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Y. M. Blay
Institution:
University of Ghana
Observed institution:
University of Ghana
OpenAlex ID:
A5014413809
West African sorghum beer fermented with Lactobacillus delbrueckii and Saccharomyces cerevisiae: shelf-life and consumer acceptance
2019
·
C. Djameh
, W. O. Ellis
, et al.
·
Journal of the Institute of Brewing
·
7
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Works count:
1
Citation count:
7
H-index:
1
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