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Rebecca Brendel

Observed names: Brendel, Rebecca Sophia, R. Brendel
OpenAlex ID: A5015054085
Volatilomic Profiling of Citrus Juices by Dual-Detection HS-GC-MS-IMS and Machine Learning—An Alternative Authentication Approach
2021 · Rebecca Brendel, Sebastian Schwolow, et al. · Journal of Agricultural and Food Chemistry · 61
A paper-based colorimetric sensor array for discrimination of monofloral European honeys based on gold nanoparticles and chemometrics data analysis
2020 · Mahsa Chaharlangi, Javad Tashkhourian, et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 46
Gas-phase volatilomic approaches for quality control of brewing hops based on simultaneous GC-MS-IMS and machine learning
2020 · Rebecca Brendel, Sebastian Schwolow, et al. · Analytical and Bioanalytical Chemistry · 35
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Comparison of PLSR, MCR-ALS and Kernel-PLSR for the quantification of allergenic fragrance compounds in complex cosmetic products based on nonlinear 2D GC-IMS data
2020 · Rebecca Brendel, Sebastian Schwolow, et al. · Chemometrics and Intelligent Laboratory Systems · 32
MIR spectroscopy versus MALDI-ToF-MS for authenticity control of honeys from different botanical origins based on soft independent modelling by class analogy (SIMCA) – A clash of techniques?
2021 · Rebecca Brendel, Sebastian Schwolow, et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 19
Nitrogen monoxide as dopant for enhanced selectivity of isomeric monoterpenes in drift tube ion mobility spectrometry with 3H ionization
2021 · Rebecca Brendel, Sascha Rohn, et al. · Analytical and Bioanalytical Chemistry · 8
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GC‐IMS and machine learning for the rapid differentiation of complex isomeric mixtures of terpenes
2023 · Rebecca Brendel, Sascha Rohn, et al. · Lebensmittelchemie · 4
Differenzierung von Zitrussäften über das volatile Metabolom mittels paralleler HS‐GC‐MS‐IMS und maschinellem Lernen
2020 · R. Brendel, S. Rohn, et al. · Lebensmittelchemie
Multivariate Regression zur Quantifizierung von potentiell allergenen Duftstoffen in Kosmetika mittels zweidimensionaler GC‐IMS
2019 · R. Brendel, S. Rohn, et al. · Lebensmittelchemie
Works count: 10
Citation count: 204
H-index: 6
I10-index: 5
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