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Author

Rodolphe Vidal

Observed names: R Vidal, R. Vidal, Vidal, R., Vidal, Rodolphe
ORCID: 0000-0002-3407-1646
Observed ORCID: 0000-0002-3407-1646
OpenAlex ID: A5013975067
Improvement of diet sustainability with increased level of organic food in the diet: findings from the BioNutriNet cohort
2018 · Julia Baudry, Philippe Pointereau, et al. · American Journal of Clinical Nutrition · 92
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Urinary pesticide concentrations in French adults with low and high organic food consumption: results from the general population-based NutriNet-Santé
2018 · Julia Baudry, Laurent Debrauwer, et al. · Journal of Exposure Science & Environmental Epidemiology · 68
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Sustainability analysis of French dietary guidelines using multiple criteria
2020 · Emmanuelle Kesse-Guyot, Dan Chaltiel, et al. · Nature Sustainability · 65
Prospective association between dietary pesticide exposure profiles and postmenopausal breast-cancer risk in the NutriNet-Santé cohort
2021 · Pauline Rebouillat, Rodolphe Vidal, et al. · International Journal of Epidemiology · 52
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Key Findings of the French BioNutriNet Project on Organic Food–Based Diets: Description, Determinants, and Relationships to Health and the Environment
2021 · Emmanuelle Kesse-Guyot, Denis Lairon, et al. · Advances in Nutrition · 45
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Estimated dietary exposure to pesticide residues based on organic and conventional data in omnivores, pesco-vegetarians, vegetarians and vegans
2021 · Julia Baudry, Pauline Rebouillat, et al. · Food and Chemical Toxicology · 37
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Prospective association between dietary pesticide exposure profiles and type 2 diabetes risk in the NutriNet-Santé cohort
2022 · Pauline Rebouillat, Rodolphe Vidal, et al. · Environmental Health · 33
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Estimated dietary pesticide exposure from plant-based foods using NMF-derived profiles in a large sample of French adults
2020 · Pauline Rebouillat, Rodolphe Vidal, et al. · European Journal of Nutrition · 25
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Biorational substitution of piperonyl butoxide in organic production: effectiveness of vegetable oils as synergists for pyrethrums
2017 · Patrice A. Marchand, Claire Dimier-Vallet, et al. · Environmental Science and Pollution Research · 18
Lecithins: A Food Additive Valuable for Antifungal Crop Protection
2018 · Institut Technique de l’Agriculture Biologique (ITAB), 149 rue de BERCY, F-75595 Paris CEDEX 12, France, M. Jolly, et al. · International Journal of Economic Plants · 14
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Alimentation biologique : état des lieux et perspectives
2018 · Cyril Bertrand, Audrey Lesturgeon, et al. · Cahiers de Nutrition et de Diététique · 12
Association between dietary pesticide exposure profiles and body weight change in French adults: Results from the NutriNet-Santé cohort
2024 · Justine Berlivet, Laurence Payrastre, et al. · Environment International · 9
Dietary pesticide exposure profiles in the NutriNet-Santé cohort
2020 · Pauline Rebouillat, Rodolphe Vidal, et al. · Proceedings of The Nutrition Society · 4
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Sustainable values of the 2017 French food-based dietary Guidelines:Findings from the BioNutriNet project
2020 · Emmanuelle Kesse-guyot, Dan Chaltiel, et al. · Proceedings of The Nutrition Society · 3
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Impact of an additional grinding step before apple cooking on environmental, nutritional and sensory qualities of puree: a case study for organic apple
2022 · S. Jourdren, S. Bureau, et al. · Applied Food Research · 2
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Prospective association between dietary pesticide exposure profiles and Type 2 Diabetes risk
2021 · P Rebouillat, R Vidal, et al. · European Journal of Public Health · 2
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Dietary pesticide exposure profiles in the NutriNet-Santé cohort
2019 · P Rebouillat, R Vidal, et al. · European Journal of Public Health · 2
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L'agriurbanisme : une nouvelle approche professionnelle pour reconstruire les relations entre la ville et l'agriculture.
2009 · Vidal, Rodolphe · HAL · 2
A multi-technique chemometric strategy for authenticating organic UHT-treated cow milk: Combining IRMS, 1H NMR, and machine learning
2026 · Christophe B.Y. Cordella, Lucie Tsamba, et al. · Food Control · 1
BtID - Outils pour identifier, tracer et contrôler les contaminants de Bacillus thuringiensis de la fourche à la fourchette..
2021 · Postollec, Florence, Herbin, Sabine, et al. · HAL · 1
Corrigendum to “Pesticide exposure profiles through tap water consumption in the NutriNet-Santé cohort in 2022: a cross-sectional analysis using the French SISE-Eaux monitoring database” [Int. J. Hygiene Environ. Health 274 (2026) 114792]
2026 · Emma Meyer, Justine Berlivet, et al. · International Journal of Hygiene and Environmental Health
Pesticide exposure profiles through tap water consumption in the NutriNet-Santé cohort in 2022: a cross-sectional analysis using the French SISE-Eaux monitoring database
2026 · Emma Meyer, Justine Berlivet, et al. · International Journal of Hygiene and Environmental Health
Myco3C : Identifier et limiter les risques de mycotoxines dans les céréales produites, stockées et transformées en circuit court
2025 · Savoie, Jean-Michel, Vidal, Rodolphe, et al. · HAL
Farinelli : Elevage de porcs mâles non castrés et valorisation des carcasses en agriculture biologique
2025 · Lombard, Sarah, Prunier, Armelle, et al. · HAL
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Pesticide exposure profiles through tap water consumption in the NutriNet-Santé cohort in 2022
2025 · E Meyer, J Berlivet, et al. · European Journal of Public Health
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Works count: 66
Citation count: 487
H-index: 11
I10-index: 11
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