Get started
Author

Diego Fernando Paladines‐Quezada

Observed names: D. F. Paladines-Quezada, D. Paladines, D.F. Paladines-Quezada, Diego F Paladines‐Quezada, Diego F. Paladines-Quezada, Diego Fernando Paladines-Quezada, Diego Paladines, Diego Paladines Quezada, Diego Paladines-Quezada, Diego Paladines‐Quezada, Paladines Quezada, Diego Fernando, Paladines-Quezada, Diego F.
Observed institutions: Universitat de Miguel Hernández d'Elx, Universidad de La Rioja, Universidad Autónoma de Baja California, Instituto de Ciencias de la Vid y del Vino, Gobierno de La Rioja, Symbiosis Group, Instituto Murciano de Investigación y Desarrollo Agrario y Medioambiental
ORCID: 0000-0002-5425-9486
Observed ORCID: 0000-0002-5425-9486
OpenAlex ID: A5012221745
The addition of rosehip oil to Aloe gels improves their properties as postharvest coatings for maintaining quality in plum
2016 · Domingo Martínez-Romero, Pedro J. Zapata, et al. · Food Chemistry · 82
The addition of rosehip oil improves the beneficial effect of Aloe vera gel on delaying ripening and maintaining postharvest quality of several stonefruit
2014 · Diego Paladines, Daniel Valero, et al. · Postharvest Biology and Technology · 77
Influence of methyl jasmonate and benzothiadiazole on the composition of grape skin cell walls and wines
2018 · D.F. Paladines-Quezada, J.D. Moreno-Olivares, et al. · Food Chemistry · 47
Nanoelicitors with prolonged retention and sustained release to produce beneficial compounds in wines
2021 · Belén Parra-Torrejón, Gloria B. Ramírez-Rodríguez, et al. · Environmental Science Nano · 32
PDF
Application of Elicitors in Two Ripening Periods of Vitis vinifera L. cv Monastrell: Influence on Anthocyanin Concentration of Grapes and Wines
2021 · Diego F. Paladines-Quezada, José I. Fernández-Fernández, et al. · Molecules · 30
PDF
Elicitors and Pre-Fermentative Cold Maceration: Effects on Polyphenol Concentration in Monastrell Grapes and Wines
2019 · Diego F. Paladines-Quezada, Juan D. Moreno-Olivares, et al. · Biomolecules · 28
PDF
Effect of Methyl Jasmonate Doped Nanoparticles on Nitrogen Composition of Monastrell Grapes and Wines
2021 · Rocío Gil-Muñoz, María José Giménez-Bañón, et al. · Biomolecules · 24
PDF
Effects of deficit irrigation with saline water on wine color and polyphenolic composition of Vitis vinifera L. cv. Monastrell
2021 · A. Martínez-Moreno, E.P. Pérez-Álvarez, et al. · Scientia Horticulturae · 19
Preparation, characterization and gastrointestinal stability of silk fibroin nanoparticles loaded with red wine polyphenols
2023 · Diego Paladines-Quezada, Carolina Cueva, et al. · Food Bioscience · 18
PDF
Study of aromatic profile of different crosses of Monastrell white wines
2019 · Juan Daniel Moreno‐Olivares, Diego Paladines‐Quezada, et al. · Journal of the Science of Food and Agriculture · 14
Amorphous vs. nanocrystalline calcium phosphate as efficient nanocarriers of elicitors in vineyards
2023 · Belén Parra-Torrejón, Marta Salvachúa-de la Fuente, et al. · CrystEngComm · 13
PDF
Effects of Methyl Jasmonate and Nano-Methyl Jasmonate Treatments on Monastrell Wine Volatile Composition
2022 · María José Giménez-Bañón, Juan Daniel Moreno-Olivares, et al. · Molecules · 12
PDF
Application of Elicitors at Two Maturation Stages of Vitis vinifera L. cv Monastrell: Changes in Skin Cell Walls
2022 · Diego F. Paladines-Quezada, Juan D. Moreno-Olivares, et al. · Chemistry · 11
PDF
Characterization of Anthocyanins From Intraspecific Crosses of Monastrell With Other Premium Varieties
2021 · R. Gil-Muñoz, J. D. Moreno-Olivares, et al. · Frontiers in Nutrition · 11
PDF
Aromatic Characterization of New White Wine Varieties Made from Monastrell Grapes Grown in South-Eastern Spain
2020 · Juan Moreno-Olivares, Maria Giménez-Bañón, et al. · Molecules · 11
PDF
Methyl Jasmonate and Nanoparticles Doped with Methyl Jasmonate affect the Cell Wall Composition of Monastrell Grape Skins
2023 · María José Giménez-Bañón, Diego Fernando Paladines-Quezada, et al. · Molecules · 10
PDF
High Anthocyanin Level of Grape Hybrids from Monastrell and Their Wines
2018 · Gil-Muñoz Rocío, Juan Daniel Moreno-Olivares, et al. · International Journal of Horticulture & Agriculture · 9
PDF
The Effect of Methyl Jasmonate-Doped Nano-Particles and Methyl Jasmonate on the Phenolics and Quality in Monastrell Grapes during the Ripening Period
2023 · Rocío Gil-Muñoz, Diego Fernando Paladines-Quezada, et al. · Applied Sciences · 8
PDF
Cell wall characterization of new Monastrell hybrid descendants and their phenolic wine composition
2022 · Juan Daniel Moreno-Olivares, Diego Fernando Paladines-Quezada, et al. · European Food Research and Technology · 8
PDF
Rosehip oil added to Aloe vera gel as postharvest coating of ‘Songría’ plums and ‘President’ prunes
2018 · D. Martínez-Romero, D. Paladines, et al. · Acta Horticulturae · 8
Effects of foliar treatments with urea and nano-urea on the cell walls of Monastrell grape skins
2024 · María José Giménez-Bañón, Juan Daniel Moreno-Olivares, et al. · Journal of Food Composition and Analysis · 7
Proanthocyanidins composition in new varieties descended from Monastrell
2023 · Juan Daniel Moreno‐Olivares, Diego Fernando Paladines‐Quezada, et al. · Journal of the Science of Food and Agriculture · 6
Metabolic Response Induced by Methyl Jasmonate and Benzothiadiazole in Vitis vinifera cv. Monastrell Seedlings
2025 · Diego Paladines-Quezada, Rocío Gil-Muñoz · Horticulturae · 4
Different response of proanthocyanidins from Vitis vinifera cv. Monastrell depending on time of elicitor application
2022 · Diego F Paladines‐Quezada, Juan D Moreno‐Olivares, et al. · Journal of the Science of Food and Agriculture · 4
Effect of applying elicitors to Vitis vinifera L. cv. Monastrell at different ripening times on the complex carbohydrates of the resulting wines
2022 · Diego F. Paladines-Quezada, Rocío Gil-Muñoz, et al. · European Food Research and Technology · 4
Works count: 39
Citation count: 505
H-index: 12
I10-index: 16
Year
Topic
Type