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Ivana Nikodinoska

Observed names: I. Nikodinoska, Nikodinoska I, Nikodinoska I., Nikodinoska, Ivana
Institution: Alltech (Ireland)
ORCID: 0000-0002-9275-1930
Observed ORCID: 0000-0002-9275-1930
OpenAlex ID: A5013820859
Lactic acid bacteria as protective cultures in fermented pork meat to prevent Clostridium spp. growth
2016 · Diana Di Gioia, Giuseppe Mazzola, et al. · International Journal of Food Microbiology · 69
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Efficacy of six lactic acid bacteria strains as silage inoculants in forages with different dry matter and water‐soluble carbohydrate content
2023 · Horacio Gonda, Ivana Nikodinoska, et al. · Grass and Forage Science · 24
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The Effect of including a Mixed-Enzyme Product in Broiler Diets on Performance, Metabolizable Energy, Phosphorus and Calcium Retention
2024 · Harriet Walker, Suvi Vartiainen, et al. · Animals · 18
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Characterization of Lactic Acid Bacteria Isolated from Spontaneously Fermented Sausages: Bioprotective, Technological and Functional Properties
2023 · Ivana Nikodinoska, Giulia Tabanelli, et al. · Foods · 16
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Antimicrobial Susceptibility Data for Six Lactic Acid Bacteria Tested against Fifteen Antimicrobials
2022 · Ivana Nikodinoska, Jouni Heikkinen, et al. · Data · 9
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Whole genome sequence data of Lactiplantibacillus plantarum IMI 507027
2022 · Ivana Nikodinoska, Jenny Makkonen, et al. · Data in Brief · 9
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Draft Genome Sequence of Pediococcus pentosaceus IMI 507024
2022 · Ivana Nikodinoska, Jenny Makkonen, et al. · Microbiology Resource Announcements · 6
Genome sequence data of Lactiplantibacillus plantarum IMI 507028
2022 · Ivana Nikodinoska, Jenny Makkonen, et al. · Data in Brief · 5
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Skin and eye irritancy assessment of six lactic acid bacteria strains
2023 · Ivana Nikodinoska, Christina Spohr, et al. · Regulatory Toxicology and Pharmacology · 4
Pediococcus pentosaceus IMI 507025 genome sequencing data
2022 · Ivana Nikodinoska, Jenny Makkonen, et al. · Data in Brief · 4
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Draft Genome Sequence of Lactiplantibacillus plantarum IMI 507026
2022 · Ivana Nikodinoska, Jenny Makkonen, et al. · Microbiology Resource Announcements · 4
Genome sequence data of Saccharomyces cerevisiae CBS 493.94
2024 · Ivana Nikodinoska, Colm A. Moran · Data in Brief · 3
Lactic acid bacteria and manganese‐based additives for improved lucerne, perennial grass, and perennial grass‐white clover preservation as silage
2024 · Ivana Nikodinoska, Eva Wambacq, et al. · Grass and Forage Science · 3
Allzyme® Spectrum supplementation improves apparent ileal phosphorus digestibility and retention in older laying hens
2025 · H. Walker, K. Bauer, et al. · Journal of Applied Animal Nutrition · 2
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Draft Genome Sequence of Lacticaseibacillus rhamnosus IMI 507023
2022 · Ivana Nikodinoska, Jenny Makkonen, et al. · Microbiology Resource Announcements · 2
An efficient Pulsed-Field Gel Electrophoresis (PFGE) method for typing autolytic Lacticaseibacillus rhamnosus strains
2022 · Jouni Heikkinen, Atte von Wright, et al. · MethodsX · 2
Antimicrobial susceptibility data for six lactic acid bacteria
2022 · Nikodinoska, Ivana, Heikkinen, Jouni, et al. · Zenodo (CERN European Organization for Nuclear Research) · 1
Whole genome sequencing data for Saccharomyces cerevisiae CBS 493.94
2023 · Nikodinoska, Ivana, Moran, Colm · Zenodo (CERN European Organization for Nuclear Research)
Skin and eye irritation potential of six lactic acid bacteria
2022 · Nikodinoska, Ivana, Spohr, Christina, et al. · Zenodo (CERN European Organization for Nuclear Research)
Whole genome sequence data of Lactiplantibacillus plantarum IMI507027
2022 · Moran, Colm, Nikodinoska, Ivana · Zenodo (CERN European Organization for Nuclear Research)
Effectiveness of six lactic acid bacteria as silage inoculants for aerobic stability improvement
2022 · Ferrero F., Nikodinoska I., et al. · Institutional Research Information System University of Turin (University of Turin)
Microbial ecology of fermented meat for the isolation of targeted strains as biopreservatives
2020 · Nikodinoska, Ivana · AMS Dottorato Institutional Doctoral Theses Repository (University of Bologna)
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Clostridium spp.の成長を防止するための発酵豚肉中の保護培養としての乳酸菌【Powered by NICT】
2016 · Di Gioia Diana, Mazzola Giuseppe, et al. · International Journal of Food Microbiology
Works count: 26
Citation count: 181
H-index: 6
I10-index: 4
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