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Javier Rocha-Pimienta

Observed names: J. Rocha- Pimienta, J. Rocha-Pimienta, Javier Rocha Pimienta, Rocha Pimienta, Javier
ORCID: 0000-0003-1206-862X
Observed ORCID: 0000-0003-1206-862X
OpenAlex ID: A5011527636
Application of Phenolic Compounds for Food Preservation: Food Additive and Active Packaging
2017 · Sara Martillanes, Javier Rocha-Pimienta, et al. · InTech eBooks · 131
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Antioxidant and antimicrobial evaluation of rice bran (Oryza sativa L.) extracts in a mayonnaise-type emulsion
2019 · Sara Martillanes, Javier Rocha-Pimienta, et al. · Food Chemistry · 74
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Control of Listeria monocytogenes in sliced dry-cured Iberian ham by high pressure processing in combination with an eco-friendly packaging based on chitosan, nisin and phytochemicals from rice bran
2021 · Sara Martillanes, Javier Rocha-Pimienta, et al. · Food Control · 46
Bacillus cereus spores and Staphylococcus aureus sub. aureus vegetative cells inactivation in human milk by high-pressure processing
2020 · J. Rocha-Pimienta, S. Martillanes, et al. · Food Control · 43
Chlorophyll Pigments of Olive Leaves and Green Tea Extracts Differentially Affect Their Antioxidant and Anticancer Properties
2023 · Abdülhadi Cihangir Uğuz, Javier Rocha-Pimienta, et al. · Molecules · 32
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Optimization of the Extraction of Chitosan and Fish Gelatin from Fishery Waste and Their Antimicrobial Potential as Active Biopolymers
2023 · Javier Rocha-Pimienta, Bruno Navajas-Preciado, et al. · Gels · 29
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Agrifood By-Products as a Source of Phytochemical Compounds
2018 · Sara Martillanes, Javier Rocha-Pimienta, et al. · IntechOpen eBooks · 28
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Preservation of white wine pomace by high hydrostatic pressure
2023 · Rosario Ramírez, Jonathan Delgado, et al. · Heliyon · 23
Effect of an active packaging with rice bran extract and high-pressure processing on the preservation of sliced dry-cured ham from Iberian pigs
2021 · Sara Martillanes, Javier Rocha-Pimienta, et al. · LWT · 21
Integral Use of Red Wine Pomace after Hydrostatic High Pressure: Application of Two Consecutive Cycles of Treatment
2024 · Matilde D’Arrigo, Jonathan Delgado-Adámez, et al. · Foods · 19
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Immunological components and antioxidant activity in human milk processed by different high pressure-thermal treatments at low initial temperature and flash holding times
2020 · Rosario Ramírez, María Garrido, et al. · Food Chemistry · 19
Selenium Protects ARPE-19 and ACBRI 181 Cells against High Glucose-Induced Oxidative Stress
2023 · Handan Bardak, Abdülhadi Cihangir Uğuz, et al. · Molecules · 18
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Effects of Gelatin/Chitosan and Chitosan Active Films with Rice Bran Extract for the Preservation of Fresh Pork Meat
2025 · María Cabeza de Vaca, Rosario Ramírez, et al. · Gels · 17
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Application of Antioxidant Poly-Lactic Acid/Polyhydroxybutyrate (PLA/PHB) Films with Rice Bran Extract for the Preservation of Fresh Pork Meat
2024 · María Cabeza de Vaca, María Rosario Ramírez-Bernabé, et al. · Foods · 13
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Influence of storage period and shelf-life on the incidence of chilling injury and microbial load in "Angeleno" and "Larry Ann" plums
2020 · J. Rocha- Pimienta, J. Llera- Oyola, et al. · Emirates Journal of Food and Agriculture · 9
Essential Oils as Nature’s Dual Powerhouses for Agroindustry and Medicine: Volatile Composition and Bioactivities—Antioxidant, Antimicrobial, and Cytotoxic
2025 · Javier Rocha-Pimienta, Javier Espino, et al. · Separations · 5
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Rice Bran Biorefinery: A Zero-Waste Approach to Bioactive Oil and Biopolymer Production
2025 · Bruno Navajas-Preciado, Sara Martillanes, et al. · Sustainability · 1
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Application of Microbial Antagonists in Combination with Sodium Bicarbonate to Control Post-Harvest Diseases of Sweet Cherry (Prunus avium L.) and Plums (Prunus salicina Lindl.)
2024 · Bruno Navajas-Preciado, Javier Rocha-Pimienta, et al. · Applied Sciences · 1
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Immunomodulatory Effects Associated with Lactofermented Cherry Beverage Consumption in Rats
2024 · María Garrido, Bruno Navajas-Preciado, et al. · Fermentation · 1
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Impact of high hydrostatic pressure on the phenolic profile and bioactivities of red grape pomace (cv. Tempranillo)
2026 · M. D'Arrigo, M. Esperanza Valdés, et al. · Food Chemistry
Application of Chitosan-Based Active Packaging with Rice Bran Extract in Combination with High Hydrostatic Pressure in the Preservation of Sliced Dry-Cured Iberian Ham
2025 · Bruno Navajas-Preciado, Sara Martillanes, et al. · Gels
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Chemical composition and biological activity of essential oil from Mentha suaveolens Ehrh. leaves
2021 · Javier Espino, Sara Martillanes, et al. · International Electronic Conference on Medicinal Chemistry (ECMC)
Sweet cherry extracts as natural potential anticancer agents
2021 · María Garrido, Patricia Cosme, et al. · International Electronic Conference on Medicinal Chemistry (ECMC)
Evaluation of Cytotoxic and Antioxidant Activities of Purified Vegetal Extracts and Its Main Pure Compounds
2019 · J. Rocha-Pimienta, J. Espino, et al. · International e-Conference on Cancer Research
Works count: 29
Citation count: 530
H-index: 13
I10-index: 14
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