
·
Dimitris Sarris
, Nikolaos G. Stoforos
, et al.
·
Engineering in Life Sciences
·
99
PDF
Production of Added-Value Chemical Compounds through Bioconversions of Olive-Mill Wastewaters Blended with Crude Glycerol by a Yarrowia lipolytica Strain
2019
·
Dimitris Sarris
, Anna Rapti
, et al.
·
Molecules
·
87
PDF
The olive mill wastewater as substrate for single cell oil production by Zygomycetes
2013
·
Stamatia Bellou
, Anna Makri
, et al.
·
Journal of Biotechnology
·
83
Production of added-value microbial metabolites during growth of yeast strains on media composed of biodiesel-derived crude glycerol and glycerol/xylose blends
2020
·
Panagiota Diamantopoulou
, Rosanina Filippousi
, et al.
·
FEMS Microbiology Letters
·
74
Aerated vs non-aerated conversions of molasses and olive mill wastewaters blends into bioethanol by Saccharomyces cerevisiae under non-aseptic conditions
2014
·
Dimitris Sarris
, Leonidas Matsakas
, et al.
·
Industrial Crops and Products
·
67
Valorization of Agro-Industrial Wastes and Residues through the Production of Bioactive Compounds by Macrofungi in Liquid State Cultures: Growing Circular Economy
2022
·
Sotirios Pilafidis
, Panagiota Diamantopoulou
, et al.
·
Applied Sciences
·
65
PDF
Conversions of olive mill wastewater‐based media by Saccharomyces cerevisiae through sterile and non‐sterile bioprocesses
2012
·
Dimitris Sarris
, Marios Giannakis
, et al.
·
Journal of Chemical Technology & Biotechnology
·
57
A sustainable bioprocess to produce bacterial cellulose (BC) using waste streams from wine distilleries and the biodiesel industry: evaluation of BC for adsorption of phenolic compounds, dyes and metals
2024
·
Erminta Tsouko
, Sotirios Pilafidis
, et al.
·
Biotechnology for Biofuels and Bioproducts
·
50
PDF
Submerged cultivation of selected macro-fungi to produce mycelia rich in β-glucans and other bioactive compounds, valorizing side streams of the food industry
2023
·
Sotirios Pilafidis
, Erminta Tsouko
, et al.
·
Carbon Resources Conversion
·
45
Single-Cell Protein and Ethanol Production of a Newly Isolated Kluyveromyces marxianus Strain through Cheese Whey Valorization
2024
·
Danai Ioanna Koukoumaki
, Seraphim Papanikolaou
, et al.
·
Foods
·
42
Bioconversion of underutilized brewing by-products into bacterial cellulose by a newly isolated Komagataeibacter rhaeticus strain: A preliminary evaluation of the bioprocess environmental impact
2023
·
Erminta Tsouko
, Sotirios Pilafidis
, et al.
·
Bioresource Technology
·
42
PDF
Microbial Melanin: Renewable Feedstock and Emerging Applications in Food-Related Systems
2023
·
Erminta Tsouko
, Eirini Tolia
, et al.
·
Sustainability
·
39
PDF
Enhanced ethanol production, volatile compound biosynthesis and fungicide removal during growth of a newly isolated Saccharomyces cerevisiae strain on enriched pasteurized grape musts
2009
·
Dimitris Sarris
, Yorgos Kotseridis
, et al.
·
Engineering in Life Sciences
·
39
Production of functional crackers based on non-conventional flours. Study of the physicochemical and sensory properties
2023
·
Konstantinos Giannoutsos
, Achilleas Panagiotis Zalidis
, et al.
·
Food Chemistry Advances
·
38
Effect of Salt Addition upon the Production of Metabolic Compounds by Yarrowia lipolytica Cultivated on Biodiesel-Derived Glycerol Diluted with Olive-Mill Wastewaters
2019
·
Markella Tzirita
, Maria Kremmyda
, et al.
·
Energies
·
36
PDF
Lipid production by Cryptococcus curvatus growing on commercial xylose and subsequent valorization of fermentation waste-waters for the production of edible and medicinal mushrooms
2020
·
Panagiota Diamantopoulou
, Nikolaos G. Stoforos
, et al.
·
Biochemical Engineering Journal
·
31
Valorization of low-cost, carbon-rich substrates by edible ascomycetes and basidiomycetes grown on liquid cultures
2020
·
Dimitris Sarris
, Antonios Philippoussis
, et al.
·
FEMS Microbiology Letters
·
27
Study of the Total Phenolic Content, Total Antioxidant Activity and In Vitro Digestibility of Novel Wheat Crackers Enriched with Cereal, Legume and Agricultural By-Product Flours
2023
·
Despina Chatziharalambous
, Chrysoula Kaloteraki
, et al.
·
Oxygen
·
25
PDF
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Works count:
55
Citation count:
2,181
H-index:
25
I10-index:
33
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