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Rowida Younis Essa

Observed names: Essa Rowida Younis, ROWIDA YOUNIS ESSA, Rowida Essa, Rowida Y. ESSA, Rowida Y. Essa, Rowida Younis ESSA, rowida Essa
Observed institution: Kafrelsheikh University
ORCID: 0000-0003-2792-6922
Observed ORCID: 0000-0003-2792-6922
OpenAlex ID: A5013711550
Microencapsulation of red onion peel polyphenols fractions by freeze drying technicality and its application in cake
2018 · Essam Mohamed Elsebaie, Rowida Younis Essa · Journal of Food Processing and Preservation · 61
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New fat replacement agent comprised of gelatin and soluble dietary fibers derived from date seed powder in beef burger preparation
2022 · Rowida Younis Essa, Essam Mohamed Elsebaie · LWT · 43
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Impact of atmospheric cold plasma (ACP) on maintaining bolti fish (Tilapia nilotica) freshness and quality criteria during cold storing
2021 · Elsebaie Essam Mohamed, Elsebaie Essam Mohamed, et al. · Journal of Food Processing and Preservation · 35
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Effect of Using Date Pits Powder as a Fat Replacer and Anti-Oxidative Agent on Beef Burger Quality
2018 · Rowida Essa, E. M. Elsebaie · Journal of Food and Dairy Sciences · 31
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Cod Liver Oil’s Encapsulation into Sodium Alginate/Lupin Protein Beads and Its Application in Functional Meatballs’ Preparation
2022 · Essam Mohamed Elsebaie, Mona Morgan Kassem, et al. · Foods · 21
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Effect of Using Chicory Roots Powder as a Fat Replacer on Beef Burger Quality
2019 · Tamer El Zeny, Rowida Essa, et al. · Slovenian Veterinary Research · 17
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Effects of Faba Bean Hull Nanoparticles on Physical Properties, Protein and Lipid Oxidation, Colour Degradation, and Microbiological Stability of Burgers under Refrigerated Storage
2022 · Essam Mohamed Elsebaie, Ahmed Elmahdy, et al. · Antioxidants · 15
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Improvement of Functional and Technological Characteristics of Spaghetti by the Integration of Pomegranate Peels Powder
2017 · Rowida Younis Essa, Elsebaie Essam Mohamed · American Journal of Food Technology · 15
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Technological and Sensory Aspects of Macaroni with Free or Encapsulated Azolla Fern Powder
2022 · Essam Mohamed Elsebaie, Galila Ali Asker, et al. · Foods · 13
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Application of Gurma Melon (Citrullus lantus var. colocynthoides) Pulp-Based Gel Fat Replacer in Mayonnaise
2022 · Essam Mohamed Elsebaie, Mona Metwally Mousa, et al. · Foods · 12
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Application of barnûf ( Pluchea dioscoridis ) leaves extract as a natural antioxidant and antimicrobial agent for eggs quality and safety improvement during storage
2021 · Essam Mohamed Elsebaie, Rowida Younis Essa · Journal of Food Processing and Preservation · 11
Utilization of Sugar Beet Pulp in Meatballs Preparation
2018 · Rowida Essa, Sahar Mostafa · Journal of Food and Dairy Sciences · 6
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Immobilization of Synthesized Silver Nanoparticles Using Mango Peel Extract on Low Density Polyethylene Surface and its Application as Biologically Active Packages
2016 · Rowida Essa, Elsebaie M. · Alexandria Journal of Food Science and Technology · 6
Silver Nanoparticle Synthesis by Rumex vesicarius Extract and Its Applicability against Foodborne Pathogens
2023 · Essam Mohamed Elsebaie, Nora Hamdy Mouhamed El-Wakeil, et al. · Foods · 5
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Barnûf leaves: antioxidant, antimicrobial, antidiabetic, anti-obesity, antithyroid, and anticancer properties
2024 · Rowida Younis Essa, Essam Mohamed Elsebaie, et al. · Foods and raw materials · 3
Green Nanotechnology Approach for Chicken Burger Preservation Using Barnûf (Pluchea dioscoridis) Leaves powder Nanoparticles
2026 · Rowida Y. Essa, Sania S. El-Shershaby, et al. · Egyptian Journal of Chemistry
Ice plant ( Mesembryanthemum crystallinum ) as a novel functional ingredient in date-based snack bars: nutritional enhancement, phytochemical enrichment, antioxidant activity, and storage stability improvement
2026 · Essam Mohamed Elsebaie, Marwa Ezz El-Din Ibrahim, et al. · Sustainable Food Technology
Impact of Using Different Extractions Methods (Conventional and Enzymatic Techniques) on Watermelon Seeds Oil Characterization and Stability
2025 · Rowida Y. Essa, Sania S. El-Shershaby, et al. · Egyptian Journal of Chemistry
Impact of Electrode Gaps during Low Voltage Electrostatic Field Thawing Process on Chicken Breast Flesh Quality
2025 · Rowida Younis ESSA, Nabila Yahia Mahmoud ABDULMAGUID, et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Food Science and Technology
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Quality of Novel Herbal Tea Prepared from Garden Nightshade (Solanum nigrum) Leaves
2025 · Tamer R. EL ZENY, Rowida Y. ESSA, et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Food Science and Technology
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Preparation and Evaluation of Functional Corn Snacks Using Spirulina Protein Isolate
2023 · Asmaa Ali, rowida Essa, et al. · Egyptian Journal of Chemistry
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Influence of high-voltage electric field thawing on frozen tilapia fillets quality
2022 · ATEF MOHAMED ELSBAAY, ASMAA AHMED ELATTAR, et al. · ROMANIAN BIOTECHNOLOGICAL LETTERS
Works count: 22
Citation count: 294
H-index: 11
I10-index: 11
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