Author

Zamzagul Moldakhmetova

Observed names: Moldakhmetova Zamzagul, Z. K. Moldakhmetova, Z.K. Moldakhmetova, З.К. Молдахметова

Institutions: Kostanay State University A Baitursynov, Akhmet Baitursynuly Kostanay Regional University

Observed institutions: Kostanay State University A Baitursynov, Akhmet Baitursynuly Kostanay Regional University

ORCID: 0000-0002-0312-0169

Observed ORCID: 0000-0002-0312-0169

OpenAlex ID: A5013744162

Assessment of food safety awareness and hygiene practices among food handlers in Almaty, Kazakhstan

2025 · Altyn Kulpiisova, Fatima Dikhanbayeva, et al. · BMC Public Health · 18

Effect of Electron Beam Irradiation on Microbiological Safety and Quality of Chilled Poultry Meat from Kazakhstan

2025 · Raushangul Uazhanova, Ulbala Tungyshbayeva, et al. · Processes · 11

Brucellosis in Kazakhstan: Knowledge, Attitudes, and Practices Among Smallholder Farmers and Veterinary Specialists

2026 · Spandiyar Tursunkulov, Faruza Zakirova, et al. · Veterinary Sciences · 9

Development of a Pasta Recipe Using Whole Grain Flour

2022 · A. M. Saidov, D. A. Kalitka, et al. · The Journal of Almaty Technological University · 1

The Formation of the Taste of Meat During Maturation

2026 · T. A. Mukhamedov, T. A. Baibatyrov, et al. · Bulletin of Shakarim University Technical Sciences

Innovative Technologies in the Manufacture and Design of Confectionery Products

2023 · А. Байтұрсынов атындағы Қостанай Өңірлік университеті, Қостанай қ., Қазақстан Республикасы, Г.Е. Аубакирова, et al. · Mechanics and Technologies

Study of the influence of vegetable powders on the quality indicators of pasta

2023 · A.M. Saidov, D.A. Kalitka, et al. · E3S Web of Conferences

Sanitary and Bacteriological Examination of Flushes at Sausage Production Facilities

2023 · Botagoz Shamenova, Anara Yeleussizova, et al. · 3i intellect idea innovation - интеллект идея инновация

Works count: 12

Citation count: 50

H-index: 4

I10-index: 2