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Milad El Riachy
Observed names:
M. El Riachy,
Milad EL RIACHI,
Milad G. El Riachy
Institution:
Lebanese Agricultural Research Institute
Observed institutions:
Andalusian Institute of Agricultural and Fisheries Research and Training,
Lebanese Agricultural Research Institute,
University of Córdoba
ORCID:
0000-0002-6050-2657
Observed ORCID:
0000-0002-6050-2657
OpenAlex ID:
A5012615870
Hydrophilic antioxidants of virgin olive oil. Part 1: Hydrophilic phenols: A key factor for virgin olive oil quality
2011
·
Milad El Riachy
, Feliciano Priego‐Capote
, et al.
·
European Journal of Lipid Science and Technology
·
87
Hydrophilic antioxidants of virgin olive oil. Part 2: Biosynthesis and biotransformation of phenolic compounds in virgin olive oil as affected by agronomic and processing factors
2011
·
Milad El Riachy
, Feliciano Priego‐Capote
, et al.
·
European Journal of Lipid Science and Technology
·
86
Plasticity of fruit and oil traits in olive among different environments
2019
·
Soraya Mousavi
, Raul de la Rosa
, et al.
·
Scientific Reports
·
76
PDF
Oil Content, Fatty Acid and Phenolic Profiles of Some Olive Varieties Growing in Lebanon
2019
·
Milad El Riachy
, Athar Hamade
, et al.
·
Frontiers in Nutrition
·
63
PDF
Utility of EST-SNP Markers for Improving Management and Use of Olive Genetic Resources: A Case Study at the Worldwide Olive Germplasm Bank of Córdoba
2022
·
Angjelina Belaj
, Antònia Ninot
, et al.
·
Plants
·
51
PDF
Phenolic profile of virgin olive oil from advanced breeding selections
2012
·
M. El Riachy
, F. Priego-Capote
, et al.
·
Spanish Journal of Agricultural Research
·
34
PDF
Virgin olive oil phenolic profile and variability in progenies from olive crosses
2012
·
Milad El Riachy
, Feliciano Priego‐Capote
, et al.
·
Journal of the Science of Food and Agriculture
·
33
Fatty Acid and Phenolic Profiles of Virgin Olive Oils from Local and European Varieties Planted in Lebanon
2023
·
Milad El Riachy
, Peter Moubarak
, et al.
·
Plants
·
25
PDF
Chemical and Sensorial Characteristics of Olive Oil Produced from the Lebanese Olive Variety ‘Baladi’
2018
·
Milad El Riachy
, Christelle Bou-Mitri
, et al.
·
Sustainability
·
25
PDF
The potential of SNP‐based PCR‐RFLP capillary electrophoresis analysis to authenticate and detect admixtures of Mediterranean olive oils
2016
·
Christos Bazakos
, Emna Khanfir
, et al.
·
Electrophoresis
·
25
Phenolic composition of virgin olive oils from cross breeding segregating populations
2012
·
Milad El Riachy
, Feliciano Priego‐Capote
, et al.
·
European Journal of Lipid Science and Technology
·
25
The Time and Place for Fruit Quality in Olive Breeding
2011
·
Luis Rallo
, Milad El Riachy
, et al.
·
Wiley eBooks
·
21
Influence of geographical origin, harvesting time and processing system on the characteristics of olive-mill wastewater: A step toward reducing the environmental impact of the olive oil sector
2023
·
Aline Issa
, Milad El Riachy
, et al.
·
Environmental Technology & Innovation
·
17
PDF
High‐resolution mass spectrometry to evaluate the influence of cross‐breeding segregating populations on the phenolic profile of virgin olive oils
2014
·
Verónica Sánchez de Medina
, Mónica Calderón‐Santiago
, et al.
·
Journal of the Science of Food and Agriculture
·
16
A Hot Spot of Olive Biodiversity in the Tunisian Oasis of Degache
2020
·
Olfa Saddoud Deddabi
, Cinzia Montemurro
, et al.
·
Diversity
·
14
PDF
Mass spectrometry to evaluate the effect of the ripening process on phenols of virgin olive oils
2013
·
Verónica Sánchez de Medina
, Milad El Riachy
, et al.
·
European Journal of Lipid Science and Technology
·
14
Composition of fatty acids in virgin olive oils from cross breeding segregating populations by gas chromatography separation with flame ionization detection
2014
·
Verónica Sánchez de Medina
, Milad El Riachy
, et al.
·
Journal of the Science of Food and Agriculture
·
13
Consumer discrimination of Chemlali and Arbequina olive oil cultivars according to their cultivar, geographical origin, and processing system
2014
·
Kaouther Ben Hassine
, Milad El Riachy
, et al.
·
European Journal of Lipid Science and Technology
·
11
Phenolic composition of virgin olive oils in cultivars for narrow hedgerow olive orchards
2013
·
Milad El Riachy
, Feliciano Priego‐Capote
, et al.
·
European Journal of Lipid Science and Technology
·
10
Seasonal variation of mercury concentration of ancient olive groves of Lebanon
2023
·
Nagham Tabaja
, David Amouroux
, et al.
·
Biogeosciences
·
8
PDF
Xylella fastidiosa Does Not Occur in Lebanon
2016
·
Wassim Habib
, Franco Nigro
, et al.
·
Journal of Phytopathology
·
8
Determinant factors of olive oil stability, phenolic content and antioxidant capacity
2021
·
Jessica Maalouf
, Jennifer C. Tomazou
, et al.
·
Nutrition & Food Science
·
6
Influence of Irrigation Regimes on Quality Attributes of Olive Oils from Two Varieties Growing in Lebanon
2017
·
Milad El Riachy
, Amany Haber
, et al.
·
International Journal of Environment Agriculture and Biotechnology
·
5
PDF
Chemical Analysis and Antioxidant Activity of Four Propolis Samples Collected from Different Regions of Lebanon
2021
·
Manal EL ALI
, Ali JABER
, et al.
·
Journal of Apitherapy and Nature
·
4
PDF
May Soil Solarization Reduce the Juvenile Period in Olive?
2011
·
Milad El Riachy
, Luis Rallo
, et al.
·
HortScience
·
4
PDF
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Works count:
36
Citation count:
692
H-index:
14
I10-index:
19
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