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Yangyang Geng
Observed name:
Yang-yang Geng
Observed institutions:
Guizhou University,
Guizhou Forestry Science Research Institute
ORCID:
0000-0002-3611-3408
Observed ORCID:
0000-0002-3611-3408
OpenAlex ID:
A5011568239
Structure, physicochemical characterisation and properties of pectic polysaccharide from Premma puberula pamp.
2022
·
Ningxian Yang
, Daoping Wang
, et al.
·
Food Hydrocolloids
·
36
Phenolic composition and nutritional attributes of diaphragma juglandis fructus and shell of walnut (Juglans regia L.)
2019
·
Qiang Hu
, Jia Liu
, et al.
·
Food Science and Biotechnology
·
30
Whole-Genome Sequencing and Comparative Genomics Analysis of the Wild Edible Mushroom (Gomphus purpuraceus) Provide Insights into Its Potential Food Application and Artificial Domestication
2022
·
Yangyang Geng
, Shixin Zhang
, et al.
·
Genes
·
18
PDF
Quantitative Analysis and Screening for Key Genes Related to Tea Saponin in Camellia Oleifera Abel. Seeds
2022
·
Yana Liu
, Yangyang Geng
, et al.
·
Food Bioscience
·
13
Ultrastructure observation and transcriptome analysis of Chinese chestnut (Castanea mollissima Blume) seeds in response to water loss
2021
·
Yangyang Geng
, Likang Qin
, et al.
·
Food Bioscience
·
9
Quality Attributes and Microstructure of Cell Walls in ‘Suli’ Plum Fruit (Prunus salicina Lindl.) during Softening
2020
·
Yangyang Geng
, Yanxiong Zhang
, et al.
·
Food Science and Technology Research
·
7
PDF
Physiological response of chestnuts (Castanea mollissima Blume) infected by pathogenic fungi and their correlation with fruit decay
2024
·
Anyan wen
, Yiyi Zhu
, et al.
·
Food Chemistry X
·
5
Multi-omics analysis of microbial succession and metabolite dynamics in cold-stored walnut kernels
2025
·
Yangyang Geng
, Fangyi Xie
, et al.
·
International Journal of Food Microbiology
·
3
Preliminary exploration on the ectomycorrhizal status of a wild edible Gomphus species from Southwest China
2023
·
Yangyang Geng
, Shixin Zhang
, et al.
·
Mycoscience
·
2
PDF
Physicochemical effects and flavor compound changes of aluminum foil–wrapped Tuber indicum under refrigeration
2025
·
Yana Liu
, Yangyang Geng
, et al.
·
Postharvest Biology and Technology
·
1
Transcriptome and proteome analysis reveals the characteristics of carbon metabolism in the mycelial development of Gomphus purpuraceus
2024
·
Yangyang Geng
, Shixin Zhang
, et al.
·
Food Science and Human Wellness
·
1
Indexes response of fresh walnut during storage under low temperature.
2019
·
Jihui Wang
, Yangyang Geng
, et al.
·
Nanfang nongye xuebao
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Works count:
12
Citation count:
125
H-index:
6
I10-index:
4
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