Author

K. Ogungbemi

Institutions: Federal University of Agriculture, Abeokuta, Nigerian Stored Products Research Institute

Observed institutions: Federal University of Agriculture, Abeokuta, Nigerian Stored Products Research Institute

OpenAlex ID: A5013986046

Evaluation of the nutritional composition and acceptability of powdered ogi enriched with date palm fruits

2022 · A. O. Ilori, K. Ogungbemi, et al. · Research Journal of Food Science and Nutrition · 3

Assessment of cyanide content and nutritional composition of odourless fufu flour produced using different processing techniques

2022 · K. Ogungbemi, B. Balogun, et al. · Food Research · 2

Evaluation of Bay Leaf and Onion Peel Ethanolic Extracts for the Management of Kola Weevils (Balanogastris kolae) (Coleoptera: Curculionidae) in Stored Cola Nitida

2022 · O. Ibitoye, A. O. Ogundare, et al. · European journal of applied sciences

Works count: 3

Citation count: 5

H-index: 2

I10-index: